Chakudya ndi zakumwaKumwa

Kodi tequila amamwa zotani?

Tsoka ilo, ambiri a anthu kwathu sakudziwa chikhalidwe cha zakumwa zoledzeretsa. Makamaka, tikukamba za "vodka" ya Mexico, tequila, yomwe siyikuwoneka ngati vodka konse, choncho ndizosatheka kumwa tequila komanso yotchuka "yowawa".

Nanga bwanji ngati menyu ndi yosiyana kwambiri?

Akafunsidwa za zomwe tequila akuledzera, nthawi zambiri timamva yankho loyenera: ndi mandimu (mandimu) ndi mchere. Komabe, tiyeni tichoke kalasiyi kwa kanthaŵi ndikuganiza momwe tingasonyezere kuti zonsezi zimakhala zovuta zokwanira za tequila ndizotheka kokha ngati mutayesa zakumwa zosavuta ndi zakumwa.

Kwenikweni, monga chotupitsa chitha kukonza zakudya ndi zakudya zosiyanasiyana, ndipo kukonzekera chinthu choyenera ku nkhaniyi sikudzakhala kovuta, ngakhale kudziwa kwanu kuphika kumangokhala ndi mphamvu yowongoka kwambiri yoika ketulo.

Nanga amamwa tequila ndi chiyani? Zakudya zabwino kwambiri zidzakhala nsomba: prawns yokazinga ndi adyo, lavash (ndi yokazinga mofulumira), msuzi ndi anyezi kapena, mwachitsanzo, sandwich ya mtundu umodzi, yomwe imaphatikizapo nsomba yophika ndi chigawo cha kiwi.

Anthu ena amamwa vodka wa Mexico limodzi ndi chotukuka chotentha. Komabe, akatswiri amatsutsana kwambiri ndikugwiritsa ntchito tequila panthawi ya chakudya. Kutumikira kumatengedwa mwina chakudya chisanakwane, kapena pambuyo pake.

Moyenera, tequila iyenera kutsukidwa ndi sangugita - ndi osakaniza mowa, kuphatikizapo phwetekere ndi timadziti a lalanje, komanso tsabola wowawa.

M'mapadera odyera, tequila imathandizidwa ndi shrimps mu supu ya tequila, msuzi ndi ndiwo zamasamba, rasioli yambuzi, tsabola wotentha ndi zitsamba, nkhuku ndi msuzi msuzi komanso, mbuzi ya mbuzi.

Tikupitiriza kuyesa

Mu mawonekedwe ake abwino tequila ndi osavuta kumwa, koma nthawi zina mumayesa chinthu chatsopano! Mungathe kuchita izi mwa kupanga ma cocktails okoma kuchokera ku tequila.

Malo ogulitsira otchedwa "Tequila ndi Martini" ndi otchuka kwambiri. Mu galasi ndi ayezi, sakanizani 40 ml ya tequila ndi 20 - vermouth (youma). Mu zakumwa zakutha mukhoza kuchepetsa maolivi.

Kutchuka kwakukulu kumakhalanso kosangalatsa ndi zakumwa, zotchedwa "Pacific Ocean". Chinsinsi chake ndi chovuta kwambiri: 10 ml ya madzi a mandimu ndi 20 ml ya madzi okondweretsa zipatso amatengedwa kwa 40 ml ya tequila. Pambuyo pake, yambani kusakaniza, musanandiwonjezerepo chifukwa cha cholembera galasi yakuya.

Njira ina yomwe mungamweretse tequila ndi kukonzekera malonda otchedwa "Mexican Dream". Kuti muchite izi, mukufunikira 20 ml ya tequila, za mtundu womwewo ndi mandimu, komanso supuni ya tiyi ya Grenadine (makangaza). Zosakanizazo zimasakanizidwa mumagwedezedwe, zimalowa mu galasi lodyera ndipo zimadetsedwa ndi chidutswa cha mandimu.

Chabwino, potsiriza, njira ina - malo ogulitsira ndi dzina lodziwika bwino "Tornado". Mukuthamanga, muyenera kugwedeza 30 ml ya tequila, madzi okwanira 40 a chilakolako cha zipatso ndi mphesa, 20 ml ya zakumwa za pichesi ndi theka la madzi a mandimu.

Monga mukuonera, pali njira zambiri zomwe mungapangire kumwa mowa, ndipo zonse zimadalira zomwe mumakonda.

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