Kodi kuphika chakudya msanga, popanda kukonzekera mwapadera zophikira

Madzulo, ine ndikufuna kumapita kunyumba posachedwa, mupumule. Pofuna kuchepetsa nthawi yoikidwayo kupuma, ambiri akuyesetsa kuti adzaone zomwe kuphika chakudya msanga.

Maphikidwe chakudya kuti si nthawi yambiri zokwanira. Iwo ali ophweka ndi zovuta. Optionally kuwagwiritsa kuphika. Chinthu chachikulu kupanga mwamsanga chakudya chamadzulo - kupezeka kwa mankhwala oyenera. Ngati firiji mulibe, ndi nyumba si zimene mukhoza kuphika chakudya msanga, muyenera kusamalira kugula zinthu zimene popanda kuphika yaitali.

Lamulo chachikulu mgonero zotsatirazi: zikhale zosavuta osati overloading thupi ndi yambiri ya zopatsa mphamvu. chikhalidwe ichi kumathandiza kuwomba tulo, limakupatsani kwathunthu Kukuthandiza Anthu Odwala.

Chakudya chamadzulo ndi chakudya ndithu ngati kuphika mbale zingapo. Mwangwiro Chili Inde wina waukulu, saladi ndi mchere kuwala. Main Inde chingakhale mbale mbali ndi mbale yaikulu.

Mwamsanga kuphika chakudya kwa mbale yaikulu? Mwangwiro wosakanikirana mbale wa nkhuku, nsomba kapena nyama stuffing. Iwo sachedwa kukonzekera, ndi njira zazikulu amafuna zosaposa maminiti khumi ndi asanu.

Kukonzekera timagawo kuchitapo mabere awiri nkhuku magalamu zana ndi makumi asanu durum tchizi, mazira awiri, supuni atatu wowawasa zonona, supuni atatu a ufa, mafuta Frying. Mchere ndi zonunkhira akuwonjezeka kulawa.

Chicken chifuwa odulidwa, malingana ndi kukula, awiri kapena atatu mbale, amene pang'ono ulesi. Choncho timagawo okonzeka marinated. Kuti izi yotsiriza, mchere awo, kuwonjezera zonunkhira ndi wowawasa kirimu. Sakanizani bwino, timagawo kusiya kwa mphindi khumi mu firiji. Pamene nyama ndi Marinating, konzani naomba. Kuti akonze naomba kukwapulidwa mazira, wowawasa kirimu ndi ufa. Mu naomba yomalizidwa kuwonjezera mchere ndi zonunkhira kulawa.

Konzani timagawo pa bwino usavutike Frying poto. Pamaso Frying iwo mbali imodzi mu anakonza naomba chisanadze wasambitsa. Ankawaviika timagawo chipani anayikidwa mu poto. Pamwamba iwo owazidwa tchizi grated, zomwe TACHIMATA ndi naomba. timagawo yokazinga mbali zisanu - maminiti seveni.

chakudya ayenera anatumikira otentha. Izo mwangwiro Chili ndi zosiyanasiyana sauces pa zikuchokera, amene aipatsa piquancy ndi kusintha zakudya.

Limodzi ndi yokonza mbali yaikulu ya chakudya ayenera Musaiwale zokongoletsa. Mwamsanga kuphika chakudya monga mbale mbali? Mukhoza wiritsani ndi spaghetti kapena mbatata yosenda. Pasitala kapena pasitala mwawathila batala ndi kuwonjezera pa grated tchizi mitundu. Yosenda yophika mbatata ndi batala ndi mkaka - waukulu mbali mbale chotchuka kwambiri. Mwamsanga kuphika chakudya monga enaake kuti mbale yaikulu? Zosiyanasiyana chakudya chamadzulo menyu saladi masamba atsopano. Masamba saladi akhoza kuphikidwa mwamsanga N'chimodzimodzinso ndi mitundu yosiyanasiyana ya osakaniza zamasamba. Kugwiritsa ntchito saladi ndi kuthira mitundu yonse ya sauces, n'zotheka kukwaniritsa kukoma latsopano la mbale yophika.

Akamaliza mwaluso ndiponso mofulumira anakonza chakudya ndi mchere. Pakuti mchere, mukhoza kugwiritsa ntchito mtundu uliwonse wa zipatso.

Kuthetsa funso tsiku ndi tsiku mwamsanga kuphika chakudya, musaiwale za zosiyanasiyana chakudya. Kusankha imodzi kapena Chinsinsi lina kuphika chakudya chamadzulo, musanyalanyaze malamulo osavuta zophikira. Pulping ndondomeko zonse zimatenga nthawi zosakwana kuphika kapena wozimitsa. Gwiritsani okwanira kuchuluka kwa mbale masamba - ndi othandiza kwambiri.