Kodi kuphika chimfine Chilituyaniya borscht

Chilituyaniya ozizira msuzi ndi analogue Russian chete, koma popanda Kuwonjezera alipidwa digirii soseji ndi zosakaniza zina. Dziwani kuti chakudya kuwala akhoza kukhala okonzeka mu maminiti sate okha.

Chilituyaniya borscht: zosakaniza kofunika

• gawo limodzi atsopano yogurt popanda "wowawasa" - lita imodzi;
• utakhazikika madzi firiji otentha - lita imodzi;
• dvadtsatiprotsentnym kirimu - anayi spoons zazikulu;
• Mwatsopano Beets - zidutswa ziwiri pakati;
• atsopano radish - zidutswa ikuluikulu sikisi;
• nkhaka - awiri zidutswa sing'anga-kakulidwe;
• mbatata - seveni tubers sing'anga-kakulidwe;
• nkhuku mazira - zidutswa zitatu yaing'ono;
• wamitundumitundu ndi muzu babu - zidutswa zitatu yaing'ono;
• ya parsley ndi katsabola - mmodzi watsopano mtolo;
• nthaka tsabola ndi iodized mchere - kulawa ndi chilakolako.

Chilituyaniya ozizira borscht: processing zosakaniza zoyambirira

Kukonzekera mbale, ndi zofunika kugwiritsa ntchito mbale ndi mphamvu malita osachepera awiri ndi theka. Utenge Beets awiri sing'anga, asambe bwino ndi kulitumiza ilo kwa poto kwa kuwira zina. Pa nthawi yomweyo, Ndi bwino kuchita yokonza mankhwala ena.

Mwatsopano radish ndi nkhaka ayenera nadzatsuka ndi madzi ofunda, kenako m'pang'ono pomwe mu kumpanda woonda. Pambuyo kuti mukufuna wiritsani awiri nkhuku dzira yolk kuti otsetsereka a, kozizira, peel pa chipolopolo ndi kuwaza ndi mpeni mu cubes yaing'ono. Tiyeneranso akanadulidwa katsabola, parsley ndi wamitundumitundu.

Chilituyaniya msuzi: Chinsinsi kuphika mbale

Pambuyo Beets ndi yofewa, m'pofunika kuziziritsa mpweya kenako kuyeretsa ndi misozi kudutsa grater lalikulu. Unyinji chifukwa ayenera kutsanulira mu mphika waukulu, kuwonjezera kwa kukonzedwa nkhaka, Palestina ankalima, mazira, amadyera ndi wamitundumitundu. Masamba ali kunatanthauzanso kuti amakambirana ndi mchere, tsabola (kulawa ndi chilakolako), lita imodzi yogurt otsika-mafuta, ndi zinayi spoonfuls lalikulu wowawasa kirimu. Zonsezi ayenera osokonezeka, ndiye kutsanulira iwo madzi yachibadwa yophika.

Chilituyaniya ozizira borscht: olondola kutumikira mbale ku gome

Patsogolo ntchito zimenezi ndi msuzi zachilendo kwa chakudya, izo chofunika kuika mu chipinda yozizira kwa maola pafupifupi awiri. Patapita nthawi zofunika kuthira mu msuzi soups skeet ndi kukongoletsa ndi masamba a letesi.

Iwo ayenera kukumbukira kuti chakudya nthawi anatumikira mu Baltic gome pamodzi ndi mbatata. Izi zimafuna kutenga zisanu ndi ziwiri sekondale tuber masamba, asambe, peel ndi chithupsa mu mchere madzi. Komabe, mbatata silingakhoze kokha wiritsani komanso kuphika mu yunifolomu, mwachangu mu poto, ndondomeko nthunzi ndipo T. D.

Chilituyaniya ozizira borscht: nsonga

1. Ngati mumakonda kudya msuzi ozizira ndi "wowawasa" mmalo mwa Beets yophika msuzi izi ndi bwino kuwonjezera nkhaka ofanana.
2. Ngati anagula kwambiri aliwonse wakuda yogurt, ndi osavomerezeka kuwonjezera wowawasa kirimu mu msuzi.
3. Kuti mbale kunapezeka chokoma, izo m'pofunika kuti atenge nkhaka ang'ono ndi onunkhira, amene alibe athanzi mbewu.