Mikate panokha. Kuphika keke pa chakumwa chamandimu

Pachikhalidwe, monga maziko mankhwala kuphika ntchito chiyambi mkaka. Ndipo posachedwapa, ophika experimenters anayamba ntchito bwinobwino ndi sodas. amayi ambiri kale anayesedwa Chinsinsi zodabwitsa zikondamoyo madzi wothwanima mchere, ndi njira pokonza ndi naomba wa mowa amadziwika ambiri zokwanira.

Koma bwanji ngati inu kuyesa kuphika chifukwa koloko ndi mitanda lokoma? Khulupirira Ine, chifukwa adzapanga inu wosangalala! Cuddly mpweya mtanda, kuyambira kukoma mwana, kukoma zodabwitsa adzadalitsa khama lanu. Mabanja angayamikire ndi biscuit pa chakumwa chamandimu, ndi Chinsinsi adzatenga malo abwino Cookbook Piggy anu banki. Makamaka ndondomeko kuphika sikutanthauza luso nthawi ndi ndalama ntchito. Ndipo mtengo sangakhoze kulephera kusangalatsa - Chinsinsi ichi akutchedwa, akhoza kupeza samenya.

luso ndizosowa

Choncho, konzani chinkhupule mkate ndi chakumwa chamandimu Chinsinsi ndi zithunzi adzakuthandizani kumvetsa intricacies zonse kwa ndondomekoyi. Chifukwa chakumwa chamandimu? Ndi zonse ziri osati kukoma - amapeza njira zofunika pa mlingo maselo. Silnogazirovanny chakumwa ntchito mfundo mofanana ndi osakaniza a viniga ndi soda. Ndi chifukwa cha thovu la carbon dioxide, ndi mtanda ndi zopezera wachifundo izi.

palibe zimafika udindo wa kukoma. Tangoganizani ndi biscuit pa chakumwa chamandimu mu uvuni amasamala, ndipo nyumba yake yafalikira zosangalatsa ndiponso zabwino fungo bwino kwa onse kuyambira ali mwana.

Only chikhalidwe chimodzi - ndi chakumwa chamandimu akhale yatsopano. Ngati botolo anaima lotseguka maola osachepera pang'ono - ndi bwino kuti pachiswe izo. Mpweya woipa amatha mofulumira eroding, ndi zomwe ziri zofunika kwa ife chifukwa safuna sanalembedwepo.

zosakaniza

Kuti akonze mkate mu uvuni pa chakumwa chamandimu Chinsinsi ayenera mosamalitsa anaona. Tiyenera ya mankhwala:

• silnogazirovanny kumwa - 1 galasi 250 ml ya;
• Mazira - 4 ma PC.
• shuga - 1.5 m.
• vanillin kapena vanila shuga - 1 tsp.
• masamba mafuta (woyengedwa) - 1.
• ufa - 3 tbsp.
• kuphika ufa - 10 ga

Kuti akonze mkate mu chakumwa chamandimu, musati ntchito onunkhira amamwa mpendadzuwa mafuta. fungo wolemera zidzapambana kuyanjana wina aliyense, kuphatikizapo m'malo limaonetseratu fungo enaake chakumwa. Choncho ndi bwino kutenga ndale woyengeka mpendadzuwa, chimanga kapena maolivi. Ndipo mazira kukwapulidwa bwino pamaso kuphika Iwo ayenera kutsatira yaitali mu firiji.

Mazira, shuga ndi vanila, kumenya bwino ndi chosakanizira a. Osaima whisking, kutsanulira masamba mafuta, nthawi yomweyo chakumwa chamandimu. Ufa wosalala wothira ufa kuphika, kuwonjezera pang'onopang'ono pamene kuyanjana ndi chosakanizira a. The yomalizidwa mtanda kugwirizana akufanana wandiweyani kirimu. Mpaka kusuntha mtanda mu mawonekedwe kudzoza ndi kutumiza kuphika.

Kuphika mu uvuni

Mukhoza kuphika mkate mu uvuni pa chakumwa chamandimu lapansi. Chinsinsi poyamba anali iye ndipo anabwera ndi. Ndi bwino kuti kuyatsa uvuni pasadakhale, n'cholinga choti kutenthetsa digiri 180. Kuphika mbale inu akhoza kugwiritsa: silikoni, zitsulo, chitsulo. The chikhalidwe chachikulu - matabwa mkulu. Musaiwale kuti mpweya adzachita mochenjera, ndi mtanda adzauka kwambiri.

Biscuit anaphika pa chakumwa chamandimu mwachilungamo msanga - za theka la ora. chikhalidwe china chofunika zotsatira zabwino - simuli okonzeka kutenga mitanda mwakamodzi, ndipo tiyeni tiyime kwa iye mu uvuni yozizira kwa mphindi 20 chitseko cha uvuni otsegula pang'ono pa nthawi ino si koyenera.

ana patsogolo

Odala mwini Mkate ndi multivarok amathanso kukonza mitanda amenewa. Biscuit pa chakumwa chamandimu Chinsinsi wayesedwa ng'anjo akhoza kuphika ndi zipangizo zamakono. Ndi mkate makina bwino ndi zomveka popanda mawu: koperani mankhwala mwachindunji opanga mbale, kusankha pulogalamu "biscuit" kapena "cupcake" (malingana ndi chitsanzo uvuni), zotsatirazi malangizo, akanikizire batani bwino ndipo dikirani.

Ndi multivarka mavuto ofanana adzauka. Tumizani mtanda n'kuukanda mu mphaka, anapereka nthawi ya adzaphika mphindi 60. Nditamaliza kuwonjezera yofanana.

Nthawi zonse, pambuyo lophimba kupita ndi kusiya chinkhupule njira kwa mphindi chakumwa chamandimu mkati ng'anjo 20. Pamene chazirala, kuchotsa mbale ndi kufalitsa pa mbale ndi.

zosiyanasiyana oonetsera

Pofuna kuphika keke zokoma kwa Chinsinsi ichi, mungathe kugwiritsa ntchito chakumwa chamandimu osati. Omasuka kuyetsa oonetsera ena!

Kwambiri zotsatira zachilendo amapereka "koka-Cola". keke zimenezi adzasangalala pikhabuluka Mwachitsanzo, pa gulu la achinyamata. "Fanta", unatenga maziko, kupereka adzaphika yowala ndi chosiyana zipatso fungo, ndi mtundu chiyeso monga dzuwa. Ambiri, kukonza mkate zokoma, omasuka ntchito iliyonse ya zakumwa mumaikonda. The chikhalidwe chachikulu - kuti iwo enaake.

Kukongoletsa ndi kutumikira

Ngati musunga malamulo onse a kuphika, biscuit kuti chakumwa chamandimu zobiriwira ndi wamtali. The mtanda limatuluka bwino, ndi mpweya thovu anapanga mkati. Mtundu wa mayeso zimadalira wotani chakumwa ntchito m'munsi lapansi. Mwachitsanzo, chitumbuwa kapena rasipiberi chakumwa chamandimu kupereka biscuit mthunzi wa pinki.

Mkulu chinkhupule makeke mosavuta kudula ntchito Mpeni kapena yaitali kuphika scaffold. Iwo akhoza impregnated ndi madzi, kufalitsa ndi zonona, souffles peresloit, kuika kudzazidwa zipatso. Izi zidalira pa kuyerekezera wanu.

Izi zitayenda bwino ndi mitanda ndi chokoleti batala kirimu. Zifika kwa iye ndi kuwala Meringue.

Popeza kukoma kwa biscuit kwambiri limaonetseratu ndi wokhathamira, n'zotheka kukonzekera osati chipani cha mwachizolowezi banja tiyi, komanso holide.