Mapayi zokoma ndi kabichi, yokazinga mu poto

Anthu ambiri amakhulupirira kuti mapayi ndi kabichi, yokazinga mu Frying poto - miyambo Russian mbale. Ndithudi, makeke amakonda kwambiri. Komabe, kuti anasungunuka mkamwa mwanu, muyenera kuyesa pang'ono, komanso kusunga malamulo osavuta.

mtanda angathe kumwedwa ndi Kuwonjezera a yisiti ndi wopanda iwo. Mbali yoyamba, mankhwala yomalizidwa analandira zazikulu. Komabe, mtanda kukonzedwa yopanda chofufumitsa, amasamalira kuli nthawi kuphika.

Kotero kuti mtanda mu yokazinga mapayi ndi kabichi Chinsinsi ili. sachet wina yisiti youma amatenga mazira awiri, kapu ya shuga, theka paketi margarine, lita imodzi theka la mkaka ndi pafupifupi kilogalamu wa ufa. Yisiti kupasuka mu pang'ono mkaka mukafunde ndi kuwonjezera theka malamulo shuga. yolks dzira nizitengedwa mu mapuloteni kwambiri poto pa nthawi ino backfilled otsala shuga ndi kuika mu firiji. Kwa yolks kuwonjezera sitimadzipereka yisiti mkaka otsala, mchere, anasintha margarine. Unyinji chifukwa udzathiridwa ufa kuti alandire mtanda madzi, ziri monga zikondamoyo. mtanda Izi kumanzere usiku malo otentha (zochepa, koma osachepera kuti ayenera kuima - maola 6). Pambuyo izo, kwezani unyinji wa anamenyedwa dzira azungu ndi kuwonjezera pang'ono masamba mafuta. Pang'ono ndi ufa otsala udzathiridwa. mtanda ndi n'kuukanda mpaka ndiye, mpaka timitengo salinso m'manja.

Chiyeso china ali wangwiro pa mapayi ndi kabichi, yokazinga mu poto, anakonza motere. Paketi margarine isungunuke moto pano anawonjezera 250 ml ya yogurt ndi 1 dzira. Zonse bwinobwino osokonezeka, kenako udzathiridwa ufa. Osavomerezeka monga mtanda kwambiri yamphamvu, ndipo zofewa kwambiri. Ndi dzanja kapena ndodo cookware Sitiyenera.

The mtanda okonzeka lagawidwa magawo angapo nakunkhunizira kwambiri enaake anayesa. Wa zaka anaika stuffing, ndi m'mbali bwino zascheplyayutsya. kuphika nkhungu akhoza kukhala aliyense m'madera ozungulira kuti oblong. Koma sizipanga mikate lalikulu kwambiri mu kukula, monga mu nkhani iyi, patties angakhale duwa, koma osati kwathunthu propechsya.

Pakuti kudzazidwa ndi nthawi zambiri ntchito kabichi atsopano. Izo mwina ndi kuzimitsidwa finely Shinko nthawi zina mafuta masamba ndi Kuwonjezera wa phwetekere phala, kapena anaikidwa mitanda atsopano. Komabe, mukhoza kukonza ndi mapayi ndi sauerkraut, yokazinga mu poto. Pankhaniyi, kubisa mopepuka yokazinga ndi owazidwa mandimu. Mukhoza zimatipatsa ndi mbatata yosenda ndi anyezi yokazinga.

The stuffing akhoza optionally kuwonjezera zosakaniza zina, mwachitsanzo, kudula mutizidutswa tating'ono ting'ono wa soseji, kaloti, mazira yophika ndi zina zambiri. Izi adzalola zosiyanasiyana mitanda kukoma. Choncho, chimake chimodzi cha kudzazidwa mwina motere. Kaloti, anyezi ndi kabichi ndi nashinkovyvayutsya yokazinga. Ichinso anawonjezera pang'ono tomato, zonse za izo chimatha kwa nthawi yaitali. Mu yomweyi, yophika mazira, amene kuchapidwa ndi finely kudula. The zosakaniza amaphatikizidwa ndi bwino wothira.

Pakuti Frying mafuta kale ntchito masamba, koma ndi kabichi patties, yokazinga sadzatero zochepa chokoma pa chimanga kapena mafuta. Musanayambe kufalitsa patties mu poto, mafuta ayenera bwino kutenthetsa. Izi yokazinga mikate pa moto sing'anga mpaka golide bulauni mbali zonse. Kutumikira ndi mapayi wowawasa kirimu akulimbikitsidwa.

Tikumbukenso kuti pamene mukukonza mapayi ndi kabichi, yokazinga mu poto, muyenera yomweyo khutu ku zimene ndondomeko ndi kusala, makamaka ngati mwasankha ndi yisiti mtanda. Koma chifukwa zofewa mpweya kuphika n'kosathandiza kukhala oleza mtima ndiponso kuchita kuphika.