Kabichi cutlets popanda semolina chokoma ndi wathanzi.

Kabichi - mankhwala kwambiri. Alipidwa kabichi muli zambiri sulfure zothandiza, phosphorous, potaziyamu, manganese, chitsulo, nthaka, vitamini C, oyaka, amene amathandiza matenda a mtima. madzi amawathandiza kutentha, ndi kumachita ngati chida mwadzidzidzi (kudya), ichi ndi chifukwa kukhalapo vitamini U. Idyani mankhwala Izi akulimbikitsidwa anthu amene kawirikawiri nkhawa, mantha, chifukwa utatha misempha ndipo amachititsa wamanjenje dongosolo kubwerera bwino. Kabichi ali wotsutsa-yotupa kanthu, ndipo - analgesic, amathandiza imathandizira njira kagayidwe kachakudya mu thupi. Pali zakudya zapadera, ozikidwa pa kabichi.

Chibwenzi, kugulitsa angapezeke mu kabichi ndi kolifulawa, ndi Brussels. Kuyambira inu mukhoza kuphika zambiri zothandiza. Kodi ife tingakhoze kupereka kuphika: kabichi burgers, ndi masikono wotchuka kabichi, sauerkraut, kuzifutsa, mchere, lalikulu kusankha saladi kuchokera kabichi lokha ndi mbali ya mankhwala ena, soups, casseroles, mitundu yonse ya mitanda ndi zina zambiri chingapangidwe kuchokera ku Caputo.

Kabichi cutlets popanda semolina - ndi zokoma, yosavuta ndi choyambirira. Izi mbale chosiyana kukoma. Iwo akhoza aziwapatsa monga enaake kuti mbale nyama (zokongoletsa), komanso mbale osiyana. burgers chokoma amaphatikizidwa ndi sauces kapena monga mwachizolowezi wowawasa kirimu ndi zitsamba.

Kabichi cutlets kuphika zokwanira basi popanda decoys. A mutu waung'ono wa kabichi kuchapa kutsukidwa masamba propped. Zitatero ine wopita kuika mu saucepan, kuwonjezera madzi ndi kuvala moto. Wiritsani kwa nthawi wopita ku dziko zofewa masamba. Kupotokola mu nyama chopukusira pamodzi ndi anyezi lina lalikulu. Ngati palibe chopukusira nyama, mukhoza finely kuwaza ndi kabichi ndi anyezi, kusakaniza pamodzi m'mbale. Pakuti kukoma kulawa, inu mukhoza kuwonjezera pang'ono karoti - finely grated. Chifukwa minced kabichi kuwonjezera mazira awiri ndi ufa wochepa kulumikiza. Inu mukhoza kuwonjezera pang'ono mikate yoyera, Pre-ankawaviika mkaka. Izi kuwonjezera mwachikondi cutlets. Kuwonjezera mchere ndi tsabola kulawa. Mwachangu kabichi patties popanda decoys akhoza Pre-choviikidwa mu ufa kapena breadcrumbs.

Popeza nyama chopukusira ndi kudula kabichi ndi anyezi patties opangidwa ngati akanadulidwa. Apa chinthu chimodzi n'kofunika: ufa ndi mazira bwino glued stuffing. Ndipo pamene kupanga patties okha sayenera ndi plump iwo kugogoda m'manja mwake, chifukwa mukatero adzabwerera pa Frying poto mu bwinja wopanda mawonekedwe.

Kuti n'zabwino mu burgers kabichi popanda decoys, ngati pali mafani mukhoza kuwonjezera adyo kapena zitsamba. Adyo mu nkhani iyi, kupotokola pamodzi ndi kabichi kapena kabati. Kenaka yikani m'mbale ofanana ndi minced nyama cutlet.

Gwiritsani kabichi chimodzi chokha Sikuti yokonza kuwotcha. Iwo akhoza pamodzi ndi mbatata, dzungu, dzinthu (chimanga, tirigu, mpunga, etc.) Ndipo zina zamasamba. Chinthu chachikulu - kusonyeza malingaliro anu ndi kuganizira posakaniza. Izi kuwonjezera osiyanasiyana mbale.

Mwachitsanzo, anthu okonda nyama, mukhoza kuwonjezera kuchuluka kwa pansi ng'ombe ku patties. Ngakhale kuti achotsedwe pakati pa chidutswa cha tchizi kapena mafuta onunkhira. Ndiye pamene kuswa timagawo alendo kapena a m'banja adzakhala anadabwa.

Kodi aliyense azichita ndi momwe kabichi burgers angapezeke pa Internet pa malo pa kuphika, mu cookbooks kapena maphikidwe kwa Mabaibulo wapadera. Pakali pano, pali zambiri njira zina zosiyana pansi ng'ombe. Ndipo, monga ife tikudziwa kale, masamba stuffing anatsimikizira kuti burgers kwa izo si ofunikira okha, koma mochepa chokoma.