Kodi kukonzekera saladi "Russian Kukongola 'ndi' Kukongola '

Ndimakonda saladi? Ndiye kuyesa kuphika pa akufuna maphikidwe kukhudzana. Mmodzi wa iwo - saladi "Russian Kukongola" Chinsinsi amene timapereka pansipa, izo akukonzekera zosavuta koma pa nthawi yomweyo, kusiyana ndi kukoma kwake kodabwitsa.

Saladi "Russian Ulemu"

Kuti akonze saladi "Russian Ulemu" Choyamba, kuwiritsa pafupifupi 300 magalamu a nkhuku ndi 8 mazira: nkhuku, muyenera kukhala pophika mu saladi ndi mazira - yokongola. saladi Izi sliced - ngati mawonekedwe kudula ayenera wosweka mapaundi nyama magalamu 300 tomato mwatsopano (pafupifupi 3 mayunitsi) magalamu 250 nkhaka zamzitini ndipo pambuyo fillets yophika, - ndipo ayeneranso kusema n'kupanga (ndipo ngati n'koyenera, akhoza kukhala tizingochita ulusi). Ndipotu kwa zosakaniza zatchulidwazi ndi ayenera kuwonjezera kilo theka la mayonesi. Salting, kusonkhezela misa kuti homogeneity, kenako anagona saladi wokongola Wopanda. Pamwamba ndi chokongoletsedwa yophika mazira zovuta owiritsa, magawo chisanadze akanadulidwa. Yokongola, mukhoza kuwonjezera tomato, komanso sliced. Komanso, muyenera kukonzekera nyama zakudya (pafupifupi 150 magalamu) ndi kukongoletsa iwo letesi chisanafike kuwaza. Kumapeto kwa kuwaza mbale 100 c. grated pa coarse grater tchizi ndi zokongoletsa ndi amadyera saladi. Tsopano saladi "Russian Wokongola" ndi wokonzeka - mungathe kutumikira pa tebulo.

Saladi "Russian Ulemu" akhoza kuphikidwa m'njira yosiyana.

Saladi "Russian Ulemu". njira 2

Choyamba, kumvetsa zosakaniza kudula. Muyenera kudula magalamu 120 kusuta nkhuku cubes. Ngati inu ntchito nyama kusuta, zomwe zikuoneka, mu nkhani iyi, muyenera nadzawasankhula fillets kuchokera mafupa ndi khungu. Dayisi komanso kudula magalamu 120 tomato mwatsopano, mazira anayi yophika magalamu 60 azitona, magalamu 120 a nyama ndi nkhaka chomwecho.

Tsopano pakubwera nthawi kulembetsa ya letesi. Ngati Chinsinsi yapita akuti mukhoza chabe kuika mulu bwino, ndiye Pankhaniyi izo sizidzakhala zokwanira. Muziyesetsa kuika mu mawonekedwe a yamphamvu ndi. Koma choyamba, kutenga mbale abwino ndi kugona naye letesi. Ndiye, pakati pa mphete ndi kuwaika mu khola mu zigawo saladi :

• 1 wosanjikiza - nkhuku, mazira, mayonesi;
• 2 wosanjikiza - nyama, nkhaka, maolivi, tomato, mayonesi.

Ndiye mukhoza kuchotsa mphete kenako azikongoletsa m'mbali mwa mbale ndi saladi kuvala, sipangakhalenso anapangidwa kuchokera malalanje ndi shuga.

Kukonzekera msuzi, muyenera 300 ml. mwatsopano lalanje madzi (bwino kunyumba pomace) ndi '60 a shuga. zosakaniza awa ayenera kusakaniza ndi kuvala moto pang'onopang'ono asanduke nthunzi. Dikirani mpaka misa amakhala wakuda ndi kuziziritsa zikhoza kugwiritsidwa ntchito.

Saladi "Kukongola"

Mofanana ndi saladi yapita, mukufunika kuphika ndi otentha magalamu 600 a nkhuku, pa mapeto iwo ayenera kusema n'kupanga. Pambuyo pake, wiritsani zovuta yophika mazira 8 ndipo pakani iwo pa grater (Choncho - pa yaikulu). Chimodzimodzinso kuwaza kaloti 2 sing'anga. Pamene nayenso adza kwa apulo, kuchotsa peel ake, kuchotsa pakati ndi kudula zipatso mu cubes. mitsuko iwiri kuzifutsa bowa chiyenera kuchotsedwa mu brine ndi mwachangu mu poto, chisanadze slicing la magawo. Tsopano ntchito yanu - kusonkhanitsa saladi. Kuti muchite izi muyenera kusakaniza onse zosakaniza ndipo, ndithudi, mayonesi, kuwonjezera pa zitsamba akanadulidwa, mchere ndi kusakaniza mpaka homogenous.

Monga mukuonera, kuphika ndi saladi moona wokongola ndi zokoma lophweka - chabe kusonyeza osachepera modicum wa m'maganizo, ndipo ndithu kudabwa wanu alendo kudziŵa za zakudya zake. Kuphika ndi zosangalatsa ndipo, ndithudi, kusangalala ndi chakudya chanu!