Mosiyanasiyananso masamba casserole

Masamba casserole - kotero mosalekeza mbale kuti angathe kukonzekera kuchokera zosiyanasiyana, ndipo nthawi iliyonse kupeza chifukwa zokoma. Pali ambiri maphikidwe zosiyana ndi munthu aliyense ali limodzi ndi njira lapamtima. Masamba casserole ubwana kukhala m'maganizo mwathu muyaya. Kusankha ochepa ntchito yokonza mbale.

· Masamba casserole ndi tchizi, bowa ndi biringanya. Pakuti kukonzekera tiyenera atatu biringanya magalamu zana bowa magalamu mazana awiri tchizi, magalamu mazana awiri mozzarella, theka kilo wa tomato, supuni atatu a phwetekere puree, zonunkhira ndi mafuta. Sliced bowa, biringanya - n'kupanga yaitali, tchizi kabati. Mwachangu biringanya mu mafuta. Tomato, phwetekere phala ndi zonunkhira kuphika msuzi wandiweyani. Mu mawonekedwe a zigawo zakhala zikuzunza m'miyoyo: biringanya, bowa, tchizi, biringanya. Wosanjikiza ulemu wa ya mnofu mozzarella kupanga ndi kudzaza msuzi. Kuphika mu uvuni kwa mphindi 30. mpaka golide bulauni, ndi kutumikira kupanga. pudding wathu likukhalira yowutsa mudyo kwambiri, kotero muyenera kutsatira kwambiri mkate sliced.

· Kabichi casserole ndi mpunga. Pakuti Chinsinsi ichi, kukonzekera galasi la mpunga, theka kilo kabichi, mazira atatu, mchere, pang'ono wowawasa zonona, supuni awiri ufa ndi 2 gm ya koloko. Chithunzi kabichi ndi chithupsa payekha ndipo analola kuti kuziziritsa kwa firiji. Kabichi ndi mazira awiri bwinobwino kusakaniza ndi kuwonjezera wowawasa kirimu, soda ndi ufa. Yophika mpunga wothira dzira limodzi, ndiye kufalikira mu mawonekedwe kudzoza. Top kudzaza kabichi osakaniza ndi kuphika pafupifupi ola limodzi. The yomalizidwa pudding amakhala olimba ndi duwa. Wangwiro monga mbali mbale kwa nyama kapena mbale osiyana.

· Wophikika burokoli ndi nsomba. Tiyenera magalamu mazana asanu mbatata, burokoli ndi haddock fillets, mchere ndi zonunkhira ndi optional, supuni anayi a mandimu magalamu mazana atatu wowawasa kirimu, mazira awiri, supuni awiri a mpiru ndi mafuta kupanga. Wiritsani mbatata ndi kudula mu magawo. Burokoli lagawidwa kochanchiki ndi chithupsa. Haddock fillet kusema n'kupanga ndi nkhaka mandimu ndi zonunkhira. Kirimu Kusakaniza ndi mpiru, mazira ndi mchere. Kuwonjezera tsabola ngati akufuna. Nkhungu kumasuka ndi kufalitsa mbatata mu zigawo ziwiri. Ikani pamwamba pa nsomba ndi burokoli. Lembani ndi wowawasa kirimu ndi kuphika Mphindi 15. Add mchere kulawa. Zokoma casserole anatumikira otentha.

· The zophweka kwambiri masamba casserole anapangidwa kuchokera mbatata anayi, mazira atatu magalamu zana tchizi ndi msuzi mkaka. Wiritsani mbatata ndi mazira, ndiye kusema mabwalo wandiweyani. Pa chiwaya mafuta, kufalitsa magawo mbatata pamwamba pa dzira ndi kuwaza ndi tchizi ya mnofu. Thirani msuzi casserole ndi kuphika kwa mphindi 15-20 mu uvuni. Inu mukhoza kukhala nazo onse ozizira ndi otentha.

· Mkate kubisa. Konzani mtanda wa asanu tomato, mafuta, magalamu mazana anayi a tchizi, magalamu makumi asanu walnuts, parsley mwatsopano ndi katsabola, zonunkhira ndi mchere. Mkate magawo yokazinga mu mafuta mpaka golide bulauni. Tomato kusema magawo kuwaza ndi mchere ndi zonunkhira. M'pang'ono pomwe tchizi pa grater kapena kuwaza. Mu mawonekedwe kudzoza zigawo kufalitsa mkate, phwetekere ndi tchizi, owazidwa mafuta ndi kuphika. The yomalizidwa casserole ndi kuwaza ndi zitsamba akanadulidwa ndi mtedza akanadulidwa. Kutumikira pa gome mu mawonekedwe.

mbale ndi casserole, mumathandiza pamene mukufuna pokonza zatsalira wosiyana firiji. Tisonkhanitse masamba onse omwe tili nawo, woyera ndi chithupsa. Anyezi ndi adyo finely shinkuem. Dzira whisk ndi mchere, zokometsera ndi spoons angapo mayonesi. Yophika masamba kudula mu pulasitiki ndi kufalitsa ndi anyezi ndi adyo mu mawonekedwe kudzoza. Lembani osakaniza onse dzira. Ngati pali chidutswa cha tchizi, ndiye kuwaza ndi pakani. Kuphika chifukwa Mphindi 15 mu uvuni otentha ndipo anatumikira ku gome. Wa zatsalira izi adzatero casserole kwambiri.