Kodi ng'ombe stroganoff? Maphikidwe ndi zithunzi

Kodi ndi ng'ombe stroganoff, posapita nthawi mukufuna kudziwa zambiri za anthu. Chidwi ndi wophika, ndiponso anthu wamba amayi ndi anthu wamba amene amakonda kuphika ndi experimenting ku khitchini. Stroganoff - kwambiri wotchuka kwambiri mbale zokoma, ndipo sadzakhala superfluous kudziwa mmene kuphika izo. Izi nyama ndinu wotsimikiza zingasangalatse anzawo ndiponso achibale awo, ndi tchuthi aliyense adzakhala wapadera.

Kodi ng'ombe stroganoff?

mbale umenewu umatchedwanso nyama Stroganoff. Ndi bwino kudziwika, ndi yophika mu malo odyera pafupifupi onse odziwika. Pachikhalidwe amatchedwa stroganoff mbale wa zakudya Russian, ngakhale mfundo analibe mizu ya dziko, ndi sikuli kwa zakudya dziko. Ena ophika kuti nyama ndi kuphika ntchito miyambo ya zakudya Russian ndi French. Ng'ombe Stroganoff, ndilo Chinsinsi tingachipeze powerenga kwenikweni wosadziwika, ali ndi njira zambiri kuphika, limene ife tione.

Mbiri ya yatsoka nyama Stroganoff

Pali awiri Mabaibulo a chiyambi cha mbale monga ng'ombe stroganoff. Woyamba limanena kuti ophika wotchuka ku France Andre Dupont anatulukira makamaka kwa Chiwerengero Alexander Stroganov. Alexander anali wokalamba kwambiri, ndipo anali kudyera chakudya chotafuna, nchifukwa chake ndi wophika kupangidwa ng'ombe zofewa mu poto Frying mu msuzi wapadera.

Malinga ndi buku lina, limene ndi ambiri, Graf dzina lake Aleksandr Stroganoff anali wolemera kwambiri ndipo anali ndi "lotseguka tebulo". Kwenikweni awo anali kuti aliyense akanakhoza kubwera kwa chakudya pa kuwerenga anthu amene kwambiri kapena zochepa mutavala mwaulemu osati kwathunthu opusa. Ndi chifukwa matebulo izi lotseguka oyang'anira zophika Udindo kupangidwa zidutswa yokazinga ka ng'ombe mu poto ndi Kuwonjezera msuzi. Chotero nyama kuphika anali yabwino kwambiri chifukwa zikhoza kugawidwa mu magawo. Anthu amene anabwera chakudya pa Stroganov, inandisangalatsa mbale, ndipo dzina polemekeza kuwerengera.

The ntchito ya ng'ombe

Nyama Stroganoff, makamaka ngati ndi yophika ndi ng'ombe, ndi zothandiza kwambiri. Iwo ali mtengo wapatali zakudya, kumatha zidulo onse zosafunika ndi mme- zinthu m'thupi, normalizes bwino mmimba. Ngati ng'ombe ndi zolondola ndi kuchuluka kudya, komanso kumawonjezera hemoglobin ndiponso kulimbikitsa ziwiya mtima. ulinso ndi ubwino wamanjenje dongosolo ndi bwino kukumbukira anthu. Ng'ombe ndi wofunika kwambiri kwa anthu amene akufuna kuonda, komanso mavuto a shuga.

Ng'ombe Stroganoff: tingachipeze powerenga Chinsinsi

Pakuti kukwaniritsidwa kwa mankhwala chakale m'pofunika kutenga chidale wa ng'ombe kapena fillet tinsalu. Nyama mungachite pang'ono amawateteza, ndiyeno kudula mutizidutswa tating'ono ting'ono, pafupifupi 6 masentimita yaitali ndi 1 cm mulifupu. Kukhala kosavuta kutafuna ng'ombe, anatchinga tirigu ziyenera kukhalira. Mwachangu nyama ndi zofunika kuti pamwamba anali khirisipi, koma mkati mwake anali zofewa. Zonunkhira kuti mumbale nkomwe kuwonjezera, kupatula tsabola wakuda. zina zina zonse zimadalira yekha pa zokonda za Kuphika. Classic msuzi mbale amapangidwa wowawasa kirimu ndi phwetekere phala. Kutumikira ng'ombe stroganoff mbale pamafunika mbatata kapena mpunga. Chinthu chachikulu kuti mbale mbali amoto, mwinamwake nyama adzautaya kukoma kwake. Nthawi zambiri ankachita mbale kuphika "Ng'ombe Stroganoff nyama yamwana wang'ombe."

Little zinsinsi za kuphika nyama Stroganoff

Kwa nyama kunapezeka zokoma ndi yowutsa mudyo, muyenera kutsatira malangizo otsatirawa:

1. Inu simungakhoze kumenya ng'ombe ndi gulu lalikulu.
2. Pa kuphika sikutheka zidutswa nyama kukhudza pansi pa poto. Kuti muchite izi poto, poyamba kuika akanadulidwa anyezi magawo, ndi pamwamba - ng'ombe. Ndiye nyama pa moto mkulu mwamsanga mwachangu mpaka khirisipi, mkati adzatsala ofewa ndi yowutsa mudyo ndipo idzautentha.
3. soseji ng'ombe magawo a nthawi sayenera kuposa mphindi zisanu. Ena oyang'anira zophika kunena kuti mphindi 2-3 ndi chokwanira. Izi zingathandize nyama juicier.
4. Kupanga msuzi tingachipeze powerenga za phwetekere phala ndi wowawasa kirimu zosakaniza akhoza kusakaniza mu mlingo uliwonse, kulawa ophika, koma wachiwiri kukhala pang'ono.

Kusunga zinthu zonsezi, n'zotheka kuphika weniweni, chokoma, yowutsa mudyo nyama Stroganoff, umene uli wotsimikiza kusangalatsa inu ndi okondedwa anu.

Ng'ombe Stroganoff ndi bowa

Podziwa chimene stroganoff ndi momwe kuti izo mu Baibulo tingachipeze powerenga, kuyang'ana njira zina za kupanga mtundu uwu wa ng'ombe. Mu bowa aliyense mbale nyama zonse adzakhala Kuwonjezera kwambiri. Iwo anapereka kulemera ndi zosangalatsa fungo la nyama. Taganizirani mmene kuphika ng'ombe stroganoff (Chinsinsi ndi chithunzi) ndi bowa.

zosakaniza kofunika

1. muyeso umodzi wa ng'ombe.
2. magalamu 200 bowa (champignons kapena).
3. anyezi wina.
4. Masamba mafuta ndi wowawasa kirimu.
5. ufa wochepa (supuni 2).
6. Mchere ndi tsabola.

Choyamba, pang'ono kubweza ng'ombe, kudula mu tiziduswa tating'ono ting'ono. Anyezi ayenera kusema mphete theka, ndi bowa - mbale. Mopepuka mwachangu anyezi, kuwonjezera bowa sliced ndi simmer mpaka madzi wakhala chamunthuyo. Panthawi imeneyi, pa zina poto mwachangu muyenera nyama, kutsanulira iye ufa ndi kusakaniza. Mu chiwaya Frying ndi bowa ndi kuwonjezera zonona, kutsanulira madzi pang'ono, kuwaza ndi tsabola, kuwonjezera nyama yokazinga ndi simmer kwa mphindi 30.

Ngati mukufuna kuphika chakudya cha nkhumba, kudakonzedweratu monga momwe ng'ombe stroganoff wa ng'ombe ndi bowa, monga m'malo ng'ombe ndi nkhumba.

Chinsinsi cha nyama Stroganoff chiwindi

Pokonzekera stroganoff chiwindi akhoza kugwiritsa ntchito chiwindi iliyonse mtundu. Only malingana mtundu wake, muyenera bwino pokonzekera Frying. Nthawi zambiri, chiwindi ndi zothandiza, muli kufufuza zinthu zambiri zimene ndi thupi. Taganizirani chiwindi stroganoff Chinsinsi ndi zithunzi.

zosakaniza kofunika

1. magalamu 800 chiwindi iliyonse.
2. magalamu 200 wowawasa kirimu.
3. magalamu 50 batala.
4. anyezi wina.
5. Ufa (1 supuni).
6. supuni theka la shuga.
7. Mchere ndi tsabola.

Choyamba muyenera kukonzekera chiwindi bwino. Iwo ayenera kukhala wopanda plenochek aliyense ndi kudula kupanga brusochkov. livers Chicken akhoza kudula powomba umasinthasintha. Atakonza ziyenera owazidwa shuga, mchere ndi tsabola. Anyezi kusema mphete theka. Pa youma Frying poto kwa mphindi zinayi ayenera mwachangu chiwindi. Pankhaniyi, muyenera zonse kusonkhezera. Kenaka yikani kwa anyezi ndi mafuta ndi mwachangu kwa mphindi zinayi. Pambuyo muyenera kutsanulira ufa, chipwirikiti ndi mwachangu chifukwa angapo Mphindi. Kenaka yikani kirimu ndi simmer mpaka yophika kwathunthu. Ngati kirimu ndi wandiweyani, mungathe kuchepetsa ndi madzi.

Ng'ombe stroganoff ndi nkhuku

Chicken stroganoff komanso mbale zofala. Chicken - kwambiri angakwanitse zonse choncho chotchuka kwambiri. Kuyambira inu mukhoza kuphika nambala yaikulu zakudya zosiyanasiyana.

Stroganoff Chicken zingamuthandize kuphika nyama:

1. A mapaundi yazifuwa.
2. anyezi wina.
3. supuni awiri a ufa.
4. supuni awiri wowawasa kirimu kapena kirimu.
5. A supuni ya phwetekere phala.
6. Masamba mafuta, mchere, tsabola, zitsamba (yokongola);

Choyamba muyenera fillets wabwino wosambitsa wa nkhuku, kuchotsa mitsempha ndi mafilimu. nyama youma pa chopukutira pepala. Ndiye mopepuka kukawamenya ndi nyundo ndi kudula mu magawo theka centimeter lonse. Ndiye kuwaza mphete anyezi theka ndi mwachangu mu Frying poto kwa miniti imodzi, musaiwale kusonkhezera. Magawo a chifuwa adagulung'undisa mu ufa, kuwonjezera pa anyezi mu poto ndi mwachangu kwa mphindi wina atatu kapena anayi. Pa nthawi imeneyi muyenera kusakaniza wowawasa kirimu ndi phwetekere phala. The msuzi chifukwa kuwonjezera poto tiphike moto wochepa kwa mphindi khumi. Ndiye muyenera kuwaza zonse ndi tsabola, mchere ndi kuphika wina Mphindi zisanu. Chifukwa ndi yowutsa mudyo chokoma nyama kuti ndi oyenera zokongoletsa iliyonse.

Ng'ombe Stroganoff tomato

Wina iyeyo yokonza zakudya monga stroganoff ndi nkhuku, ntchito pokonza ndi phwetekere. Kwa mbale muyenera:

1. Theka kilo wa nkhuku.
2. Lina lalikulu anyezi.
3. Batala - 4 tbsp. L.
4. Mchere ndi tsabola.

Kukonzekera msuzi kwa mbale muyenera:

1. Ufa - 1 tbsp. L.
2. kapu theka la mkaka.
3. Phwetekere madzi - galasi wina.
4. msuzi iliyonse - galasi wina.
5. Batala - item wina. L.
6. Mchere ndi tsabola.

Choyamba muyenera kusambitsana bwino ndi chifuwa nkhuku, kuchotsa izo kwa onse owonjezera (mafupa, mitsempha, mafuta). Ndiye m'pofunika kudula pamodzi CHIKWANGWANI (makulidwe osati oposa mmodzi centimeter) zidutswa ndi amawateteza analandira nyundo. Pambuyo kufunika kudula nyama n'kupanga (kudutsa njere). Pindani ndalama odulidwa mu mbale, nyengo ndi mchere, kuwonjezera tsabola. Mwaichi, kufunika kuphimba nyama ndi kusiya kwa maola awiri, choncho ngati kuti kuzifutsa.

Pambuyo fillets marinated, mukhoza kuyamba kuphika izo. Choyamba, tiyenera ndithu anyezi finely akanadulidwa ndi mwachangu mu batala mpaka golide bulauni. Kenako mu poto kuwonjezera nyama ndi anyezi ndi mwachangu mpaka chifuwa mopepuka browned.

Ndiye muyenera kupanga msuzi. Mu skillet youma choyamba tiyenera mwachangu ufa mpaka golide bulauni, onjezerani kumbuyo supuni imodzi mafuta ndi chipwirikiti. Ndiye muyenera kutsanulira mkaka mu poto ndi kudikira kuti kuwira. Pamene mkaka abwera kwa chithupsa, m'pofunika kuwonjezera kwa skillet phwetekere madzi ndi kudikira chithupsa. Pankhani chithupsa, ndipo m'pofunika kutsanulira msuzi, onse mchere, kuwonjezera tsabola, pachikuto ndi kuphika mu poto kwa mphindi zisanu.

Pambuyo kuti chofunika mu poto ndi msuzi kutsanulira nyama yokazinga ndi anyezi ndi mchere ndi kuphika kwa pafupi maminiti khumi. Mbale ndi wokonzeka! Kuphika iye zokongoletsa ndi kutumikira.

Pomaliza

M'nkhaniyi, zinadziwika kuti zimenezi stroganoff mmene kuphika izo, kodi mungachite pokonzekera ake kumeneko. Monga mukuonera, kupanga mbale zosavuta ndi yosavuta, koma kukoma ndi yowutsa mudyo kwambiri, wachifundo ndi zokoma. Mukhoza kugwiritsa ntchito zosiyanasiyana nyama, ndipo zosiyanasiyana sauces chabe ipitirirabe pa. Izi zidalira pa kukoma munthu ndi zokonda za Kuphika. Cook, kuyesera ndi raduyte okondedwa awo amasangalatsa zophikira!