Kuphunzira kuphika zinthu zopangira mazira

Ndi anthu ochepa omwe amadziwa kuti kwenikweni biringanya ndi mabulosi amene amabwera kuchokera ku India. Zipatso zili ndi kutalika kwake komanso mtundu wa buluu, chifukwa chake iwo amatchulidwa "buluu." Kukoma kwa biringanya ndiwodabwitsa, komabe tiyenera kukumbukira kuti pokonzekera bwino, mutha kupeza zakudya zodabwitsa komanso zakudya zosiyanasiyana zomwe simungathe kuphika chakudya cha tsiku ndi tsiku, koma komanso patebulo.

Izi makamaka chifukwa cha kugwirizana kwa mankhwalawa ndi nyama komanso pafupifupi masamba onse. Kupambana kwakukulu kudzayang'ana pa biringanya zophikidwa ndi tebulo , maphikidwe ake omwe ndi aakulu, ndipo ena mwa iwo ndikufuna kuti ndiwamvere.

Ndikoyenera kudziwa kuti kukonzekera kwa biringanya sikutenga nthaŵi yochuluka, ndipo chifukwa chake, mungapeze kukoma pang'ono ndi zakudya zoyambirira. Malingana ndi miyambo ya khitchini, mungagwiritse ntchito zinthu zosiyanasiyana.

Musanayambe kukonzekera mbale, zipatso zokha zimayenera kukonzekera. Kuti achite izi, amatsukidwa ndi zouma. Dulani zidzukulu malingana ndi momwe angaphike. Mukhoza kuchidula mu magawo awiri, ndipo mukhoza kugwiritsa ntchito zonsezo, kudula pamwamba ndi kuchotsa zitsulo. Musanayambe kubzala biringanya, chipatso chomwecho chiyenera kuphikidwa mu uvuni mpaka theka yophika.

Zina mwazodzazi zimadziwika kwambiri - kuchokera ku ng'ombe, tomato ndi anyezi. Zosakaniza zimasakaniza (nyama monga nyama yosungunuka, masamba a cubes) ndi kuziyika mu biringanya. Kuzaza komweku kumakhala kofiira, koma ngati mukufuna, mukhoza kuwonjezera pang'ono mayonesi, ndi kuwaza ndi grated tchizi pamwamba. Chinsinsichi chingagwiritsidwe ntchito monga chotupitsa, ndipo chingagwiritsidwe ntchito ngati maphunziro apadera achiwiri. Ng'ombe imakhala m'malo mwa nkhuku kapena nkhumba.

M'nyengo yozizira, ndi bwino kugwiritsira ntchito mapiritsi ozirazira kuti akonze chotupitsa chotere. Iwo akhoza kugula kapena kudzipezera okha. Pamapeto pake, kutsukidwa ndi zipatso zouma zowonjezereka zimadulidwa mu magawo atatu, mazenera kapena mitundu ina, yomwe ili yofunikira mukatha kuphika, ndipo imayikidwa mufiriji mu polyethylene kapena zida zina zabwino.

Kukonzekera kwina koyambirira kwa kukonzekera kwa mapiritsi ophimbidwa ndi mpunga ndi mpunga ndi ndiwo zamasamba. Mpunga wophika kale uyenera kukhala pamodzi ndi tomato akanadulidwa, kaloti ndi masamba. Mazira opangidwa ndi osakanizawa amayikidwa mu uvuni kwa theka la ora - ndipo phokoso labwino la phwando la phwando liri okonzeka. Komanso mukhoza kugwiritsa ntchito ham, bowa komanso shrimp kuti mudzaze.

Njira ina yosunga eggplants kuti idye m'nyengo yozizira ndi kusunga. Idyani kwambiri biringanya yokongoletsa biringanya. Pochita izi, zipatso zakupsa zimadulidwa ndi miyendo, zophika mphindi 40 mpaka zophikidwa, kenako zimadzazidwa ndi masamba. Pa kudzazidwa, mukhoza kutenga kaloti, anyezi, adyo, amadyera. Musachite mantha kuyesera, tiyenera kukumbukira kuti chifukwa cha zozizwitsa zodabwitsa zozizwitsa zowonjezera zimabereka, kotero ngati mumakonda masamba ena (mwachitsanzo, kabichi), ndiye mukhoza kuwatenga.

Kujambula bwino kumaphatikizapo kuyaka mpaka theka yophika, mchere kuti ulawe (pafupifupi supuni ziwiri pa kilogalamu), kenaka muzipaka biringanya. Ndiye zipatso zokonzedwa zimayikidwa mwamphamvu mumtsuko ndikusiya masiku angapo kutentha. Patapita sabata, mbale iyi ikhoza kudyedwa kale ndi mafuta a masamba.

Choncho, mapuloteni ophimbidwa akhoza kuphikidwa osati pa maphikidwe okhwima, komanso kuti apange zongopeka. Zipatsozi zimaphatikizapo kulawa osati masamba okha, komanso nyama, tchizi, mtedza ndi zina. Zakudya zomaliza zingathe kudzazidwa ndi mayonesi kapena kuwaza madzi a mandimu, akutumikira ndi kirimu wowawasa msuzi. Zotsatira zake sizingakhale zabwino zokhazokha pambali, koma ndi mbale yokoma yotumikira.