Tsabola Green: preform choyambirira yozizira

nyengo masamba amapereka wakhama wapabanja yaikulu kuchuluka pokonzekera kudza miyezi ozizira. Yemweyo tsabola wobiriwira pa nthawi ino ndi khobiri chabe, koma mukhoza kupangitsa zambiri zakudya zosiyanasiyana zomwe adzasangalala banja nthawi yozizira mdima. Ambiri okha Kuwonjezera tsabola saladi kapena tomato zam'chitini. Paokha kuti chatsekedwa kokha mu mawonekedwe a lecho. Ndipo komabe ndi njira yokhayo falitsani mpaka tsabola wobiriwira m'nyengo yozizira ayi. Maphikidwe chokoma ndi chidwi zokhwasula-khwasula zimaperekedwa pansipa.

Zima kukolola: modzaza tsabola

Ife sitikhala kufotokoza momwe kukonzekera kwambiri wosazindikira, monga masamba kuzifutsa. No zinsinsi wapadera kwa ndondomekoyi sasiyana ku Marinating china chilichonse. Tili ndi chidwi chofuna yachilendo tsabola wobiriwira. Maphikidwe Komabe, amafunika chisamaliro ndi khama, koma kupotokola pachiyambi ndi kulakalaka. A kilo wa tsabola kuchapa ndi kuyeretsa kotero kuti iwo anakhalabe bwinobwino, ndi dzenje pamwamba. A anayi la kilo mphete anyezi ndi anagwa browns. A chabe karoti ndi mbewu ya parsley muzu kusema n'kupanga ndi mphodza mpaka pakati okonzeka. magalamu 700 tomato popanda khungu kuzitikita kupyolera colander kapena sieve pafupipafupi, yosenda yophika, ndipo pambuyo kotala la ola kuphika inayambitsa spoonfuls awiri a mchere, yofanana vinyo wosasa, supuni ya shuga ndi pang'ono za allspice mu nandolo. Kuwira akupitiriza kwa mphindi khumi; Panthawi imeneyi limodzi ndi masamba, iwo anawonjezera chapped parsley, minced ndi katundu tsabola. Iwo amalembedwa-lita mtsuko, kutsanulira msuzi otentha ndi ola chosawilitsidwa, kenako kusindikizidwa.

Green tsabola m'nyengo yozizira: a maphikidwe kwa anthu Chihangare

The masamba chachikulu apa adzakhala pakatikati pa zachilendo zingapo ife tsopano. Green tsabola mu kuchuluka kwa kilogalamu imodzi kudula n'kupanga wandiweyani pamodzi ngolo lapansi. Muzu udzu winawake ndi ya parsley ndi kolifulawa (pafupifupi 150 magalamu) anayamba kugwa mu tiziduswa tating'ono ting'ono. Zonsezi zinachitika, alternating, pa gombe, pansi pa amene owazidwa adyo lonse cloves. Iwo anaika pamwamba pa chivundikiro pansi. Masamba ali anatsanulira tsabola ndi wotsendereka kupereka madzi. chotengera A wodzazidwa ndi marinade otentha: pa lita imodzi ya madzi - theka kuchuluka kwa vinyo wosasa Lavrushka ndi spoonfuls awiri a shuga ndi mchere. Tsiku theka marinade chatsanulidwa, yophika ndi anatsanulira kachiwiri. Akasinja ndi chosawilitsidwa ndi ora lachitatu ndipo adagulung'undisa.

Chitaliyana Appetizer

Pakuti tsabola ake wobiriwira kudula kotenga n'kupanga kukula umasinthasintha (osati n'chochepa kwambiri) obsushivayut, linakwiriridwa ndi pepala kuphika, ndi mchere sprayed mafuta. Wophikidwa akusowekapo kwa mphindi 20 (ngati mukufuna Tan, kapena kuposerapo). Anatsuka amadyera - parsley, Basil (zochokera awiri nthambi lita mtsuko pansi), timbewu (masamba asanu pa mphamvu). Mbale wa sliced adyo, n'kupanga - otentha tsabola. Theka la zonunkhira aikidwa pansi, pamwamba pa tikaumbike (palibe chiwiya chako chokandiramo ufa) anaphika tsabola wobiriwira pamwamba amapita onse a zitsamba ndi zonunkhira. Aliyense mtsuko ladzala ndi kotala supuni ya nyanja mchere nawatsanulira theka cider viniga. mbale A wodzazidwa ndi mafuta a azitona. Iwo sangakhoze m'malo deodorized mpendadzuwa. Kukolola mphindi zisanu chosawilitsidwa, adagulung'undisa, kuona ndi opangidwa. Pambuyo yozizira zitini ndi kutsukidwa mu kuzizira kwambiri.

Pepper ku Korea

Masamba mankhwala mu dziko ino kalekale zatchuka pakati pa anthu athu. Ndithudi mudzasangalala ndi Korea tsabola wobiriwira m'nyengo yozizira. Chinthu choyamba akukonzekera zokometsera: mchere bwino wothira shuga ndi akanadulidwa / wosweka adyo (kungotenga galasi). Izi anawonjezera tsabola, mapira ndi chitowe chojambulidwa teaspoonful. Unyinji udzakhala wokwanira kwa pogwiritsa sikisi tsabola. makoko Eviscerated kwadzaoneni afewetsedwa mkati ndipo anapitiriza kwa maola 10 (ngati khitchini otentha - kuika mu firiji). Madzi, amene kuima pa nthawi imeneyi mosamala chatsanulidwa ndi tsabola modzaza mwamphamvu mu mitsuko chosawilitsidwa. madzi ndi wothira lita imodzi ya madzi ndi theka malita a viniga ndi yophika. Iwo anadzaza muli atsekedwa (mungathe basi zolimba lids pulasitiki) ndi kuziika mu m'chipinda chapansi pa nyumba. Ngati muli aiming komanso kukongola, kugwirizana tsabola wobiriwira ndi makoko wofiira ndi wachikasu - adzatero bwino ndi yowala.