Kodi kupanga jamu ku walnuts wobiriwira?

Kuti kupanikizana kuchokera wobiriwira walnuts, muyenera M'sitolo pa mphamvu zazikulu za chifuniro ndi kuleza mtima. Pambuyo mankhwala lokoma ndi kuphika kwa masiku 4-5, nthawi zambiri deters kuposa amayi amene akufuna kumachita m'nyengo yozizira banja langa mchere imeneyi. Anthu amene sali owopa mavuto, ife azipereka Chinsinsi malangizo zodabwitsa ndi chokoma kupanikizana kuchokera walnuts zosapsa.

Koyenera zosakaniza:

• mchenga shuga - 2 makilogalamu;
• walnuts (zobiriwira, ndi chipolopolo unformed) - makilogalamu 1.5, kapena ma PC 80.
• citric asidi - 10 ga okwana (theka - kuchotsa kuwawa ndi otentha, theka - mu kupanikizana yokha);
• vanila shuga - 5 ga (ngati mukufuna);
• kumwa madzi - malita 2.5 okha (malita 2 kuchotsa kuwawa ndi otentha ndi malita 0.5 kwa madzi wokoma).

Katundu kusankha pophika chachikulu

Kupanikizana anapangidwa kuchokera walnuts wobiriwira zizichitidwa pokhapokha kuwawa onse a iwo apita kwathunthu. Chifukwa mukatero mchere izi sangathe kudya. Ndi chofunika kutenga makilogalamu 1.5 mtedza lactic chikapsa. Iwo ayenera kukhala opondapo kuwasonkhanitsira pamodzi tikulimbikitsidwa isanafike chiyambi cha zaka makumi atatu a June. Zinali nthawi imeneyi kuti mankhwala ali ndi kutumphuka mwana, amene ali abwino kwa zachilengedwe zina.

The ndondomeko ya akuwukha zimathandiza chachikulu

Kuti kupanikizana kuchokera walnuts wobiriwira, muyenera kuthira mankhwala pamodzi colander ndi kusamba izo bwinobwino ndi madzi ofunda. Pambuyo pake, iwo akufuna kuika lalikulu enamel beseni, kenako ayenera kudzazidwa ndi madzi wamba kumwa. M'malo ndi nthawi watsopano wolakalakika 4 tsiku. Mtedza analimbikitsa zilowerere kwa masiku 4-5. Pa nthawi imeneyi kwathunthu kutaya kuwawa awo n'kukhala oyenera kuphika chokoma ndi wathanzi mchere.

Dziwani kuti ena amayi akadali pa chiopsezo ndi kupanga jamu ku walnuts wobiriwira popanda yaitali akuwukha (1 kapena 2 masiku). Koma tikusonyeza osati kuchita, chifukwa ali wachisoni kwambiri kutaya ngati mankhwala abwino.

Processing pophika chachikulu

Kupanikizana ku mtedza wobiriwira zizichitidwa yekha chochokera woyeretsedwa. Pakuti zosakaniza izi otmochennye chofunika nadzawasankhula peel pamwamba ndi mpeni kuyeretsa masamba. Komanso, iwo ayenera kuikidwa mu poto, anawonjezera kuti malita 2 madzi ndi 5 ga citric acid. njira tikulimbikitsidwa mtedza zo kwa mphindi zosachepera 20. Kenako, tinachita wakwezedwa mu colander ndi, potero kumasula izo kwa madzi onse owonjezera.

Chomaliza pokonza

Kupanikizana anapangidwa kuchokera wobiriwira walnuts, ntchito amene ali wokwanira ndi chimfine onse ndi akusowa ayodini, izo m'pofunika kuchita pang'ono shuga. Chifukwa chaichi, mbale amafuna kutsanulira malita 0.5 a madzi akumwa ndi 2 kg ya zonunkhira mokoma. Pafupi ndi madzi yomalizidwa m'pofunika kuika walnuts pang'ono yophika ndi wiritsani wina mphindi 9-12. Kenako, poto ayenera kuphimba pepala kapena gauze, ndipo pambuyo maola 12 tikulimbikitsidwa kupanikizana kachiwiri yophika kwa theka la ola. Ndiye, chofunika kuwonjezera citric acid ndi vanillin pang'ono, kenako mankhwala ayenera kutsanulira mu mitsuko chosawilitsidwa ndi mayina abwino.