Kodi mukudziwa kuti mukhoza kupanga mkaka popanda khama?

Iwo safuna tinganene kuti atchule katundu zonse zothandiza mkaka, chifukwa iwo zimadziwika bwino. Nzosadabwitsa kuti tikuphunzitsidwa kuyambira ali ku phala mkaka, ndi agogo ake m'mudzi asonyezedwa kwa galasi la mkaka mwatsopano ndi makeke amene amamwa kapena mikate. chakumwa nthawi zonse kugwirizana ndi kukoma mtima, chisamaliro ndi ntchito. Koma ntchito osati kwa akumwa komanso chakudya. Tiyeni tione zimene tingaphunzire kupanga mkaka kunyumba.

Kuphweka - chitsimikizo cha umoyo

Zakudya monga tchizi, kirimu wowawasa, kefir, tchizi, ndi ena ambiri anapeka makamaka mkaka. Ngati inu mukuganiza chiyani za izo, kuti iwo pafupifupi palibe Tinaleka, kupatulapo kuwonjezapo awiri kapena atatu ang'onoang'ono. Komabe, iwo onse ali ofanana kwambiri zikuchokera, koma amasiyana kapangidwe ndi kukoma. nkhani zonse momwe izo ziliri, kani, mu ndondomeko kukonzekera kwawo. Kwa ena mkaka amafuna zipangizo zina zapadera (mwachitsanzo, kirimu olekanitsa). Ndipo kodi tingatani mkaka popanda zida zilizonse? Wokongola kwambiri.

Cottage tchizi - Bwenzi lathu

Tiona mankhwala ambiri ndi chotchuka kwambiri: kanyumba tchizi, yogurt, tchizi ndi condensed mkaka ...! Timayamba ndi woyamba. Choyamba tiyenera wiritsani mkaka, ndiyeno kuziziritsa kuti kutentha pafupi kutentha kwa thupi (36-37 madigiri). Poto kuwonjezera mkaka kapena wowawasa yogurt (3 lita 3 supuni) ndi kuphimba ndi chivindikiro. Choncho tiyenera kuima firiji usiku. Tsiku lotsatira ife kuika mkaka wathu mu saucepan ndi ena, ndi madzi otentha. Pa whey izi alekanitsa ndi ndipamene aumirira mkaka. Iye ndi zomwe tisowa. Ife dangle mu cheesecloth kwa galasi owonjezera madzi, ndipo ife akhalabe wosakhwima wofumbutuka Anabweretsa. Easy, sichoncho?

yogurt Plain ndi zosalira ndalama zambiri

Tsopano tinena kuti mukhoza kupanga mkaka ndi kadyedwe. Tikuyankhula zokhudza yogurt. Kuphika m'njira ziwiri: ntchito kumveka yogurt mukubwadamuka kapena. Choyamba, mkaka zo ndipo analola kuti kuziziritsa. Kenaka yikani mu chotupitsa poto (2-3 supuni pa mkaka lita) kapena yoghurt achilengedwe (supuni 3-4 pa lita). Kutenga chotenthetsera ndi kutsanulira madzi otentha mu izo. Mkaka ndi zina udzathiridwa mu poto ndi pansi wakuda ndi oikidwa pa Kutentha PAD. M'mawa mukhoza kuchitira nokha kuti yogurt panokha.

Amene sakonda tchizi, iye sanayese ndiphike mkatewo

Bwanji kuphika amamwa tchizi anapangidwa kuchokera mkaka? Tidzapanga "Ricotta" - ndi kukoma modabwitsa wosakhwima ndi kugwirizana. Kutenthetsa malita awiri a mkaka izi madigiri 80 powonjezera shuga (a supuni), uzitsine mchere magalamu 30 a mandimu. Pambuyo akuchotsa kutentha, akuyambitsa zonse mkaka: lili azipiringa pa mandimu, ndi tchizi - osiyana. Ife kuloza kukhala sieve ndi wosanganiza nthawi zina. Ndiye muyenera kuphimba kwathu "Ricotta" ndi gauze ndi kusiya kwa theka la ola. Choncho mosavuta komanso zosalira ndalama zambiri mukhoza kupeza uchitsiru zokoma Italy tchizi.

Home Zachepetsedwa mkaka - ichi ndi chinachake chatsopano

Musaiwale za mchere, amenenso wa mndandanda wa zomwe chingapangidwe kuchokera ku mkaka. Kumene, ali mwana uyu ankakonda Zachepetsedwa mkaka. Pakuti kupanga wosapitirira kuphika madzi a shuga ndi madzi (2: 1). Ndiye, wiritsani mkaka ndi kutsanulira mu izo shuga manyuchi. Wiritsani wina Mphindi 20, osati ndikuiwala kulowerera, ndipo ndiye kuchepetsa kutentha kwa otsika ndi kuphika kwa maola 2. Izi amamwa condensed mkaka saopa ana awo kuti tuck mu tiyi, chifukwa mwamtheradi mfulu zina zoipa mu mawonekedwe a flavorings, mchere; kutetezera ndi zina.

Ng'ombe, mbuzi ... koma kusiyana kotani!

Mwa njira, ndife m'nkhani ndi za mkaka iliyonse. Choncho n'zotheka kukonzekera mankhwala amenewa ku mkaka wa mbuzi. Iwo adzakhala ndi wapadera woyengeka kulawa, ndi pa phindu la ngakhale kuposa anapanga mkaka wa ng'ombe. Makamaka mungakonde tchizi. Mukhoza kuphika mu njira yomweyo monga "Ricotta". Ku Ulaya, izo m'gulu mndandanda wa mankhwala ndi limathetseratu vuto lina lililonse matendawa. Yesani kuwonongeka ndithu sadzapezekapo.