Khirisimasi candies: Chinsinsi

Zamanyazi kuti mwambo kupanga zokongoletsera pa mtengo wa pa Khirisimasi ndi manja ake, anayamba pang'onopang'ono zidzaiwalika. Wokongola cones, zidutswa za chipale chofeŵa, Khirisimasi maswiti - onse kupatsidwa maganizo chikondwerero , ndi akulu ndi ana. Komabe, yesani azichitira chokoma adzakhala ayi aliyense. Bwanji Mng'oma wa Khirisimasi maswiti-ngati kukoma kwa ana? Likukhalira, ndi zophweka kwambiri. Mukhoza kukonza lanu nokha ndi ana kuona chikondwerero m'mlengalenga.

Good akale Chinsinsi

Pali maphikidwe, anayesedwa ndi nthawi, ndi bwino kuti onse kuyambira ali mwana. Ndi wosavuta kukonzekera ndipo akupezeka pa zikuchokera zosakaniza. Kukonzekera Khirisimasi maswiti, muyenera shuga ndi madzi. zosakaniza awiriwa kutenga mulingo ofanana. Thirani shuga mu saucepan ndi kudzaza ndi madzi. Ikani chidebe moto ndi kubweretsa kwa chithupsa. Zonse kusonkhezera madzi supuni. Ndiye kuchepetsa kutentha kwa otsika ndi kuphika mpaka Amber lapansi. Komanso, kupeza candies, mofulumira kutsanulira kusakaniza mu madzi ozizira. Koma njira yopangira lozenges misshapen. Kuti iwo wokongola, ntchito amatha kuumba wapadera. Kotero kuti kukondwerera Khirisimasi lollipops.

maswiti wokongola

Si nthawi zonse pa dzanja ndi kupanga chokoleti. Koma inu angagwiritse ntchito njira imeneyi. Tengani supuni wamba lalikulu ndi mafuta ndi masamba mafuta. Ndiye anazitsanulira mwa madzi ndi kukonzekera ndipo mulibe mu madzi ozizira. Tero tembenuzira Khirisimasi maswiti chowulungika. Iwo akhoza atakulungidwa mu pepala wokongola okutira. Ngati mutayankha zilizonse madzi kumamatira ndodo kapena mmano, zidzakhala yabwino kudya maswiti izi.

zosangalatsa zokoma

maswiti Awa zonse zimasangalatsa achikulire ndi ana. Chosowa oonetsera kuvumbitsira masoka ndi wotetezeka. Ichi ndi chifukwa china kuti Khirisimasi maswiti atali ndi manja awo. Tengani kukonzekera magalamu 250 shuga, yaing'ono supuni theka citric acid ndi wochuluka mamililita 100 madzi. M'pofunikanso kukonzekera zikopa pepala, mphasa silikoni, timitengo matabwa ndi keke cutters amapangidwa ndi zitsulo. Sakanizani shuga ndi madzi ndi kuphika madzi kwa nthawi yaitali. Moto akuchita osachepera, kuti overheat (mwinamwake maswiti adzakhala kulawa zowawa). Pambuyo kuwonjezera citric acid. Ife kufalitsa zikopa pepala pa mphasa anapanga silikoni ndi kudzoza ndi mafuta masamba. Choncho Chaka Chatsopano maswiti-maswiti mosavuta anapambulwa pa pepala. Tsopano mukhoza mosamala kutsanulira misa pa zikopa kapena kuthira mu mawonekedwe zinalembedwa. Timitengo ndi tili m'mavuto mu lollipops sizinathe zii. Pamene maswiti ndi wokonzeka, chotsani mawonekedwe ndi kuchotsa pepala. Chokoma azichitira ndi wokonzeka.

maswiti wokongola

Kuti asangalatse ana, muyenera kukonzekera maswiti zokongola ndi choyambirira. Pali simudzapeza m'masitolo, ndi khalidwe lawo adzakhala ambiri apamwamba. Muyenera 4 spoons yaikulu ya shuga, supuni madzi ambiri, theka supuni ya vinyo wosasa, timitengo matabwa, ndi kukonkha aliyense wokongola. Kuti Khirisimasi maswiti tastier, ntchito madzi m'malo mwa madzi abwino.

Technology wa kukonzekera makamaka chimodzimodzi. madzi wothira shuga ndi kuika chidebe pa moto. Yophika manyuchi kuti kugwirizana anakhumba (pafupifupi mphindi 10). Ndiye mukhoza kuwonjezera kwa kukoma sinamoni kapena vanila. Okongola kuphika zikopa pepala ndi kuika mu firiji ndi (utakhazikika kuti madzi sanali kufalikira kwambiri). Kenako, kutsanulira osakaniza portionwise lokoma ndi kumanga timitengo matabwa. Mutu kumaliza solidification.

Keke-maswiti

maswiti mawonekedwe akhoza kukhala umasinthasintha. Optionally kukondwerera Khirisimasi maswiti-mzimbe, mukhoza kusankha mungachite chilichonse. Tikupereka kuphika masikono, candies. Kuti tichite zimenezi, kutenga magalamu 200 ufa, magalamu 40 a shuga magalamu 100 a mafuta, dzira limodzi, theka supuni yaing'ono ya ufa kuphika. Lollipops kutenga okonzeka zopangidwa (30 zidutswa). Asiyanitse ufa ndi adzaphika ufa m'mbale. Kenaka yikani kwa zofewa batala, shuga ndi dzira.

Wa onse zosakaniza ife uukande, kukulunga mu zojambulazo ndi kuchotsa firiji kwa theka la ola. Kenako, tinyamuke mtanda ndi falitsani si kwambiri woonda. Dulani amatha kuumba pastry, kufalitsa pa kuphika pepala, ndi pakati - kupanga maenje. Iwo muiike candies, ndiponso dzenje kakang'ono chingwe (kukangamira makeke, maswiti atali pa mtengo wa pa Khirisimasi). Kuphika mu uvuni kwa pafupifupi mphindi 10. Pamwamba pa makeke, mukhoza mafuta yolk ndi kuwaza ndi shuga, sinamoni, mbewu poppy kapena mtedza. Likukhalira chakudya chokoma kwambiri choyambirira.

candies lalanje

Lollipops angagwiritsidwe ntchito osati monga azichitira standalone. Iwo ntchito azikongoletsa chofufumitsa komanso zinthu zina yakeyi. Ngati inu kuwonjezera madzi mwachilengedwe, mumatha mchere onunkhira. Inasinthira maswiti chimadaliranso m'maganizo anu ndi mwayi. Mukhoza kupanga zithunzi za nyama (ngati amatha kuumba chilichonse) kapena Chaka Chatsopano maswiti-nkhuni. Kuti akonze lalanje amachitira, m'pofunika kuti atenge magalamu 250 shuga, 100 ml ya madzi a malalanje, spoons akuluakulu awiri uchi ndi supuni yaing'ono ya mafuta. Madzi zikhoza kugulidwa okonzeka zopangidwa kapena Finyani atsopano. Mu saucepan kutsanulira madzi ndi kutsanulira shuga. Bweretsani kuwira ndi tomim kuti anakhumba kugwirizana. Onjezerani uchi ndi kuchoka. Osakaniza unatsanuliridwa mu nkhungu okonzeka, wothira mafuta, ndi ozizira. Likukhalira chokoma ndi wokongola Khirisimasi maswiti. Chinsinsi ndi yosavuta, koma mmene tidzasangalalire kubweretsa azichitira ana. Konzani candies kunyumba ndi abale ndi kukonza holide weniweni kwa iwo.