Siberia dumplings

The maalumali unyolo ritelo ndi akuphulikira ndi kuchuluka kwa mitundu yosiyanasiyana ya dumplings. Inde, uthunthu ndi waukulu ndithu, ndipo mukhoza nthawi ogula kuti zinthu mwanzeru. Mwachitsanzo, anayambitsanso ambiri akusocheretsa gulu: A, B, C, D. gulu Aliyense ali okhutira yeniyeni nyama, monga gulu A - nyama lili kwa 85% 90%, B - 75-85%, 65-75 B- % D - 55-65% ndipo D - mpaka 55%. N'chifukwa chake m'pofunika kumvetsa chimene iye ankafuna kunena kuti Mlengi wogula, kenako amagula dumplings kuphika, kuyamba kumeneko ndi kupwetekedwa wamng'ono nyama anamuyika. Chongani chizindikiro pamaso panu kugula iwo. Lang'anani, lero ife kukakukonzerani Siberia dumplings.

Kuti asasiye ravioli amamwa, tiyenera zinthu zotsatirazi: magalamu 600 ufa, 1 dzira, kapu theka la madzi, magalamu 400 ng'ombe magalamu 400 nyama nkhumba, mutu umodzi wa anyezi (zambiri), tsabola ndi mchere.

Tikumbukenso kuti Siberia dumplings ankaona mbale tingachipeze powerenga ndi kuphika izo amatha pafupifupi banja lililonse. zosakaniza izi Kumkwanira servings 10. Kuyamba, konzani stuffing. Nkhumba ndi ng'ombe kudula mutizidutswa tating'ono ting'ono ndipo anadutsa nyama chopukusira, pamodzi ndi nyama ndi anyezi zikusowa. Ndiye, tsabola, mchere ndi kusakaniza zonse bwino. Minced kwa dumplings anakonza. Ife chitani yokonza mtanda. Dzira whisk ndi zimagwirizizirana ndi madzi. Ufa anayambitsa pang'onopang'ono uukande, ayenera kukhala wokhoza kuziziritsa. Ine dziwani kuti mchere mtanda Sikuti, chifukwa dumplings adzakhala kuphika mu mchere madzi. Perekani izo kuyima kwa mphindi 20 zina falitsani mtanda chidutswa mu wosanjikiza woonda, kudula juicier. Pakati pa wina ndi kufala yowutsa mudyo supuni ya tiyi ya stuffing, pindani ndi kupanga m'mphepete zaschipyvaem Siberia dumplings. Ndipo kotero ndiye ife chitani ndi zina dumplings.

Siberia dumplings kuphika pa moto sing'anga zofunika mu mchere madzi, palibe kuposa mphindi 5. Pakuti kukoma, inenso kuika mu msuzi ndi Bay masamba. Siberia dumplings Kutumikira wowawasa kirimu msuzi kapena mayonesi - monga mufuna. agogo anga akudya ndi wowawasa kirimu ndi zitsamba, ndimayesetsa - chokoma.

Tikumbukenso kuti dera lililonse yake yophika Siberia dumplings. Mwachitsanzo, kuzolowerana wanga ndi Tatarstan ananena kuti ng'ombe pansi Siberia pelmeshek anapangidwa kuchokera mitundu itatu ya nyama - nkhosa, ng'ombe ndi nkhumba, onse mulingo ofanana. Koma ndi nkhani ya kukoma.

Ndithudi aliyense wapabanja amadziwa kuti mukhoza kukonza zakudya zokoma za ravioli. Mwachitsanzo, chiwindi dumplings miphika. Kuti zimenezi zitheke, amasangalatsa zophikira Pakufunika 36 zinthu ravioli (mlingo wa zidutswa 6 pa mphika, ndili 6 a iwo, chotero, nambalayi wa servings ife tifika), 100 ml kirimu, mafuta mpendadzuwa, angapo sing'anga anyezi, magalamu 100 alionse a chiwindi (nkhumba kapena ng'ombe, zomwe zambiri monga izo), madzi pang'ono yophika, ufa wochepa, tsabola wakuda (nthaka), phwetekere phala, mchere ndi zitsamba.

Dumplings kuwola ndinso pa mphika kutsanulira kapu ya madzi uliwonse. Chiwindi ndi finely kudula ndi yokazinga pamodzi ndi anyezi mu masamba mafuta. Kenako lembani ndi kirimu ndi tomato phala, kulowa ochepa ufa kwa thickens msuzi, adafuthula mphindi zisanu. Kenako stewed chiwindi ndi msuzi anayala pamwamba pa mphika wa dumplings ndi kulitumiza ilo mu uvuni kuphika. Mbale ndi wokonzeka pafupifupi theka la ola. Ndiye ife tinyamuke miphika, ndipo aliyense molemera kuwaza ndi zitsamba: parsley, katsabola, Basil, ndipo anatumikira ku gome, izo zisanafike ozizira. Momwemo mwina kukhala okonzekera ku dumplings zina mbale, monga masamba, masoseji, bowa, mbatata. Likukhalira chokoma, nayenso. Makamaka kuyambira ndi yotentha, munda wodzaza ndi masamba - patsalanso kokha maloto. Mwa njira, wokongola bwino casserole wa ravioli. Koma tiyeni tikambirane zimenezi nthawi ina, kusangalala onse kudya ndi wabwino m'chilimwe maganizo!