Nkhomaliro mu wotchuka French. Kuphika msuzi ndi tchizi anasungunuka ndi nkhuku

Mu Soviet Union, makamu nthawi zina kupita mochenjera ndi assortment osauka mankhwala kuphika chinachake zokoma kwa banja lonse. Kumene, masiku amenewa kale, koma maphikidwe ngati "phala kwa nkhwangwa" amakhalabe mu cookbooks wathu. Mwachitsanzo, msuzi ndi tchizi anasungunuka ndi nkhuku. Yesani nkhomaliro m'mawa mbale, zidzakhala kwambiri njira kwa mwachizolowezi borsch ndi kabichi msuzi, ndipo tatsimikiza kusangalala ana. Onse kuphika utenge munthu pazipita theka la ola, amene ali abwino kwa amayi ntchito.

Kodi kuphika ndi msuzi zokoma ndi tchizi isungunuke ndi nkhuku

Pa sing'anga-kakulidwe poto muyenera:

• 1-2 skinless nkhuku mawere;
• 3 mbatata;
• kwa theka la kaloti ndi anyezi;
• 2 zidutswa za tchizi kukonzedwa monga "Ubwenzi" - ziri ndithu njira bajeti, mungathe kutenga 6-8 magawo a tchizi "Hochland" unscented ndi zina zotero;
• supuni aliyense peyala ya masamba mafuta;
• wina Bay tsamba, akanadulidwa zitsamba, mchere ndi zina za mchere mumaikonda.

Mu saucepan ndi kuwonjezera nkhuku akanadulidwa mutizidutswa tating'ono ting'ono, kuwonjezera mchere, kuwonjezera pa Bay tsamba, pamwamba kudzaza ndi madzi ndi kuphika kuti munthu pazipita mphindi 15. Pambuyo Ikani mbatata nkumukhapha cubes. Ku kaloti lalikulu grated ndi anyezi finely akanadulidwa yokazinga kuchita: pa Frying poto ndi masamba mafuta Ikani masamba ndi kuphika mpaka zofewa. Chotsatira imatumiza osakaniza izi mu poto. Msuzi ndi tchizi anasungunuka ndi nkhuku ziyenera kuphikidwa kwa pafupifupi mphindi 15, ndipo waukulu ndi pophika kwambiri zokoma - wedges "Ubwenzi" kapena "Hochland" - Chinawonjezeka pa mphindi yotsiriza. Iwo ayenera choviikidwa mu msuzi ndi kusakaniza bwino - tchizi ayenera kupasuka kwathunthu. Wachita. Zokongoletsa ndi zitsamba, masamba atsopano monga karoti grated, ndi kutumikira.

Msuzi ndi tchizi anasungunuka ndi nkhuku French

Apa Tikupereka Chinsinsi zambiri woyengeka, mbale anamaliza ayenera anabweretsa mpaka poterera mu blender ndi kutumikira ndi croutons, kapena monga iwo amati ku France, ndi croutons ndi. Nkhomaliro monga mwa Paris, kutenga:

• muyeso umodzi wa nkhuku popanda khungu;
• maalumali mbatata;
• 200 ga tchizi kusungunuka;
• 2 yaing'ono kaloti;
• lalikulu anyezi babu;
• batala (batala), zonunkhira wosankha ndi adyo croutons.

Konzani msuzi ndi tchizi kusungunuka chabe, zitatu lita mphika Valani nkumukhapha tating'ono ting'ono nkhuku, kuwonjezera zonunkhira. Cook mbalame sayenera kuposa mphindi 20 pambuyo nthawi mwachindunji adzakhululukidwa wokonzeka. Kamodzi pa poto, ikani nkumukhapha cubes ka mbatata yokazinga ndi akanadulidwa anyezi ndi karoti grated yophika batala. Patatha mphindi 15, malo mu tchizi magawo komaliza kukonzedwa, ziyenera kwathunthu kotero mu msuzi. Wachita. mbale ndi ofanana ndi mankhwala m'mbuyomu, koma pali kusiyana. Pachikhalidwe izo pyuriruyut mu blender, ndipo kudyetsedwa ndi yokazinga mu croutons masamba mafuta ndi modzala n'kuwaza amadyera. Apa mu nkhani iyi, ndi zokoma msuzi ndi tchizi kusungunuka zimatengera pa mthunzi moona French kukoma.