Quick mchere Lavash - strudel

Nthawi zina mukufuna zinthu zokoma, palibe mphamvu kuti tipirire, koma okha masangweji ndi kupanikizana mwamtheradi sindikufuna. Chotero kodi kuchita? Inde, vuto pogwiritsa ntchito njira imeneyi. Mwachitsanzo, Lavash strudel ndi chidwi kwambiri. Chinsinsi ichi yosavuta pachiyambi. Ndipotu, keke akhoza kuyikapo chilichonse chimene chili firiji owonjezera. Zikutsatiridwa angakhoze kokha apulo kudzazidwa. Ndi kupatsidwa kuti maapulo zikhoza kugulidwa mwa chaka kuthana ndi kuti ngakhale novice.

N'chifukwa chiyani?

Mwini aliyense angakonde ngati akupereka chidwi ndi watsopano mwachizolowezi Chinsinsi mbale. Zikuoneka kuti akhale strudel zonse wakhala wotopetsa, koma ngati maziko ndi woonda kudya mkate, mudzamvetsa matanthauzo atsopano ndiponso kuyamikira kukoma kwake. Chinsinsi ichi ndi ngati wapabanja, koma ophika zothandiza ndi yake kunyumba, chifukwa cha nthawi chabe zotakasika, koma m'kamwa kuti ali pafupifupi ziribe mphamvu.

ntchito zonse ndi chabe pokonza stuffing, ndi nthuza wokha sukhalira anangotsika mu maminiti awiri nawatuma kwa Frying chiwaya ndi batala. Ndiyeno mphindi zisanu - ndipo inu mwachita. Nthawi zambiri kupanga mwamsanga yozizira chitumbuwa kudya. Strudel zosiyanasiyana kuchepetsa strawberries ndi maapulo kapena ndimu peel. Iyi ndi njira yabwino kwa chakudya pa banja lalikulu, pamene messing ndi mayeso ndiribe nthawi. nyengo ndi zogwirizana kwambiri ndi maapulo mapichesi, koma iwo ayenera kukhala ofewa, pafupifupi yosenda. Mukhozanso kuwonjezera zoumba mtedza, zonunkhira, mapeyala kapena nthuza.

N'chifukwa chiyani timakonda?

Woonda kudya timakonda ngakhale popanda toppings ndi condiments. Ndipo onse chifukwa iye yekha lodalirika akamwe zoziziritsa kukhosi. Kudya mkate ndi zabwino masangweji, koma ndi apulo wofatsa kudzaza kungakhale mchere kwambiri. Timakonda strudel wachifundo ake ndi kukoma kuwala, ndipo Chinsinsi ichi ndi chokoma mu kuphweka ake.

Ndiwo zochuluka mchere ayenera bwino osati pa makhalidwe kukoma, koma maonekedwe monga kudya woonda amalola onse a zatsopano ndi mawonekedwe. Mukhoza kuchita zambiri stuffing ndi apulo kulemera chikopa zouma zipatso zabwino kwa ana. Ndipo inu mukhoza kuwonjezera dontho la mowa kuphika ndi "wamkulu" mchere. Mulimonsemo, kudya zimathandiza kuthawira zapamwamba, umene uli makamaka yabwino wonyong'onya chilengedwe amachitira.

Kodi tiyenera?

Kuti Lavash strudel, ife zapasomsya mwachindunji ndi kudya. Kuti banja la anthu atatu chokwanira cha pepala woonda. The stuffing adzapita maapulo iwiri ikuluikulu ndi mapichesi awiri ndi theka supuni ya tiyi ya sinamoni, uzitsine shuga ndi chidutswa cha batala. M'malo batala mukhoza kugwiritsa ntchito masamba, koma ndi poterera kukoma bwino. The stuffing akhoza kuwonjezeredwa maapulo ku malo, chifukwa iwo ali lililonse limatisokoneza ndi juicier. Ngati ali ndi peel woonda, akhoza kuchotsedwa, monga mtanda, iye sati anamvera.

Chifukwa kulemera kwambiri kukoma, inu mukhoza kuwonjezera toppings otsika-mafuta tchizi kanyumba ndi amsupuni wa wowawasa kirimu kapena yogurt. Choyambirira kukoma kuwonjezera thumba la shuga vanila ndi dontho la chokoleti grated.

Ndinapita kuntchito

Choncho, timayamba kuzindikira Chinsinsi strudel Lavash ndi yokonza kudzazidwa ndi. Maapulo kusema magawo, kuchotsa malo amdima. Akuya mafuta Frying konzekera ndi kugona pansi woonda apulo magawo, ndipo nthawi yomweyo kuphimba ndi chivindikiro. Zipatso za mitundu yotentha Kubisa safuna. M'malo mwake, iwo uyenera nthunzi ndi kuwasandutsa puree. Maapulo ayenera adafuthula kukoma pang'ono ndi shuga. Komanso, ndithudi ndi zonunkhira - nutmeg, sinamoni, cardamom ndi Zouma timbewu. Zonse muyenera mokoma kusonkhezera ndi kusiya "mpumulo". Ngati inu kupanga kudzazidwa wandiweyani, kufanana akhoza kukwapulidwa mu blender ndi zonona tchizi ndi vanila, kenako kugwirizana ndi maapulo ostyvshimi.

Tsopano ndi nthawi kukuza maziko a lavash. Strudel ayenera amafanana mawonekedwe mpukutu, choncho kudya zichitike m'litali zonse. The stuffing utakhazikika kufalitsa pa kudya mkate ndi kuwonjezera magawo wa pichesi. Pereka ayenera titembenukira kwa zolimba kwambiri ndi yowutsa mudyo. Tsopano akhoza kudula powomba lalikulu ndi mwachangu mu batala. Apa ndi wokonzeka onunkhira strudel, zomwe okha kukongoletsa ndi kutumikira.

Amaloledwa ndi kulawa

Lavash akhoza strudel ndi maapulo mu uvuni kuphika ndi kuchita popanda zedi kwambiri mafuta. Ndi njira imeneyi, Chinsinsi zidzakuyenderani ngakhale zakudya. Yokongola ndi oyenera zachilengedwe yogurt kapena otsika mafuta wowawasa kirimu kukwapula blender. Chotero msuzi angathe kuwonjezera uchi ndi kumenyedwa dzira loyera, kuwonjezera lightness kulemera okwana. Sliced strudel muyenera kuyala pa kuphika pepala ndi kutumiza mu uvuni kwa mphindi zochepa. Wokonzeka mkate owazidwa sinamoni, ndikupanga nsonga mpweya wa msuzi zophikira ntchito syringe. Komanso yokongola, mungagwiritse ntchito condensed mkaka, mabulosi chodzaza ndi chokoleti grated. Pa ntchito amatenga pafupi ora, pamodzi ndi nthawi konzekera uvuni. Strudel okonzeka, ndipo nthawi kudyetsa ku gome. Kukongola wonse, inu mukhoza kuwonjezera uzitsine ufa shuga ndi kuwatcha nyumba. Kwa strudel otentha tiyi - mchere yabwino!