Msuzi ndi dumplings

World kuphika maphikidwe wolemera zosiyanasiyana soups, koma mmodzi wa msuzi kwambiri zokoma ndi wathanzi ndi dumplings ankaona. mbale zosiyanasiyana zakudya tsiku lililonse munthu, nchifukwa chake ndi amazipanga wotchuka padziko lonse.

Mwina, aliyense ndi bwino kukoma kwa dumplings msuzi, ndi ena mukumukumbukira iye kuyambira ndili wamng'ono. Ngakhale mbale kawirikawiri okonzeka ndi zosakaniza zosiyanasiyana, wodzichepetsa ake ndi maziko a mbali ziwiri zomwe zikuthandizira: a msuzi amphamvu (fupa, nsomba, masamba, etc.) ndi zoona, dumplings - tating'ono ting'ono theka-zamadzimadzi mtanda, yophika msuzi yomweyo. Ndi izi mapilo ka mtanda wotchedwa dumpling msuzi kupereka ena apachiyambi.

Msuzi ndi dumplings ndi wosavuta kukonzekera ndipo osati wofuna kuti mndandanda wa zigawo zikuluzikulu wothandiza. Ndipo ngati inu kale msuzi zofunika kuphika katundu - ntchito kwambiri chosavuta.

Ndipotu, pali zinthu zosiyanasiyana zimene anthu zinthu zakale msuzi ndi dumplings. Vuto zakudya dziko ali choyambirira yake Chinsinsi. Kuphika msuzi, dumplings zikhoza kutheka ngati ufa, ndi nyama kapena tchizi. Pakuti anthu, abwino kwa msuzi atsimikize ndi dumplings ndi meatballs. zosiyanasiyana zimene anthu mbale ndi kuphika ndi nkhuku msuzi ndi mkaka. Yachiwiri zikuoneka kuti ndikaonekere makamaka ana.

Mwa njira, msuzi ndi dumplings sasiyana kwambiri mkulu-kalori. Ngati inu kuphika pa maziko a nyama nkhuku - calorie ndi wofanana ndi zopatsa mphamvu 566, ndipo ngati maziko a masamba - 421. chabe Tsopano, kwenikweni, anayamba alidziwe maphikidwe kukonzekera ake.

msuzi wakale ndi dumplings

zosakaniza:

• Nkhumba - 500 ga;
• mbatata (pafupifupi kukula) - 6 zidutswa;
• tsabola - 3 zidutswa;
• anyezi (sing'anga) - 2 zidutswa;
• kaloti (sing'anga kukula) - 2 zidutswa;
• tsabola;
• mchere;
• mlombwa;
• masamba mafuta.

Pakuti yokonza dumplings paokha ayenera dzira limodzi, 5 supuni ufa ndi 50 ml ya mkaka.

Choyamba muyenera kuphika nyama. Kuti tichite zimenezi, kutsuka izo, kusema cubes kakang'ono ndi kuika kuwira mpaka kuphika. Pamene kuphika, muyenera kukonzekera passirovki wanu. Finely odulidwa anyezi, kaloti opaka pa avareji grater, ndiye mwachangu iwo mu masamba mafuta. Otsala a masamba msuzi ayenera kukonzekera mbatata peel ndi kusema cubes ndi kusambitsa tsabola ndi kusema mphete theka.

Ndiye kuchita dumplings. Iwo zimafunika Kumenya dzira ndi mkaka ndi ufa. The mtanda chifukwa akhale ngakhale olimba kapena madzi. Wangwiro mtanda chifukwa dumplings ayenera scooped ndi supuni.

Pamene msuzi ndi kuphika, m'pofunika kuwonjezera mbatata, belu tsabola ndi anatsatira pambuyo passirovku. Pepper ndi mchere kulawa, osati ndikuiwala Bay tsamba. Mtanda msilikali supuni ndi dontho mu msuzi. Dumpling ndi bwino kuchita kukula yaing'ono, chifukwa pamene kuphika ali kuonjezera chuma. Cook msuzi ndi dumplings kwenikweni mphindi 5, pambuyo nthawi iyi akhoza kudyetsedwa kwa chakudya.

Meatless msuzi ndi dumplings

Izi njira kuphika zakudya monga masamba msuzi ndi nkhuku. Dumplings angathandize kapena semolina custard.

zosakaniza:

• Madzi - 2 lita + 250 ml ya;
• batala - 100 gram;
• ufa - 1 supuni;
• Nyemba - ½ chikho;
• mazira - 2 zidutswa;
• Anyezi - 1 chidutswa;
• Kaloti - 1 pc;
• udzu winawake muzu - 1 chidutswa;
• okoma belu tsabola;
• zitsamba atsopano;
• tsabola, mchere, tsabola.

Nyemba chisanafike ankawaviika m'madzi ozizira kuwira ndi ozizira. Peel anyezi, karoti ndi udzu winawake, kudula iwo mu magawo kapena chunks. Wiritsani malita 2 madzi poto, nachiyika pa masamba ndi kuphika mpaka anachita. Patapita nthawi mu msuzi kuwonjezera nyemba yophika ndi kubweretsa izo kwa chithupsa.

Batala m'mbale osiyana ndi 250 ml ya madzi kupasuka ndipo pang'onopang'ono kubweretsa kwa chithupsa. Kuwonjezera ufa ndi kuwiritsa, oyambitsa mosamala, kwa mphindi 2-3 pa moto wochepa. Ndiye ozizira ndi kuwonjezera mazira mmodzi ndi mmodzi. Nyengo ndi mchere ndi tsabola.

Nochi kum'tenga supuni ndi kugwera mu msuzi. Meatless msuzi kuphika mpaka wachifundo. Asanayambe kutumikira, mukhoza kukongoletsa ndi atsopano zitsamba.

Msuzi ndi dumplings amatha ndithu kusiyanitsa menyu iliyonse ndipo ngakhale nthawi ndi nthawi za nthawi ya kukonzekera, aliyense adzasangalala ndi kukoma kwake wapadera.