Konin: phindu kapena kuwavulaza ntchito yake? Terms of kuphika ndiponso maphikidwe kwa yakavalo

Moona, kavalo nyama - osati ambiri mu gawo lathu la nyama. Ugule kungakhale kokha mu masitolo halal. Kapena kulandira mphatso yochokera kwa munthu kuchokera kwinakwake kunja kwa Kazan. Yakavalo tikudziwa kupatula mu mawonekedwe a Machan kapena zina sausages si wotchipa kwambiri. Komabe, tiyenera kukhala wokonzeka kupindika iliyonse ya tsoka. Mwadzidzidzi, mwanjira inu kupeza yakavalo. Zabwino kapena zoipa kubwera kunyumba naye - ichi ndi funso loyamba adafunsa anthu amene anazolowera nyama yotero. Ndipo kale mu kukhota chachiwiri mutu ndi mmene kuphika izo.

Kodi ntchito nyama kavalo?

Choyamba, ndi thanzi. Ndipo pamene inu kuganizira kuti nyama kwathunthu m'mimba maola atatu (monga kuyenera masiku, amene ndi zofunika ng'ombe), ndiye inu mukhoza bwinobwino kulangiza ngakhale khanda - mwana sakuwupweteka nyama kavalo. Kupindula kapena zoyipa? Mu mkanganowu ubwino adzakwanilitse posachedwa. Ndiponso, mtengo wapatali zakudya, nyama kwambiri Taphunzira, chifukwa bwino polimbana ndi kulemera owonjezera.

Ubwino wina wa yakavalo ndi sayambitsa chifuwa, palibe wina, ngakhale makanda mpaka chaka chimodzi, kapena okalamba, palibe chifuwa ndi zinachitikira. Koma thandizo kungakhale kovuta, chifukwa kumachepetsa mafuta m'thupi zoipa m'thupi ndipo zimachititsa kuti magazi. Makamaka analimbikitsa kavalo nyama ndi magazi ochepa chifukwa cha chiwiya hemoglobin ndi chitsulo m'menemo. Kwalamulidwa yakavalo ndi anthu atachira mankhwala amphamvu: amachepetsa zotsatira za kuwala kwa magetsi.

Nyama kavalo zingasokoneze?

The drawback waukulu, umene amadwala yakavalo, phindu kapena kuwavulaza lafotokozedwa, kuti bwino kwambiri anali. Chimenechi ndi chinthu chimene nyama ndi wofunika ndiponso akatswiri a zinthu zakudya - Low zimam'patsa wokhutira - kumapangitsa munthu chigumukire chulutsa tizilombo, choncho kuwonongeka.

Kulowerera nyama kavalo Sikuti iwo amene ali owonjezera ya ndulu mu thupi, chifukwa nyama limachita choleretic.

Sangathe ndiye kukoma kwake chosiyana - koma ndi nkhani chizolowezi kapena mchere. Koma kuphika mavuto ntchito onse. nyama kavalo Ndizovuta kwambiri, choncho pamaso kuphika izo ziyenera marinate kwa nthawi yaitali, ndiye nthawi yaitali kuphika. Enawo, palibe mavuto Sichinatsitsidwe yakavalo. Kotero kuti ntchito "yakavalo: phindu kapena zoipa" ndi bwino ntchito ndi mbali ya woyamba. Ndipo ngati inu mufika - kulimbana ndi kulimba ndiponso kudyetsa banja lake ndi mbale zachilendo.

Yakavalo ndi Ndiyeno Lenski

Monga tanenera kale, maphikidwe onse kuchokera yakavalo kumafuna Pre-akuwukha kapena Marinating. Wapadera mbale kuti sikutanthauza mwai zoonjezera: chifukwa cha "phukusi" mu mtanda ndi mbale zofewa mwachilungamo msanga. nyama kavalo ndi kutsukidwa kwa tendons (ngati alipo mu gawo), kusema nkhuni ochepa kwambiri (osati yaitali kuposa 4 cm) ndi n'kugwa mu mchere, tsabola ndi anyezi finely akanadulidwa. Chidutswa n'kuwaza citric asidi kapena ofooka zili viniga mbale analimbikitsa kuti uzigawidwa yunifolomu ya marinade ndi kumanzere kwa theka la ola. Amamenya kukonzera njira kwambiri wamba, ufa ndi mazira. Ndi zidutswa poppy ndi yokazinga mu mafuta kwambiri. Ndi bwino yosayenera chaichi, indedi, Wok, koma alipidwa kwambiri poto adzayenerera - ngati mafuta kwathunthu chimakwirira nyama.

Mtola msuzi ndi yakavalo

Maphikidwe a kavalo musati amasiyana chotero yaikulu zosiyanasiyana, monga bwino kuti ife nyama. Chonsecho kavalo nyama m'matumba soseji ndi. Komabe, chakudya cha izi kuphika zodabwitsa chokoma. Popeza nyama kavalo ndi kuphika kwa nthawi yaitali, pamaso atagona mu madzi lifunika finely akanadulidwa. Madzi ofunda kale akhathamiritsa nandolo; zimatengera osachepera theka la nyama. Nyemba kutupa ndi anatsanulira mu mphika pamodzi ndi nyama kavalo monga kuphika motalika kwambiri. Yendetsani moto adzakhala Muyaya kwa maola awiri ndi hafu. Pamene ndinu wotsimikiza kuti nyama kavalo ndi wokonzeka, kugwera mu msuzi mbatata, anyezi ndi kaloti mu cubes. Mmene yokazinga kwa Chinsinsi ichi Sikuti. Pambuyo otentha msuzi ndi mchere ndi mwawathila tsabola Lavrushka. Kale anatsanulira pa mbale, izo flavored ndi kachidutswa kakang'ono wa mafuta.

Cutlets anapanga nyama kavalo

Choncho simukhala zovuta, pali njomba. Nyama ndi kusema cubes yaing'ono (zing'onozing'ono kuposa wofunikila akunyang'ama) ndi ora liri mbale pansi madzi ozizira kuthamanga. Kamodzi anatsanulira zidutswa latsopano ndipo anachoka pa usiku zonse - zilowerere. Popeza nyama kavalo - nyama ndi pafupifupi zowonda pa kilogalamu wa ku magawo atatu a kilo wa minced anawonjezera anyama (yachibadwa mafuta zabwino, nayenso). Akupera kavalo nyama, nyama yankhumba, mkate ankawaviika mkaka ndi adyo (Mutu wonse inayaka magawo). Anyezi kudzera chopukusira si kupita, silimba finely kwambiri ndipo anawonjezera kenako - monga yakavalo burgers zambiri yowutsa mudyo. Mu ng'ombe, kuwonjezera mchere miyambo ndi tsabola, kuwonjezera wina chitowe supuni. A nyenyeswa mkate ali osokonezeka ndi nthangala za zitsamba. Zina zonse muyezo: kumamatira cutlets, breaded ndi yokazinga iwo. Ndikhulupirireni, zonse kuyesayesa kwanu sikuli chabe: m'banjamo amafuna zowonjezera ndi kubwereza kangapo.