Stroganoff chiwindi. Chokoma ndi original

Stroganoff ... Kodi izo, ine ndikulingalira kwambiri a anthu. Zikuoneka choncho lolimba? Chabe dzina zapamwamba nyama, braised msuzi kirimu. Choonadi ichi, ndithudi, alipo, koma lingalirani mwatsatanetsatane ndi ofunika.

Maphikidwe kwa mbale Bœuf Stroganoff (ndi French -. Ng'ombe Stroganoff) akudziwa kwambiri. Ngakhale deta ndi maphikidwe zosiyana ndi mbali yokhayo kudula nyama, zinsinsi zina mpaka pano. Masiku ano, n'zosavuta kudziwa mmene kupanga zosangalatsa kudya nyama, koma ngakhale mmene kuphika ng'ombe stroganoff kwa chiwindi. Ku Ulaya, dzina ili mbale si ntchito konse, n'zomveka. Ikani mutu, inu mukumvetsa.

Masiku ano, anthu ochepa mukudziwa momwe mbale nalo dzina lake, wopangidwa mwa mayina Russian - Stroganov, m'banja n'kulemba a. Chinsinsi oyambirira masinthidwe ambiri. Mwamwayi, maziko wakhala pafupifupi n'komwe. Kuchokera pa ichi, ife adzakonza amazipanga chokoma mbale - ng'ombe stroganoff kwa chiwindi.

Kuphunzira mmene kuphika ng'ombe stroganoff kwa chiwindi, pa Intaneti pali zambiri. Dziwani kuti ngati yosayenera kuphika chiwindi kuti "amapereka" mbale ndi amazipanga owawa kulawa, amene akuyesera, anthu ambiri zambiri salinso amafuna mankhwala kwa zaka zambiri. Taganizirani Chinsinsi kutsimikiziridwa yokonzetsera ndi n'zosavuta, ndipo ali ndi kukoma lolingana zofuna za gourmets. Tiyeni tiyambe! zosakaniza:

• Chiwindi (ng'ombe) - 1 makilogalamu;
• Wowawasa (makamaka 20%) - 250 ga;
• Mafuta (masamba) - 3-4 tbsp.
• Anyezi (anyezi) - 3 mayunitsi.
• Ufa (tirigu) - 1 tbsp.
• Madzi - 180-200 magalamu;
• Salt - 2 tsp.
• Ground wakuda tsabola - 1 ½-2 tsp

processing chiwindi akuyamba ndi chofunika n'chiyani kuti bwinobwino anatsuka ndi mosamala kutsukidwa filimuyo. Ambiri stepi ino ndi kukathera kudutsa kwa kudula, koma njira yabwino kumasula chiwindi kwa mitsempha. Stroganoff chiwindi ayenera kudziyesa wolungama dzina lake, lomwe limatanthauza zolakwika zakudya ayenera kukhala laling'ono monga zotheka. Kulekanitsa mbali zofewa (zimatengera zosaposa 3-5 Mphindi), inu kaye softness zosaneneka chiwindi mu mbale wako. Ndikhulupirireni, ndondomeko ndi wolungama. Tikumbukenso kuti pofuna kuchotsa mwamtheradi mitsempha onse safuna. Osiyana chokha chachikulu, ndi yokwanira. Ife ndasambitsa kachiwiri.

Kupitiriza kuganizira Chinsinsi stroganoff chiwindi, ndi pochitika ndondomeko Frying. Kutenthetsa ndi Frying mafuta poto masamba.

Pa mafuta raskalivaniya kuchita slicing chiwindi. Gawani yaima mu wedges kutalika kwa masentimita 4, ndi kutalika osapitirira 1 cm. Ndiyeno kufalitsa pa poto. Kukuwotcha ziyenera kuchitika pa moto wochepa, oyambitsa kwa mphindi 5. stroganoff izi kwa chiwindi sasiyana kwa yokonza zakudya choyambirira cha ng'ombe.

Izi 5 Mphindi Kukuwotcha amatilola pang'onopang'ono tinkadula anyezi. Yovomereza kusema mphete theka, monga Kukuwotcha mosalekeza ndi braised wamitundumitundu zinachitikira shredding chabwino pafupifupi sadzakhala zooneka, koma kukoma adzakhala. Stroganoff chiwindi choyenera chenicheni pamene yokazinga chiwindi anawonjezera anyezi akanadulidwa. Mwachangu kukhala pa moto wochepa kwa mphindi 5-10. Muziganiza ofunika mosamala kwambiri, kuti kuwononga umphumphu.

Nzosadabwitsa kuti stroganoff Chinsinsi ku chiwindi sangakhoze okha chifukwa chakuti chiwindi ndi anyezi monga anatsanulira kirimu ndi stewed pa (monga zambiri choncho). Tiyenera msuzi weniweni. Osadandaula, ndi zophweka. Imwani kapu imodzi ya madzi (osati wotentha!) Ndipo kusakaniza supuni ufa mbale osiyana mpaka kusalaza ena. Kugwiritsa ntchito madzi ozizira, mudzakhala mungadzitetezere ku kulimbana ndi akutulukira wa apezeka kanthu. Ikani kusakaniza izi pa mbaula ndi konzekera.

Atatsala pang'ono madzi pafupi ndi mfundo otentha, kutsanulira mu izo wowawasa kirimu ndi kusonkhezera nthawi zonse. Wosafunika chifukwa ngati mbale monga stroganoff (chiwindi kapena nyama - palibe kusiyana), kulawa zowawa, wowawasa, ndi zina zotero, ndipo yopsereza wowawasa amakambirana ndi zimapangitsa zimenezi. Pamene msuzi akuyamba kuwira, kuthira chiwindi ndi kuzima onse pamodzi pansi pa chivindikiro kutsekedwa kwa mphindi 10-15. Chirichonse chiri chokonzeka. Kudya ndi zosangalatsa! Kuti kukongoletsa mbatata wangwiro yosenda kapenanso buckwheat.