Kodi kukonzekera kudzazidwa kwa zikondamoyo nkhuku ndi bowa?

Kudzaza kwa zikondamoyo Chicken ndi bowa kuphika mwamsanga ndipo mosavuta. Kuona, ife akamufunsirire kuchita nokha.

Kuphika zikondamoyo ndi kumadzazidwa zokoma

Kudzaza kwa zikondamoyo Chicken ndi bowa zikhoza kuchitika m'njira zosiyanasiyana. M'nkhaniyi tiona azipereka njira ziwiri zosiyana. Pakuti loyamba tiyenera zinthu zotsatirazi:

• nkhuku fillet - 500 ga;
• bowa watsopano (likupezeka bowa) - 400 ga;
• tchizi - 200 ga;
• wokoma anyezi - 1 pc.
• amadyera - 20 ga;
• zonunkhira iliyonse - kugwiritsa mwa nzeru;
• batala - '40 za

mankhwala azichitira

Kubisa chifukwa zikondamoyo Chicken ndi bowa kunapezeka zokoma, onse zosakaniza ayenera kukhala mwatsopano ndi achinyamata. Choyamba tiyenera pokonza nyama. Kuyenera rinsed, kuyeretsa zinthu zosafunika ndi finely kwambiri kuwaza ndi mpeni. Mu m'njira yofanana mukufuna kuchita ndi bowa watsopano (champignons).

Komanso, muyenera finely kuwaza anyezi babu ndi atsopano zitsamba. Koma tchizi, ndi bwino kabati.

zosakaniza kutentha mankhwala

Kodi kukonzekera kudzazidwa kwa zikondamoyo? Chicken, bowa - izi ndi zosakaniza waukulu. Iwo ayenera kutentha ankachitira payokha. Choyamba, pa batala m'pofunika mwachangu fillets nkhuku pamodzi ndi anyezi. Pamene nyama ndi wachifundo ndipo amapeza mtundu golide, izo ziyenera kukhala kukoma zonunkhira ndi malo mbale. Kenako mu poto chomwecho mukufuna kuika bowa watsopano ndi kuphika iwo mu mafuta mpaka browning.

Kusakaniza a zigawo zikuluzikulu

Sauté onse zosakaniza ayenera kuikidwa mu mbale, ndiye kuwonjezera kwa iwo akanadulidwa zitsamba ndi tchizi grated. Muziganiza zigawo zikuluzikulu, muyenera kupeza onunkhira kwambiri ndi zokoma kulemera.

Farshiruem zikondamoyo ndi kuitumikira gome

Mutayankha kuti zikondamoyo nkhuku ndi bowa ndi kuphika zikondamoyo kuikidwa pa lathyathyathya pamwamba. M'tsogolo, cholinga chawo adzaikidwe pa 2 spoons lalikulu la misa yokazinga ndi zokongola atakulungidwa mu envelopu.

Pambuyo onse semifinished kukonzekera, iwo analimbikitsa mu poto mwachangu kapena kuwotcha pang'ono mu uvuni mayikirowevu. Mchikakamizo cha kutentha mu stuffing tchizi chimasungunula, kupanga mbale zokoma ndi wosangalatsa.

Easy kudzazidwa kwa zikondamoyo Chicken ndi bowa Chinsinsi ndi chithunzi

Ngati mukufuna kuphika modzaza zikondamoyo mu nthawi yaifupi zotheka, Mpofunika kuti mugwiritse ntchito maphikidwe izi. Kwa iye, tiyenera popanga mfundo zotsatirazi:

• nkhuku fillet - 400 ga;
• Mwatsopano bowa - pafupifupi 300 ga;
• zonunkhira - kwa nzeru;
• wandiweyani kirimu - 100 ml;
• wokoma anyezi - 1 pc.
• masamba mafuta - pafupifupi 30 ml.

yokonza zigawo

Kudzaza kwa zikondamoyo Chicken ndi bowa ndi kirimu yophika mofulumira kwambiri, ndipo zotsatira zake ndi amazipanga zokoma. Kuti, muyenera kusambitsana ndi kuyeretsa bere nkhuku ndi bowa, ndiye pogaya iwo mu nyama chopukusira pamodzi ndi babu. Chifukwa ng'ombe kukoma ayenera zonunkhira ndi kusakaniza bwino.

Mwachangu ndi stuffing mu poto

Kukhala chifuwa wosanganiza ndi minced bowa, ayenera kuikidwa mu poto ndi mafuta ndi mwachangu bwino. Kenako, zosakaniza mukufuna kuwonjezera kirimu wolemera ndi simmer kwa kanthawi. Chifukwa, muyenera kupeza misa mwachilungamo wandiweyani ndi onunkhira kuti chiyenera kuchotsedwa mu kutentha ndi ozizira.

Mapangidwe mankhwala okwanira awo ku gome

Konzani kudzazidwa nyama nkhuku, bowa ndi zonona, ayenera chitani mapangidwe zikondamoyo choyika zinthu mkati. Pakuti mankhwala anaikidwa pa lathyathyathya mbale zing'onozing'ono kenako anagona pakati pa misa kale yokazinga. Kutembenuza envulopu pancake, n'zotheka amaundana kapena kutenthetsa mu poto Frying ndipo nthawi yomweyo kutumikira. Kuwonjezera chotero mbale m'pofunika kupereka otentha lokoma tiyi kapena chakumwa ena.

kuti adzimvera

Monga mukuonera, kukonza toppings kwa chifuwa zikondamoyo nkhuku ndi bowa satenga nthawi zambiri. Kuwonjezera pa embodiments okonza nkhani akhoza modzaza tchizi wokoma, pansi ng'ombe ndi mpunga, kupanikizana, kupanikizana, mabulosi, zipatso ndi zosakaniza zina. Iliyonse ya toppings musankhe, Mulimonsemo, zikondamoyo amamwa kuzimitsa chokoma ndi wokhutiritsa.