The original chokoleti mikate. maphikidwe zosiyana

Chocolate - ndi chakudya chokoma kwambiri zokoma, limene anapanga ndi munthu. Ngati inu kuwonjezera pophika izi mu kuphika mbale likukhalira zozizwitsa ndi yosangalatsa kwambiri. Makamaka ngati ndi mikate chokoleti. Iwo akhoza kukhala osiyana, koma nthawi zonse zokoma. Hostess Izi kwenikweni kutenga kuona angapo maphikidwe kwa maswiti zodabwitsa izi.

A Chinsinsi wosavuta mkate chokoleti

Ngati pafupi alendo ndipo amafuna chinachake kudabwa, ndiye theka la ola akhoza bungled Brownies chodabwitsa. Pamafunika phale la chokoleti mdima, 4 mazira, ndendende makapu 2 shuga, theka chikho ufa, ndi vanila pang'ono, mchere ndi ufa kuphika. Choyamba, muyenera kusiya ndi chokoleti mu magawo kapena tating'ono ting'ono. Mphamvu kuika pa moto. Kotero kuti palibe yopsereza wosowa chokoleti kuwonjezera pang'ono masamba mafuta. The osakaniza anasungunuka anawonjezera vanila ndi mazira. Ndi zonse bwino kukwapula ndi kubweretsa kwa mphindi, mpaka osakaniza thickens. Kumene, m'pofunika akuyambitsa zonse.

Mu mbale wina ndi kusakaniza ufa, mchere, shuga ndi ufa kuphika. Zonse izi anazitsanulira mwa misa otentha. The yomalizidwa mtanda wakuda inafikira pa kuphika pepala ndi bwino angaimbidwenso ndiyeno anatumiza kuphika kwa mphindi 20. Kukokera kunja kuphika, mkate ndi kudula mutizidutswa tating'ono ting'ono. Mungathe ngakhale mophiphiritsa.

Chocolate mikate ndi nthochi

Zipatso mikate, ndipo ngakhale ndi chokoleti adzakhala kwambiri chodabwitsa ndipo ankakonda azichitira onse. M'pofunika kuphika izo kachiwiri. Pakuti mikate nthochi-chokoleti adzafunika nthochi 2, 2 mipiringidzo chocolate, 100 g. batala 6 mazira (chisanadze kufunika yolks osiyana ndi azungu), supuni uchi, 3 supuni ya shuga, kapu ya ufa, ndi paketi ya ufa kuphika. Glaze ayenera kuti asungidwe padera ndi chokoleti choyera (50 g.), A phale la chokoleti mdima, kirimu (50 oz.) Ndipo batala (30 GR.).

Mothandizidwa ndi blender ndi nthochi zokoma ndi wathanzi akhala puree. Payokha, mu mbale ya chokoleti anasungunuka onse lakonzedwa kuti ayese, pamodzi ndi batala. Izi misa chokoleti anawonjezera kuti phala chifukwa ndi uchi. Palinso kupeza yolks onse. Kumene, nthawi iliyonse izo bwinobwino osokonezeka. Zotsatirazi udzathiridwa ufa ndi ufa kuphika.

Payokha chosakanizira namkwapula azungu ndi shuga mpaka inu mupeza zotanuka ndi fluffy thovu. Izo basi koyamba mtanda mokoma kwambiri. Unyinji chifukwa imagwera pa kuphika pepala kapena kuphika mbale. Kutentha uvuni akhale madigiri 180. Izo ndipo umapeza mtanda, amene anaphika pafupifupi hafu ya ola.

Nthawiyi, n'zotheka kukonzekera icing. Kuvala moto wosakwiya kutenthetsa kirimu ndi tchipisi chokoleti ndi batala. Pamene misa ndi osalala, kuchotsa mphamvu kutentha.

Wophikidwa mkate lagawidwa pawiri, kudula mu makulidwe. Aliyense pamwamba yokutidwa ndi glaze wokongola. mkate umodzi aikidwa pa ena, kuti mkate. chinachake ake ndi odulidwa mikate yaing'ono chokoleti.

Chocolate "hrustyashki"

Banja lake n'zotheka mofulumira kukonzekera Brownies French chikhalidwe. Iwo analandira crispy ndi osangalatsa. Pakuti muyenera paketi batala, 4 magawo a mdima chokoleti mazira 4, makapu 2 shuga, kapu ya ufa, mchere ndi vanila.

Chocolate ndi batala anasintha pa kusamba nthunzi ndipo osokonezeka bwinobwino. Izi anawonjezera kuti mazira, vanila ndi shuga. Zonse izi bwino kukwapulidwa, ndipo anazitsanulira mwa mchere ndi ufa. Pomaliza, akonze mtanda.

Pambuyo pake, zonse ndi wosavuta. Tiyenera kutenga mawonekedwe lalikulu ndi kutsanulira naomba kumbuyo. A keke anaphika pa madigiri 180. Pambuyo kuzirala, keke Kadulidwa mikate yaing'ono.

chokoleti mana

Chocolate akhoza sanakonza okha mikate zokoma, komanso ambiri chofufumitsa ndi ngakhale mana. Kuti izo, inu muyenera kutenga chikho cha semolina, yofanana mafuta wowawasa zonona, shuga ndi ufa. Komanso, muyenera mazira 3, paketi ufa kuphika ndi chokoleti kapamwamba (kenanso ngati izo).

Munk wothira wowawasa kirimu ndi anatumiza kwa theka la ora mu firiji. Izi ndi kuonetsetsa kuti yapitirira dzinthu. Pokhapokha osakaniza izi kuwonjezera mazira ndi shuga, ufa ndi kuphika ufa ndi chokoleti isungunuke. Chifukwa ndi pang'ono thickish naomba.

Kuphika wothira mafuta ndi osakaniza unatsanuliridwa. Patatha mphindi 40 pa tebulo adzakhala mana zokoma. Kuchokera pamwamba ngakhale kukongoletsa ndi kirimu chilakolako cha kukwapulidwa kirimu kapena chokoleti.

Onse maphikidwe amenewa popanda chidwi chapadera ndi kupezeka kwa mankhwala ena kunja. Pa nthawi yomweyo iwo analandira kwambiri ndi chisangalalo chochuluka.