Zokoma modzaza wamng'ono kabichi mu masamba msuzi

Modzaza kabichi wamng'ono ali ofewa ndi yowutsa mudyo. Dziwani kuti mbale amakhala ngakhale tastier ngati inu kuwonjezera masamba atsopano ndi zinthu zina zonunkhira mu ndondomeko kuphika kwa izo.

Young choyika zinthu mkati kabichi: Chinsinsi kuphika mbale

Koyenera zosakaniza:

• nkhumba thupi - magalamu mazana atatu;
• mnofu wa nyama yamwana wang'ombe - magalamu mazana atatu;
• Anyezi - mitu isanu zazikulu;
• wakuda tsabola - ½ wa supuni mchere;
• kaloti - zidutswa angapo ang'onoang'ono;
• mwatsopano tomato - zidutswa zitatu sing'anga;
• mchere - wochepa supuni;
• Chithunzi - ¾ wa tumbler galasi;
• wamng'ono kabichi - awiri pakati foloko;
• mbatata - anayi yaing'ono tuber;
• Atsopano zitsamba - matabwa awiri;
• mayonesi - zana Botolo;
• phwetekere phala - spoonfuls awiri.

Modzaza kabichi ndi kabichi: Chinsinsi kuphika wosanganiza minced

Kuti mbale kunapezeka yowutsa mudyo koma osati aliwonse, ndi zofunika kuti tikhale Taphunzira minced nyama yamwana wang'ombe ndi nkhumba nyama yankhumba. Chunks nyama tiyenera kutsukidwa mu madzi ozizira, kudula ndi mince. Potsatira thupi mu purosesa chakudya mukufuna kuthamanga ndi atatu mitu ikuluikulu katungulume anyezi. Ndiye akupera zosakaniza ayenera kusakaniza ndi anawonjezera kulawa ndi mchere ndi tsabola. Umuuze chitani yokonza mpunga.

Rump wolakalakika iterate kangapo rinsed choyamba mu madzi otentha ndipo kenako ozizira, ndi kuika mu mphika wa madzi owira pang'ono mchere. Yophika mpunga akulimbikitsidwa pafupi maminiti makumi awiri pa moto wochepa. nthawi ndi zokwanira kuti izo zofewa, koma anali wofumbutuka. Komanso, pamafunika rinsed m'madzi ozizira athamanga, kuwonjezera nyama minced ndi kusakaniza bwino.

Modzaza kabichi achinyamata: processing masamba

Anyezi otsala, gulu lina amadyera, kaloti, tomato ndi mbatata tiyenera kutsukidwa, kuchapidwa ndi kuyamba kudula. Kwa mbale kuwaza zonse zakudimba mabwalo analimbikitsa.

Pambuyo kuti mukufuna kuyamba processing mnyamata woyera kabichi. Lifunika kuchapa kuchotsa masamba onse padziko ndi angapo Mphindi kuika mu mphika wa madzi otentha. Pali masamba msuzi ndi pang'ono zidzakhala zosavuta kusamalira. Kabichi mapepala limp Pamafunika mosamala wosiyana ndi kabichi mutu, pokhalabe okhulupirika.

Modzaza kabichi achinyamata: mapangidwe mbale

Kuti zinthu kabichi tsamba, ayenera kuvala kudula bolodi ndi malo pakati pa kuchuluka ofunikira pansi ng'ombe. Ndiye Holubets amafuna wabwino Manga envelopu ndi modekha kuika pansi pa mphika. Dziwani kuti wotsatira theka-yomalizidwa mankhwala onse ayenera mwamphamvu anaika pamwamba pa wina ndi mzake.

Modzaza kabichi achinyamata: kutentha mankhwala ndi kutumikira chakudya

Kamodzi modzaza kudzaza mbale, iwo ayenera kuwonjezera anyezi, kaloti, mbatata, amadyera atsopano, tomato, mayonesi, phwetekere phala ndi galasi theka la madzi akumwa. Kukonzekera mbale nyama mu masamba msuzi pafupi maminiti sate kapena forte.

Tumikirani masikono kabichi chakudya ndi bwino kupatukana La mundi mbale pamodzi ndi wowawasa kirimu ndi atsopano zitsamba.