Yowutsa mudyo ndi zofewa nkhumba timagawo mu poto Frying

Pamene kukonzedwa bwino nkhumba timagawo mu poto kunja chokoma, yowutsa mudyo ndi wachifundo. Pakuti nyama yang'ombe yowotcha pophika inayenera kukhala mbale mbali. Izi zikhoza kukhala saladi ndi mbatata ankangodzigwera ndi steamed masamba, ndi monga chimanga kapena pasta.

Sitepe ndi sitepe Chinsinsi timagawo nkhumba

zosakaniza koyenera kuti mbale:

• nkhumba zamkati (makamaka ndi yaing'ono Mzere tatenga mafuta) - 1.5 makilogalamu;
• mchere chabwino - kuwonjezera kulawa;
• lokoma tsabola wofiira - supuni 1;
• adyo lalikulu - 3 cloves;
• chachikulu dzira nkhuku - 2-3 pc. (Ngati mukufuna);
• anasefa ufa wa tirigu - 2 makapu;
• breadcrumbs - 1.5 zikho;
• mafuta woyengeka mpendadzuwa - magalasi 1-2 (kwa Frying).

The processing wa zamkati nyama

Musanasankhe pa nkhumba timagawo mu poto, muyenera kugula okwanira kuchuluka kwa nyama ndi kusamba izo bwinobwino, kuchotsa filimu onse zosafunika ndi mitsempha. Kenako, tinachita chofunika kusema nyama ndi makulidwe a masentimita awiri. Kuti mbale kunapezeka kwambiri yowutsa mudyo ndi wachifundo nyama makamaka pasadakhale kulimbana ndi khitchini ndi nyundo. Choncho, ulusi kuonongeka pophika nyama amakhala zofewa ndi zokoma.

Musanayambe mwachangu pa nkhumba timagawo mu poto, iwo analimbikitsidwa kuti kukoma zonunkhira zonunkhira. Chifukwa chaichi nthuli akhale modzala odula ndi chabwino tebulo mchere, wofiira allspice ndi adyo grated. Komanso, mankhwala Aziliphimbanso ndi kuikidwa pambali kwa kanthawi.

Kukonzekera zigawo zina

Kuti timagawo nkhumba mu poto si zabwino zokha yokazinga, komanso yokutidwa ndi kutumphuka kulakalaka, ndi zofunika patsogolo obmoknut mu zosakaniza wapadera. Zimenezi zimafuna kukonzekera 3 mbale. Choyamba muyenera kudzaza ufa tirigu, wachiwiri yopuma mazira (onetsetsani kuti kugwedeza mmwamba breastbone), ndi wachitatu kuika breadcrumbs.

Kodi mwachangu nkhumba timagawo mu poto Frying

Akuyendera kuti mankhwala matenthedwe mbale nyama, m'pofunika kutenga saucepan, supplementing oyengeka mafuta mpendadzuwa (kuti chimakwirira padziko mbale 2 masentimita), ndiye kwambiri kutentha. Kenako, munthu chofunika kutenga chidutswa wosweka ya nkhumba, ndisunse izo mu ufa choyamba, ndiye mu dzira ndi nyenyeswa mkate (mbali zonse). Kenako, nyama ayenera kuvala kwambiri mkangano poto mwachangu kwa mphindi 5, kutembenukira mpweya pang'ono chafooka ndipo mwachangu zina mphindi 10.

Kodi kugwiritsa ntchito kwa chakudya

Pamene onse nkhumba timagawo ndi browned wokutidwa ndi kutumphuka kulakalaka, iwo ayenera kuvala La mbale mundi, ndipo positi lotsatira zokongoletsa iliyonse (steamed, yophika kapena kukazinga masamba, pasitala kapena mbewu monga chimanga, ndi zina zotero. D.).

Malangizo othandiza Akazi apanyumba

Kuti akonze timagawo mu poto alibe ntchito nkhumba okha, chifukwa ndi mbale wa ng'ombe, nyama yamwana wang'ombe kapena nkhosa likukhalira osati zochepa chokoma ndi yowutsa mudyo. Komabe, mu nkhani iyi nthawi kuphika yokazinga ayenera ziwonjezeke pang'ono (pafupifupi mphindi 5-7).