Momwe mungasute nyama ndi zomwe zimasuta fodya yotentha ndi yozizira

Ayi, mwinamwake palibe munthu mmodzi yemwe kamodzi pa moyo wake sanayese kusuta nyama. Zimasangalatsa komanso zimakhala zosangalatsa, ndipo zimakhala zokoma ndi zokometsera komanso zimakhala zokoma kwambiri. Anthu ena amaganiza kuti kusuta ndi njira yovuta kwambiri yomwe ingangopangidwe pafakitale, koma izi siziri choncho. Lero tiwonetsa funso la momwe tingasute nyama ndi zomwe zilipo.

Choyamba, ziyenera kuwonetsedwa kuti n'zosatheka kusuta osati nkhumba kapena ng'ombe, koma mwamtundu uliwonse nyama, kuphatikizapo nkhuku, bakha, nyama ya kalulu, mwanawankhosa, nutria ndi zina zotero. Komanso, kusuta nyama yankhumba kumatchuka kwambiri , komwe kumamveka mosavuta ndi okonda dziko la Chiyukireniya zakudya. Kusuta kungathenso kukhala pafupi ndi nsomba iliyonse, yomwe idzakhala yosangalatsa kwambiri pamphwando.

Choncho, kodi mungasute bwanji nyama, ndipo ndi maphikidwe akuluakulu ati? Choyamba, ndikofunikira kuthetsa lingaliro lomwelo la kusuta ndi chikhalidwe chake. Njira imeneyi ndi nyama yopangira nyama, yomwe imakhalapo musanayambe kuphika mtembo ndikusungira utsi ukawotcha nthambi za mbewu. Kawirikawiri, timagulu ta chitumbuwa timagwiritsa ntchito pano, zomwe zimapangitsa fungo labwino kwambiri ndikupanga nyama yapamwamba ndi onunkhira. Zotsatira zake, mungathe kupeza nyama yabwino, yomwe idzakhala chofunika kwambiri pa tebulo lililonse.

Pali njira ziwiri zoyuta fodya - zotentha ndi kuzizira. Cold ndi mankhwala apadera a nyama ndi utsi wozizira, pamene akuyang'ana zinthu zina (kutentha kwa msinkhu, utsi utsi, kutentha, ndi zina zotero). Komabe, ngakhale kupindula konse kwa teknoloji ndi kuphweka, kusuta fodya sikukhala ndi zokonda zosiyanasiyana za kukoma, poyerekeza ndi zotentha. Kodi kusuta nyama molondola? Ndi kusungidwa kwa sayansi inayake, njira yonseyi ikhoza kuchitidwa kunyumba. Komabe, akulimbikitsidwa kwa onse mafani kuti agwiritse ntchito luso lamakina opangira fodya, chifukwa mmenemo ubwino wa kuphika uli pamwamba kwambiri.

Pano pali njira yosuta.

Pano, mbali ndi kumbuyo kwa nkhumba zimagwiritsidwa ntchito nthawi zambiri. Nyama yotentha kwambiri, yophikidwa kuchokera kwa iwo, ndi yabwino kwambiri. Timayambitsa ndondomeko yokonza saline, yomwe imasakanizidwa ndi 1 kilogalamu ya mchere, magawo 100 a adyo odulidwa, 35 magalamu a shuga ndi 40 magalamu a salt salt. Ndi njirayi, mosamala mosakaniza mtembo ndikuugoneka ndi sandpaper mu mbiya yamatabwa, kenaka kuphimba ndi kuyembekezera masiku asanu ndi asanu ndi asanu ndi limodzi, pamene misozi imatulutsidwa. Pambuyo pake, chotsani nyamayi ndi kuzilowetsa maola angapo mumadzi, kuchotsa mchere wambiri. Ino ndi nthawi yowuma zitsulo, zomwe zimayenera kupachikidwa pansi pa denga usiku wonse. Ndipo pambuyo pokhapokha mutha kupitiliza kusuta. Zipangizo zamakono zonse ziyenera kuphunzitsidwa mosamala, chifukwa momwe angasute nyama popanda kuphunzira zochitika zazikuluzikulu? Koma ichi ndifungulo la kupambana.

Kusuta fodya kumatenga maola 12 mpaka 24, kutentha kwa madigiri 45 mpaka 65 Celsius, zomwe zimachititsa kuphika kwathunthu. Ngati mukufuna kusuta fodya, ndondomekoyi imasintha ndi maola awiri pa ola lililonse, pamene maolawa amapangidwa mufiriji.

Tsopano tikudziwa njira yaikulu yamakono, monga chifukwa cha kusuta kwa nyama kotentha kumene kumachitika. Ambiri odziphunzitsa okha amisiri amasuta fodya zosiyanasiyana panyumba, kotero pafupifupi aliyense angathe kudziwa luso limeneli. Chilakolako chabwino!