Kodi kuphika chiwindi cutlets ndi semolina?

Chiwindi ndi chimodzi mwa byproducts zothandiza kwambiri. Mu dongosolo lake pali zokwanira chitsulo, mavitamini ndi mchere. Choncho, ayenera kukhala pano uliwonse zakudya anthu. Mankhwala linakonzedwa zikondamoyo zosiyanasiyana, saladi ndi chakudya. Koma kwambiri zokoma analandira chiwindi patties. Chinsinsi ndi semolina Adzaperekedwa m'buku panopa.

ayamikira General

Kukonzekera burgers yowutsa mudyo ndi pakamwa-kuthirira mungagwiritse ntchito ng'ombe, nkhumba kapena livers nkhuku. Nkofunika kuti ndi wa mkulu khalidwe ndi watsopano. Kuchotsa zinyalala kwa kukoma zosasangalatsa zowawa ndi fungo, Ndi bwino zilowerere iwo mu mkaka.

Cutlet misa kukhala zotanuka ndi wandiweyani, m'pofunika kupitiriza proofing. Pankhaniyi, mbale yophika mwa izo amapeza kukoma wapadera ndi fungo.

Musaiwale kuti ndi osafunika chochokera pansi yaitali kutentha mankhwala. Zakudya ku zisakhale nthawi yaitali kusunga m'nthawi Yotenthayi. Kupanda kutero, adzakhala ngati yekha mphira. Kuonetsetsa kuti inu mulandira wofatsa chiwindi cutlets ndi semolina, pambuyo Kukuwotcha iwo analimbikitsa mphodza kwa mphindi zochepa madzi pang'ono.

Kuti zosiyanasiyana kukoma wa yomalizidwa mbale, stuffing, inu mukhoza kuwonjezera mbatata grated, akanadulidwa bowa, buckwheat yophika kapena anyezi chisanadze yokazinga. Opatsa wamkulu juiciness cutlets zikuchokera zawo zina kutumikiridwa pang'ono flakes oat kutupa kapena chisanadze ankawaviika chakudya mkaka.

Zosinthika ndi porcine chiwindi ndi mayonesi

Cutlets yophika Chinsinsi ichi, adzakhala dalitso lenileni kwa amayi ambiri otanganidwa, amene alibe nthawi yaitali ataima pa mbaula. Komanso njira kuphika ndi losavuta mbuye wake popanda vuto, ngakhale wongoyamba kuphika. Pofuna kuti usokoneze ndondomeko kufunafuna zigawo akusowa, n'kofunika Pre-kuyendera nkhani za firiji anu. Khitchini anu ayenera kukhala pano:

• magalamu 600 a nkhumba chiwindi.
• Awiri sing'anga-kakulidwe anyezi.
• magalamu 200 a mafuta anyama atsopano.
• supuni imodzi ya phwetekere phala ndi amamwa mayonesi.
• Chicken dzira.
• Banja supuni ya semolina yaiwisi.

The masamba mafuta ndi mchere ntchito ngati zosakaniza zina.

kuphika aligorivimu

Kotero kuti inu mumvetsa kwenikweni zokoma ndi atsimikize chiwindi cutlets ndi semolina (Chinsinsi ndi chithunzi Adzaperekedwa m'nkhani lero), ayenera mosamalitsa kusunga analimbikitsa kusakaniza chiŵerengero.

Choyamba, muyenera kuchita yokonza zosakaniza chachikulu. Chiwindi wosambitsa pansi madzi ozizira akuthamanga, mwayeretsa kwa mafilimu ndi kusema magawo. Kenako, ndi scrolled mwa nyama chopukusira ndi anyezi ndi nyama yankhumba. Phala chifukwa anawonjezera mchere, semolina ndi mazira. Zonse bwinobwino osokonezeka ndipo patulani pambali maminiti makumi awiri. Patapita nthawi ino, stuffing kufalikira ndi supuni pa otentha Frying poto, kudzoza ndi mafuta masamba ndi mwachangu mbali iliyonse mpaka golide bulauni.

Ndiye, pang'ono kwa chiwindi cutlet ndi semolina anaikidwa nkhungu-bottomed poto, madzi msuzi wopangidwa mayonesi, phwetekere phala, mchere ndi tsabola, ndi kutsanulira lita imodzi theka la madzi mwayeretsa. Zonsezi anatumiza kwa mbale ndi mphodza pa kutentha osachepera kwa mphindi makumi awiri.

Zosinthika ndi ng'ombe chiwindi

Tikumbukenso kuti Chinsinsi zingakhale mwamsanga ndipo popanda ndikawapempha kuphika burgers yowutsa mudyo ndipo chonunkhira. Musanayambe ndondomeko, ndi zofunika kuti muone ngati pali khitchini lanu:

• Theka kilogalamu wa ng'ombe chiwindi.
• Asanu supuni ya semolina.
• Large anyezi babu.
• Banja supuni ya wowawasa kirimu.

Kuti banja lanu anayamikira wosadyeratu zanyama zilizonse chiwindi cutlets ku ng'ombe chiwindi ndi semolina, mndandanda ayenera kuwonjezera mchere, zonunkhira ndi mafuta masamba.

Kufotokozera za ndondomeko

Choyamba, muyenera kukonzekera pophika chachikulu. Chiwindi kusalaza kwa mafilimu ndi ducts kutsukidwa, obsushivayut matawulo pepala ndi kudula powomba. Pambuyo pake, kupindika iye mu nyama chopukusira pamodzi ndi adyo ndi anyezi.

The analandira minced nyama Chinawonjezeka zigawo zikuluzikulu zinanso, akawinduka bwinobwino ndipo patulani padera kwa mphindi makumi anai. nthawi ili udzakhala wokwanira semolina anakwanitsa pang'ono pathupi. Pambuyo pake, kufalitsa stuffing ndi supuni pa otentha Frying poto, kudzoza ndi mafuta masamba, ndi mwachangu mbali zonse kwa mphindi ziwiri kapena zitatu.

Kwa chiwindi patties ku nkhuku chiwindi ndi semolina

Mbale yophika Chinsinsi ichi, likukhalira ndi amazipanga wachifundo ndi chokoma. Mwina wachinsinsi monga zakudya ndi. Chinthu china chofunika kuti likukhalira kotero zokoma kuti mosangalala kudya ana amene sindimakonda chiwindi. Musanayambe ndondomeko, onetsetsani kuti kaya muli zinthu zonse zofunikira. Khitchini wanu payenera kukhala:

• magalamu 600 a chiwindi nkhuku.
• supuni awiri semolina.
• magalamu 300 oatmeal.
• Large anyezi babu.
• A peyala ya mazira mwatsopano nkhuku.
• magalamu 150 mafuta.
• Supuni ya tiyi ya soda.

Kuti banja lanu anatha yesani zobiriwira chiwindi cutlets ndi semolina, mndandanda pamwamba ayenera anawonjezera. Komanso izo zimapanga mchere ndi kuphika mafuta Frying.

ndondomeko ya zochita

Prewashed chiwindi chitaya mu colander kuti ndi madzi owonjezera chatsanulidwa, kenako anadutsa nyama chopukusira. Kenako, nyama minced ali pamodzi ndi mazira yaiwisi, semolina, oatmeal mopepuka-welded, minced nyama yankhumba ndi anyezi akanadulidwa. The osakaniza chifukwa linatekeseka bwinobwino ndipo anawonjezera thereto koloko, kuzimitsidwa viniga.

Mphamvu ndi nyama yophika imatumizidwa firiji. Pambuyo pa ola izo zinayamba mwachangu chiwindi cutlets ndi semolina. Minced nyama kufalikira ndi supuni poto mkangano, kudzoza ndi mafuta masamba. Pambuyo kuoneka crispy mankhwala mozondoka, pa dzanja ena yokazinga ndi kutumikira ku gome ndi pasitala ndi, dzinthu kapena zokongoletsa iliyonse masamba.