Nthuza ndi cranberries - losavuta, kudya, chokoma ndi wathanzi. Msuzi, madzi ndi kiranberi kupanikizana

Lingonberry vulgaris ndi osatha masamba obiriwira chitsamba chilichonse chimene wa kiranberi banja ndi kufika msinkhu wa 25-30 masentimita. Masamba cranberries leathery, obovate, mdima pamwamba ndi pansi kuwala wobiriwira madontho mdima, maluwa ndi pamodzi kuŵeramitsa oliganthous burashi oyenerera pa malekezero a mphukira. Cranberries limamasula mu May ndi June, koma masamba ndi kupangidwa mu impso ngakhale mu kugwa. Zipatso cranberries ndi wofiira wamba, zamwano, okhwima iwo mu chirimwe. Kubalana kumachitika mwa mbewu koma vegetative kafalitsidwe ndi mogwira mtima kwambiri. Pomwepo kenaka limakula chaka ndi 70-80 masentimita ndipo akuyamba kubala zipatso pa msinkhu wa zaka 10.

Lingonberry zipatso wolemera organic zidulo (citric, malic, salicylic, etc.), Chakudya, zili tannins, pectins, carotene, mavitamini. Mu lingonberries lili fructose, sucrose ndi shuga, komanso chitsulo, phosphorous, manganese, magnesium, calcium ndi potaziyamu. Chifukwa wambirimbiri asidi, benzoic asidi zipatso kusungidwa kwa nthawi yaitali ndipo ndi katundu kwambiri usawonongeke.

chitsamba chilichonse ichi chimakula m'nkhalango nkhalango, mapiri ndi lowland conifer-deciduous ndi coniferous (kupatula ku Central Asia ndi Crimea) ndi Titafika pamalo. cranberries ambiri kumpoto chakum'mawa Siberia kumene nthuza ndi lingonberries, sachedwa chifukwa, sachedwa chifukwa ndi zakumwa zipatso cranberries ali otchuka kwambiri.

kiranberi keke

Keke ndi cranberries adzakhala mofanana chokoma onse mwatsopano ndi zouma ndi chisanadze zilowerere, zipatso. Kotero, kuti apange mkate ndi cranberries inu muyenera zinthu zotsatirazi: 250 g. lingonberry zipatso (ngati n'koyenera iwo akhoza m'malo ndi cranberries, currants kapena yamatcheri zinamenyanitsa), 100-120 c. batala (amene akhoza m'malo ochiritsira margarine), mazira 2-3, 350 GR. ufa, 170 GR. shuga, maola 0,5. spoons viniga hydrated koloko (kapena 1 ora. supuni kuphika ufa). Komanso 200 GR. kirimu 20% ndi 150 c. shuga kirimu.

Choyamba, muyenera pakani mafuta ndi shuga, kusakaniza bwino ndi kuwonjezera kwa iwo mazira, onjezerani ufa ndi kuphika ufa (koloko). Uukande si phompho, ndi kuziyika izo mu mawonekedwe a chisanadze kudzoza kuphika mafuta, mafuta masamba kapena mafuta. Pamwamba pa mtanda kwa wamba osambitsidwa ndi zouma ndi cranberries mabulosi ndi yosalala. Ikani mkate ndi cranberries mu preheated uvuni 200 digiri. Kuphika chifukwa Mphindi 35-40. Pakali pano, muyenera kukwapula kirimu ndi shuga, ndi pamene mkate ndi kuphika, kutsanulira kirimu kuti izo. Pambuyo kuti m'pofunika kuti kuziziritsa ndi malo firiji kwa maola anayi.

Chifukwa zili zambiri zothandiza mavitamini ndi mchere zipatso ndi masamba cranberries ntchito mankhwala wowerengeka. Iwo ali astringent, antiseptic, diuretic, antiinflammatory, sedative ndi katundu antiseptic.

Medical Berry cranberries: maphikidwe kwa infusions, compotes ndi sachedwa chifukwa

Gastritis ntchito decoction masamba cranberries, ntchito yokonza zimene kutsanulira 750 ml ya madzi otentha magalamu 30 masamba, cranberries, wiritsani kwa mphindi khumi, kulola kuti kuziziritsa, ndiye kukhetsa. ndi decoction onse chifukwa amatengedwa ngati tsiku, musanadye chakudya atatu. Pamene bedwetting (enuresis) ntchito osakaniza ndi decoction wa masamba ndi zipatso, cranberries ndi udzu hypericum. Kukonzekera msuzi wofanana ndi m'mbuyomu.

Ndi chimfine pafupipafupi, kutentha, edema a mtima chiyambi, nephritis, misempha, kutsegula m'mimba ndi gout ntchito madzi kuchokera zipatso ndi cranberries zam'chitini.

zipatso kiranberi analandira compotes zokoma kwambiri ndipo sachedwa chifukwa. Kukonzekera compote zipatso ayenera kudutsamo, kuchotsa yaing'ono, kuonongeka ndi nedospevshie, ndi kusamba bwinobwino. Pambuyo cranberries ayenera kukodzedwa mu mbiya chisanadze chosawilitsidwa. Zipatso prokipevshim mphindi zochepa kutsanulira shuga manyuchi - magalamu 450-500 a shuga pa 1 lita imodzi ya madzi ndi pasteurized pa 80 ° 6-10 Mphindi, malinga ndi buku la zitini ndi.

Kupanikizana kiranberi anakonza mu chiŵerengero cha 1: 1.5, i.e. 1 makilogalamu zipatso cranberries kuika makilogalamu 1.5 shuga. Choyamba, muyenera kutsanulira zipatso ndi shuga manyuchi anakonza kuchokera 3/4 shuga, wiritsani ndipo onjezerani ndi 1/4 otsala a shuga. Kuphika mpaka makulidwe ankafuna.