White chokoleti: kapangidwe ndi katundu

Chocolate - mmodzi wa ambiri adalipo ndi zodabwitsa zakudya pansi. Lemekezani iye monga laling'ono dzino lokoma, ndi mafani kwambiri achikulire ndiwo zochuluka mchere. Masiku ano, pali zosiyanasiyana sukulu ndi mitundu ya mankhwala: mkaka, wakuda, woyera, porous, ndi kumadzazidwa ndi zina. Koma kutsutsana kwambiri ndi chokoleti choyera, zikuchokera zomwe ife kufotokoza m'nkhani ino. Ngati inu muyang'ana, gulu la mbale sasiyana ku "m'bale" wake wakuda. Komabe, chimake choyamba lilibe koko. White chakudya chokoma chimagwiritsidwa ntchito mu ntchito Confectionery: izo anawonjezera kuti katundu yakeyi, iwo kukongoletsa chofufumitsa ndi mitanda. goodies amenewa ndi zabwino chifukwa angagwiritsidwe ntchito anthu omwe matupi awo sagwirizana koko.

A pang'ono mbiri

Ambiri chokoleti ali mochuluka - zaka zoposa zikwi zisanu. Chinsinsi confection izi wadutsa kuchokera ku mibadwomibadwo ndi pa mitundu yosiyanasiyana, m'mayiko osiyanasiyana, mpaka kufika nthawi yathu. Koma zonse izi ndi za zakudya tingachipeze powerenga, wakuda. Mwachindunji woyera chokoleti (zikuchokera kuti tifotokoze) mbiri yake kunayamba 1930. Zinabala confectioners Swiss kampani "Nestle". Ngakhale otsutsa amanena kuti luso kukonzekera mankhwala, ndilibe imene ingatithandize chochita ndi surpluses ya koko mafuta. Choncho ena ogula musati anakumbatira luso monga mankhwala edible. Zachilendo ananeneratu anaiwalika mofulumira.

Koma ngakhale mikangano yonse, mu 1931 kampani American M & M akhala anayamba Baibulo yakeyake chokoleti izi. Ndipo tsoka lawo woyera chocolate, zikuchokera amene tiona kenako, zasintha pambuyo Nkhondo Yachiwiri ya World. Nthawi imeneyi anakhala udindo enieni ambiri makampani chinkhoswe kupanga mankhwala Confectionery. Mu Soviet Union kuti wodana ndi kwa nthawi yaitali kuoneka ngati kuopseza thanzi. Ngakhale masiku ano, m'mayiko ena, chocolate woyera saganizira chokoleti ndi kuwatcha iwo mawu monga mchere.

Kuti ali gawo la

White chocolate, lomwe dongosolo ife kufotokoza, analandira mtundu uwu chifukwa lili zosakaniza yekha mtundu woyera: shuga, mkaka, vanila ndi koko mafuta, amene amalenga kukoma chokoleti. Ndi kwina ndi koko mowa ndi ufa koko. Kuteteza zosayembekezereka oonetsera zosasangalatsa extraneous, opanga kuwonjezera mafuta deodorized. M'malo ntchito miyambo ya shuga woyengeka mankhwala kapena sweeteners yotchipa.

chokoleti White amapangidwa pamaziko basi mkaka wa ufa. Nthawi zambiri kulenga mitundu wotchipa maswiti opanga masuku pamutu masamba hydrogenated mafuta. zosakaniza oterowo nthawi zina ntchito mu malo a koko mafuta. Pankhaniyi, fungo ndi kakomedwe ka koko anapeza ndi oonetsera yokumba ndi zonunkhira.

Malinga ndi mfundo lonse mu kupanga chokoleti choyera akuyenera kutsatira malamulo amenewa:

• Koko batala - osachepera 20%.
• Mkaka ufa - 14%.
• Mkaka mafuta - 3.5%.
• Sweeteners kapena shuga - sayenera upambana 55%.
• Kuwonjezera kukoma vanillin ndipo emulsifier lecithin ntchito.

chokoleti White ndi calorie kwambiri - magalamu zana la mankhwala muli 541 kcal.

Zabwino katundu goodies

White chokoleti zikuchokera amene calorie tanena ali ndi katundu zabwino kuti kupereka makhalidwe abwino pa chamoyo. Choncho, mwa zakudya zonse chocolate, amaona kuti kwambiri wokoma woyera mankhwala. Choncho, ngakhale chidutswa zing'onozing'ono adzatha kwathunthu zokhumba za dzino wokoma.

Ngakhale kuti chakudya chokoma ndi loyera, mofanana ndi chokoleti tingachipeze powerenga, akhoza kuchotsa maganizo. Zingawakhumudwitse facilitates ikuyambitsa serotonin ndi endorphins kulowa ubongo.

Pa katundu zabwino maswiti woyera akhoza zimachitika chakuti alibe kanthu zosangalatsa chokoleti mdima. Pambuyo matailosi zonse popanda koko muli tiyi kapena khofi ndi mbali zina zobwezeretsa.

Proc kwambiri woyera chokoleti Zoonadi mu koko mafuta, umene aliyense matailosi ali mpaka 1/5 gawo. mafuta ndi wabwino zakudya mafuta popanda kuphetsa kutupa ndi sanakweze magazi milingo mafuta.

The katundu zoipa chokoleti choyera

Zonse mowa maswiti pa mlingo waukulu kungawononge mpaka kalekale thanzi. White Chocolate (zikuchokera, katundu zafotokozedwa m'nkhani ino) mu kapangidwe kake ali ndi mafuta chiyambi masamba, zimene zotsatira zosaneneka pa kagayidwe wa mafuta m'thupi. Angathe kuyambitsa mavuto aakulu ndi miyala ya mafuta, muchisiye kuti ndi amazipanga kovuta.

Zilipo ngati mbali ya sweeteners yokumba ndi oopsa dongosolo endocrine ndi ntchito impso. Ngati kudya chokoleti choyera Mlingo yaikulu, izo hule maonekedwe a ziphuphu zakumaso ndi ziphuphu pa khungu. Ndi ntchito zonse za mphete yoyera mu zilakolako zoipa chamoyo ifika ponseponse shuga kuvulala ziwiya ndi mano.

Kukonzekera chokoleti choyera

Konzani zokoma osati kwambiri "mankhwala" woyera chokoleti ubwino ndi mopweteka zimene zafotokozedwa pamwambapa, ndipo akhoza kukhala kunyumba. Panafunika magalamu 50 koko mafuta ndi mkaka wa ufa, magalamu asanu a vanila Tingafinye magalamu atatu a soya mkaka ufa magalamu 65 ufa shuga ndi mchere umagawanika.

Mu madzi osamba kuti anasungunuka batala koko. Kuti zimenezi ziyenera kuwonjezeredwa kwa madzi, oyambitsa nthawi zonse, nkhani za chidebe, mkaka wamba ndi soya, shuga anawombera, mchere ndi vanila Tingafinye. Tsopano tiyenera kupasuka onse mpaka mpaka viscous phala ngati osakaniza, ndilo chokoleti choyera.

The zikuchokera chifukwa ndi amatha kuumba pulasitala ndi kuziika mu firiji mpaka solidification wathunthu. Chocolate anadzakhala akusasanyika pambuyo maola atatu.

Ndipo komabe chinachake za chokoleti choyera

White chokoleti (ubwino ndi mopweteka thanzi amafotokozedwa review izi) amagwiritsidwa ntchito pophika wapabanja. Ngati muyenera kusiya matailosi, ndi zofunika kuwona kuti palibe madzi umalowa mu misa chosungunula. Apo ayi, chocolate osungunula kugogoda pa clumps, ndi tanthauzo lake kowonjezereka sizingatheke.

Kulenga mitundu yonse ya ndiwo zochuluka mchere ndi bwino kugwiritsa ntchito mankhwala madzi mmatumba machubu.