Mtedza ndi mkaka condensed: Chinsinsi tingachipeze powerenga. Mtedza ndi mkaka condensed mu ovensWaffle

The chakudya ambiri amalikonda kuchokera pa ubwana - mtedza ndi mkaka condensed. Iwo anali, ali ndipo adzakhala ulemerero zodabwitsa monga holide, kotero tsiku masana tiyi. Kumene, ndi yummy, mugule mu sitolo. Koma makhalidwe kukoma ali kutali ndi anthu ndi mikate panokha. Choncho, timapereka inu nyumba kuphika mtedza ndi mkaka condensed. A Chinsinsi tingachipeze powerenga, tikambirana, wosavuta. Kuti iye kuzindikira kuti pali wina lamulo chikhalidwe - kuli mwapadera. Mwina iye anakhalabe ku Soviet Union amayi ako kapena agogo. Ndipo ngati sichoncho, ndiye mawonekedwe mosavuta kugula lero.

List of zosakaniza

Ndi ya katundu zochuluka mtedza. Ndipo izi ndi zofunika, chifukwa chakudya chokoma sizingakhale zokwanira.

Tengani mtanda:

• mazira awiri;
• 250 ga mafuta (kapena margarine);
• kapu theka la shuga;
• 600-650 ga ufa;
• theka la supuni ya tiyi (popanda pamwamba) koloko;
• theka la supuni ya tiyi ya vinyo wosasa cider (mandimu, viniga);
• uzitsine mchere.

Ntchito kudzazidwa:

• munthu akhoza wa mkaka condensed;
• magalamu 100 a mafuta.

Kukonzekera mkaka condensed

Ngati mwaganiza kuphika mtedza ndi mkaka condensed mu ovensWaffle, tiyenera kukumbukira kuti chinthu choyamba ndi kukonzekera stuffing. Tenga mtsuko wa mkaka condensed, nachiyika mu mphika, kuthira madzi otentha ndi kuphika pafupifupi atatu ola. Panthawi imeneyi, condensed mkaka ayenera kukwaniritsa mtundu mdima, ndi kukoma kukhala monga caramel a. Komanso, nthawi yaitali kuphika kuvumbitsira wandiweyani. Muyenera condensed mkaka kuti kuziziritsa, chotero sanali otentha. Kuti tisunge nthawi, Ndi bwino kuti kuphika condensed mkaka patsiku kukonzekera makeke. Mukhozanso kupatsa choncho multivarka. Mofanana ndi njira yapita, condensed mkaka udzathiridwa madzi otentha. Iye zinachitika maola 3-4 pa mwambowu "Kuthetsa".

Mtedza ndi mkaka condensed: mtanda

Chinsinsi zimene timapereka inu lophweka. Tengani batala, kusungunula mu madzi osamba (likupezeka pa moto wochepa kwambiri). Pakuti mafuta mofulumira motowo, izo tikulimbikitsidwa kudula mu tiziduswa tating'ono ting'ono. Pamene mafuta amakhala madzi, kuwonjezera kwa iwo shuga ndi mchere, kusakaniza zonse bwinobwino, kupewa apezeka.

Komanso, kukonza mtedza mtanda ndi mkaka condensed, kuwonjezera koloko, kuzimitsidwa mu vinyo wosasa. Apanso kusakaniza bwinobwino osokonezeka.

Tsopano, mu mbale osiyana, kumenya mazira ndi chosakanizira (blender) mpaka thovu ndi. Pang'ono pang'ono kutsanulira dzira mu mtanda, oyambitsa nthawi zonse.

Tsopano mbali yaing'ono kuwonjezera ufa, oyambitsa mosalekeza kuyesa kwa izo apezeka. mtedza mtanda ndi mkaka condensed ayenera bwino knead. Chifukwa, ndi kupeza homogeneous, viscous ndi wandiweyani kugwirizana.

Fomu mtedza

Popeza anaganiza kukonzekera keke izi, ndiye mawonekedwe a mtedza ndi mkaka condensed, lomwe limatchedwanso ovensWaffle, muli. Ngati inu mwangoyamba kuwerenga Chinsinsi ichi, nkhani imeneyi ndi inu. Aliyense akudziwa kuti pali osiyana ovensWaffle. Pali chitsulo chosungunula amene usavutike pa mbaula. Ndipo pali ano - electrically-opareshoni maukonde. Koma ziribe kanthu chomwe mtundu adzapindula inu, chinthu chachikulu - musaiwale kuti amachepetsa mtedza selo kwenikweni ayenera afewetsedwa ndi mafuta.

mtedza kuphika

Tengani mtanda ali okonzeka, Vulani tating'ono ting'ono ndi anakonza mu mawonekedwe recessed. Pomnito zofunika kuti naomba ayenera kudzaza poyambira pa 2/3. Tsopano pafupi ovensWaffle. Ngati zonse mwadzidzidzi anachoka mu njira owonjezera mtanda, ndiye ife kuwachotsa mosamala ndi mpeni. Ngati sanachite, ndiye ali kunja mtanda kuti aliwotche pa kuphika. Kuphika makeke mpaka yophika kwathunthu. Muchikombole lidzatsegulidwa ndi kufalikira, kuti ukhale pansi, mtedza theka. Kenako mosamala kudula mtanda owonjezera m'mbali - kwa view wokongola. Umu ndi mmene biscuit wathu kuphika akusowekapo mpaka inu kugwiritsa ntchito mtanda wonse.

kuphika stuffing

Choncho, tikukonzekera mtedza ndi mkaka condensed. A Chinsinsi tingachipeze powerenga amaganiza kuti stuffing ayenera nthawi zonse zigwirizana mkaka condensed ndi batala. Popeza mkaka condensed anali yophika pasadakhale, tsopano poyera ndi bwino wosanganiza mu mbale osiyana ndi batala. Muyenera kuti kukoma anali wofatsa, ndipo kwambiri kudzaza chifukwa mafuta adzakhala.

mapangidwe mtedza

Kodi mtedza ndi mkaka condensed? Zophikidwa mtedza zipolopolo kuyala stuffing. Theka lililonse tiyenera kudzaza pafupifupi supuni ya mkaka condensed ndi batala. Kenaka yikani mmwamba amachepetsa awiri, kuti akhale ndi mtedza.

makeke zooneka akhoza owazidwa ufa shuga. Kotero izo kuyang'ana kwambiri kulakalaka. Ikani mtedza pa gome ndi mabanja awo chakudya!

A zosiyanasiyana kumadzazidwa

Ngati inu kuphika mtedza mwachizolowezi ndi mkaka condensed, Chinsinsi tingachipeze powerenga amaganiza kuti kudzazidwa tichipeza mkaka condensed ndi batala. Koma tikhoza ndimalota pang'ono ndi kusintha kwa awo awo. Apa ife kupereka options angapo kwa kudzaza makeke lodabwitsa.

Njira yoyamba ndiyo kusintha kudzazidwa mkaka condensed. Mwachitsanzo, mungathe kuwonjezera amondi kapena hazelnuts. Angwiro ngakhale walnuts. Ponena za hazelnuts ndi amondi, iwo analimbikitsa kuti nyembazo ndi kuwonjezera condensed mkaka. Mukhozanso kuika pakati pa keke, ndi mtedza. Ngati inu kusankha kugwiritsa ntchito walnuts, ndi bwino iwo choyamba soseji pang'ono mu uvuni, monga mbewu. Pambuyo Kukuwotcha iwo zosavuta kuchotsa gaga, ndipo kukoma kwake chabe wosayerekezeka. walnuts wokazinga kuika zidutswa lonse mu stuffing lapansi. yummy izi adzasangalala osati mwana koma wamkulu.

Yachiwiri ndi amene kudzanja sanali Zachepetsedwa mkaka, koma chilakolako kuphika masikono amphamvu kwambiri. Musadandaule, pali njira yopulumukira. Kudzazidwa akhoza kukhala chilichonse, kuchita kuti kukonda kwanu. Chinsinsi ichi ndi abwino kwa amayi amene ali ndi ana aang'onoang'ono. Mwachitsanzo, munthu angathe kukonzekera vkusnyuschy kirimu, umene zigwirizana ufa koko, shuga, mafuta, mwana mkaka ndi mkaka. Kukonzekera ndi lophweka - inu muyenera kusakaniza popanga onse pamwamba mu enamel mbale. Ife nachiyika pa moto ndi kubweretsa kwa chithupsa. Yekha chenjezo: mkaka woŵirikiza anawonjezera kuti kirimu kumapeto. Ndipo lifunika kuwonjezera mochuluka kwa thickens kirimu.

Njira yachitatu ndi kukonza custard chokoleti kirimu. Kukonzekera n'zosavuta, ndipo ambiri Chofunika - kudya. Pa nthawi yomweyo, kukoma si choipa koposa mkaka Zachepetsedwa. Pakuti ichi kirimu adzafunika: mkaka, mazira, batala, ufa, shuga, chidutswa cha chokoleti. Mu malo oyamba, kumenya mazira ndi shuga. Oyambitsa zonse, kuwonjezera ufa. Mkaka chithupsa, ndiye kutsanulira mu osakaniza mazira, shuga ndi ufa. Kuphika mpaka ufa wandiweyani. Kumapeto kuwonjezera chokoleti, ife kupereka izo kusungunula. Pamene kirimu chazirala pang'ono, kuwonjezera mafuta ndi whisk mu zonona, pamene oyambitsa bwino. Tsopano zokoma chokoleti kirimu wokonzeka - mukhoza adzifufumitse mtedza.

Monga mukuonera, sikuti kuphika mtedza ndi mkaka condensed. A Chinsinsi tingachipeze powerenga nthawi zonse tidzasandulika pansi zinthu zilipo, kapena pang'ono pokha kusintha izo, anapatsidwa kukoma kwake, kapena zokonda banja lake. Chinthu chachikulu - musati kuopa kuyetsa!