Chakudya ndi zakumwa, Saladi
Kukonza saladi wa biringanya wokazinga
Saladi wa biringanya wokazinga angathe kukonzekera ndi katundu kwa dzinja, koma mungathe kuchita ntchito panthawiyi. Tidzakhala timathandiza kuti Mabaibulo onse zokhwasula-khwasula chokoma ndi onunkhira. Tichisankhe pophika kunyumba, izo ziri kwa inu.
Pangani saladi ofunda wokazinga biringanya ndi adyo ndi masamba ena
Kukonzekera akamwe zoziziritsa kukhosi ngati zosavuta. Iwo limachititsa ndi Kuwonjezera cha magulu osiyana. Komabe, ife kugwiritsa ntchito kwambiri lomwenso ndi yotchipa mankhwala okha.
Kotero, kuti saladi wa biringanya wokazinga, m'pofunika kugula:
- si lalikulu kwambiri baklazhany- 2 ma PC.
- chachikulu adyo cloves - 2 ma PC.
- tsabola wokoma chachikulu - 2 ma PC.
- masamba mafuta - 6 spoons zazikulu;
- lalikulu tomato mafupa okhaokhayo mwaikamo mnofu ndi okoma - 2 ma PC.
- mchere, zitsamba atsopano, paprika, tsabola ndi zokometsera zina - kulawa.
zigawo zikuluzikulu processing
Saladi wa biringanya yokazinga zizichitidwa mu magawo. Choyamba kukonzekera masamba onse. Waukulu mankhwala bwinobwino anatsuka ndi nkumukhapha cubes. Kuti biringanya si koopsa, iwo tatsimikiza kuti ayime mu m'chere pafupifupi 35 Mphindi. Kenako rinsed ndi zouma.
Koma phwetekere mafupa okhaokhayo mwaikamo mnofu ndi tsabola wokoma, iwonso kusema cubes.
The ndondomeko kutentha mankhwala pa slab ndi
Saladi wa biringanya yokazinga muyenera kukhala okonzeka mu skillet kwambiri. Ndi kwambiri usavutike masamba mafuta, kenako kufalitsa enaake anayesa sliced mbale adyo cloves. Pambuyo kufiira, iwo kuwonjezera biringanya, kusema cubes yaing'ono.
Muziganiza zigawo zikuluzikulu, mu awo yokazinga kwa mphindi zingapo pa moto sing'anga. Pafupi ndi tsabola skillet kufala. zikuchokera izi zakonzedwa mbale ndi chivindikiro lotseguka kwa mphindi 11.
Patapita nthawi ino, zosakaniza akuwonjezeka tomato minofu, atsopano zitsamba, mchere, paprika ndi zokometsera zina. Sakanizani mankhwala, iwo ataphimbidwa ndi chivindikiro ndi mphodza kwa ¼ ola.
Bwanji Mng'oma wa mbale chakudya chamadzulo banja?
Saladi wa biringanya yokazinga akhoza kubweretsa tebulo chilled ndi otentha. A chimake choyamba ntchito monga zokhwasula-khwasula, ndipo monga zokongoletsa wachiwiri kwa nyama kapena nsomba.
Tikumbukenso kuti chifukwa saladi analandira chokoma ndi chopatsa thanzi. Ngati inu mulibe ntchito kamodzi, ndiye kusunga mu firiji sitingakayikire kuposa masiku asanu.
Kukolola saladi wa mabilinganya yokazinga m'nyengo yozizira
Pali njira zambiri momwe kuti dzinja ndi chokoma Appetizer wa biringanya. M'chigawo chino wa nkhani tikambirana njira zosavuta.
Choncho, tiyenera:
- biringanya lalikulu - makilogalamu 1;
- Anyezi - 200 ga;
- kaloti yowutsa mudyo - 300 ga;
- mwatsopano adyo - 1 mutu;
- madzi oyera - 250 ml ya;
- woyera shuga - 100 ga;
- nyanja mchere - 1 lalikulu supuni;
- masamba mafuta - 55 ml ya marinade, ndi yemweyo Kukuwotcha biringanya;
- viniga - 120 ml.
Konzani zosakaniza
Musanayambe kupanga saladi wokazinga biringanya m'nyengo yozizira, onse a zigawo kuti kukonzedwa. Waukulu mankhwala bwino kuchapa kusema cubes, flavored ndi mchere ndi kusiya kwa mphindi 40. biringanya Komanso rinsed zouma ndi yokazinga mu mafuta (mpendadzuwa) mpaka bulauni. Iwo ndiye amaloledwa kuziziritsa.
Pamene masamba ukhale pansi, kuyamba processing zigawo zikuluzikulu zinanso. Kaloti kuzitikita pa grater Korea, kenako pamodzi wosweka adyo ndi bwino n'kuukanda manja ake mpaka madzi. Koma uta, ndiye chabe kusema mphete theka.
mapangidwe zokhwasula-khwasula
Saladi m'nyengo yozizira zigawo wokazinga biringanya anapanga wosavuta. Chifukwa chaichi, 1 lita imodzi kapena 750 ml ya chosawilitsidwa mitsuko. Choyamba, adayala wosanjikiza masamba wokazinga, kaloti kenako ndi adyo ndi anyezi semiring. zigawo akhale za 4-5.
kuphika marinade
Marinade kuti akamwe zoziziritsa kukhosi ndi wosavuta. The mphika madzi otentha mbalambanda, ndiyeno anawonjezera thereto shuga woyera, nyanja mchere, ndi mafuta ndiwo zamasamba. Mphindi itatu, mbale kuchotsedwa kutentha ndi kutsanulira mu viniga.
Chinthu chomaliza pokonza preform Zima
Pambuyo letesi yaikidwa zigawo ndi marinade kwathunthu kuphika, izo anazitsanulira mwa mitsuko ndi masamba (pamwamba ndi pansi) ndipo nthawi yomweyo yokulungira chimakwirira. Zodabwitsa ndizakuti, chivundikiro kuyenela Pre-chosawilitsidwa mu madzi wamba.
Losindikizidwa akamwe zoziziritsa kukhosi, ndi kumanzere kwa kuziziritsa mu chipinda. Kenako, preform anakonza kunachotsedwa yozizira kapena m'chipinda chapansi kapena mu subfield (i.e. mu malo ozizira ndi mdima). Ngati maofesi amenewa muli kunyumba uko, sitolo zokhwasula-khwasula zilipo mu nduna mwachizolowezi kapena mu firiji.
Zikufotokozedwa ndi chakudya
Saladi wa biringanya yokazinga ndi kaloti ndi flavored marinade likukhalira chokoma ndi chopatsa thanzi. Chifukwa kukhalapo mu izo wa zonunkhira ndi vinyo wosasa , iye ali ndi kukoma zokometsera. Kutumikira Appetizer izi zokometsera tebulo ayenera chilled ndi chakudya chotentha ndi kagawo za mikate yoyera.
Similar articles
Trending Now