Saladi ndi batala - atsimikize ndi chokoma

Saladi ndi batala okondedwa ndi ana ndi akulu omwe. Tsiku lililonse kukhala ndi wotchuka kwambiri chakudya chokoma, monga landlady nthawi zonse amayesetsa kudabwa banja lako ndi chinthu kudzikondweretsa ndi choyambirira. Ndipotu pali yaikulu zosiyanasiyana mbale, zomwe ndi zochokera zipatso khirisipi ndi toasted.

Saladi ndi batala

Choncho, ambiri Kudya kuti adzakhala chokongoletsera achisomo kwa tebulo iliyonse. Njirayi imatchedwa "Rainbow." saladi Izi yophika mofulumira kwambiri, ndipo maonekedwe ake ndithu kukopa tcheru cha aliyense pozungulira inu. Pakuti yokonza zosowa: kaloti, mwatsopano Beets, kuzifutsa nandolo, anyezi, mbewu khangaza, kabichi, yophika nkhuku ndi mwachindunji ndi tchipisi cha batala.

Njira kukonzekera

Saladi ndi Beets mwatsopano ndi batala yophika zapamwamba. Kaloti ndi kabichi kudula mu n'kupanga. Chimodzimodzinso wosweka Beet. Anyezi kusema mphete theka. Yophika nkhuku muyenera kusiya mutizidutswa tating'ono ting'ono. Pa mbale zikuluzikulu kugwira bwino anaika onse zosakaniza pamwamba. Pakati pa mbale mukhoza kuika pang'ono mayonesi kapena msuzi ina ndi kukonza masamba kuzungulira nyama ndi mbatata ndi crispy kutumphuka.

Saladi "Rainbow" ndi batala

Chinsinsi cha mbale ndi wosavuta. Iwo akhoza kukhala okonzekera pafupifupi kuyambira zosakaniza kuti angapezeke mu firiji iliyonse. Choncho, pofuna kuti saladi, mufunika zigawo izi: wina akhoza wa nandolo, awiri Beets sing'anga-kakulidwe ndi kaloti, magalamu 200 kabichi ndi batala French (mukhoza m'malo tchipisi), 400 ga kusuta nyama ndi supuni awiri wowawasa kirimu kapena mayonesi , mtedza kapena walnuts.

kuphika amachitira

Saladi ndi batala ndi zosavuta kukonza. Poyamba, muyenera kukonzekera masamba. kaloti woyeretsedwa ndi Beets opaka n'kupanga, shinkuem kabichi ndi nyama kusuta kusema magawo woonda. Green nandolo kuchotsa madzimadzi owonjezera.

Pa lalikulu, mosabisa mbale nyama kufala (makamaka pakati mbale). The zosakaniza atsala mozungulira ndi chigawo chapakati cha gorochkami yaing'ono bwino. Chinthu chachikulu ndi kuwona kuti zigawo zikuluzikulu ofanana mitundu, monga karoti ndi Beets, musakhale umakhala pafupi. Ndi zokoma kwambiri ndi atsimikize saladi ndi mtedza ndi batala France, umene ndithudi tikuyamikira onse anasonkhana pozungulira gome.

The msuzi saladi izi kukonzedwa payokha. Wowawasa kirimu ndi mayonesi kusakaniza, nyengo ndi mchere ndi zonunkhira zonunkhira. Kutumikira mu wapadera supu bwato. saladi ichi chidzakhala chokongoletsera zokongola za tebulo chikondwerero, chifukwa mitundu yowala ndi yowutsa mudyo katundu mtundu ndi kukoma.

Spring kuwala saladi ndi mbatata

Baibulo limeneli la saladi utawaleza udzakhala zogwirizana amene akuona zifaniziro zawo. Kuti akonzekere kuwala utawaleza saladi mukufuna kugula zosakaniza zotsatirazi: anyezi, tsabola watsopano (makamaka kusankha wachikasu ndi wofiira), kuzifutsa nyemba wofiira, wobiriwira tsamba letesi, zamzitini chimanga, msuzi soya ndi viniga mphesa, komanso mwachindunji ndi tchipisi cha batala .

Onse zigawo zikuluzikulu pamwamba anayikidwa pa lalikulu mbale ochepa owazidwa msuzi soya ndi viniga vinyo. Kuti akayambe ntchito, amapereka zokwanira yekha ndi mafoloko awiri mokoma kusakaniza popanga kuwala masika letesi.

Saladi "chisa cha grouse"

China chokoma ndi thanzi chakudya. Kuphika inu muyenera popanga mfundo zotsatirazi:

• yophika nkhuku kapena kusuta;
• zamzitini nandolo kapena chimanga;
• tchipisi cha batala;
• zovuta tchizi;
• anyezi ndi nkhaka;
• Yophika nkhuku kapena zinziri mazira;
• wobiriwira masamba letesi;
• mayonesi.

Zigawo amanyamula chiwerengero - pa diso. Mukhoza Kenako mwachindunji saladi kwambiri "chisa cha grouse". Woyamba ndi kuphika nkhuku. kuponya wake pa otentha Frying poto, kudzoza ndi mafuta ndi mwachangu. Choncho, ngati iye anali ndi crispy golide bulauni. Chifukwa cha ichi chidzandichitira chokoma saladi ndi nyama kukazinga ndi tchipisi cha batala.

Pansi pa lonse kufala chakudya letesi. ndiye pang'onopang'ono kuika zidutswa za nkhuku yokazinga. Ndiye pakubwera nayenso nandolo kapena chimanga ndi anyezi - uyu adzakhala wosanjikiza lotsatira. Pambuyo pake, mukhoza kuyamba mbatata kuphika. Inu mukhoza kuchita izo mu fryer kwambiri, koma inu mungakhoze basi mwachangu mbatata poto mu chiwerengero chachikulu cha mafuta mpendadzuwa. Wokonzeka zipatso chonyowa pepala thaulo ndi kulola kuti kuziziritsa, ndiye nachiyika pa mbale, kupanga zikuchokera ofanana ndi chisa. Kuwaza pamwamba ndi nkhaka grated.

Mayonesi, tchizi mwakhama ndi wosweka dzira mpukutu yaing'ono mipira ndi kuziika pa chisa. Mwa njira, ngati pali mazira zinziri, mungagwiritse ntchito lonselo. Iwo okha wokongoletsa chisa chathu. Lonse zikuchokera kuwaza zitsamba. The woyengedwa saladi wokonzeka.

Zakudya French batala

Kumene, anthu ambiri sadziwa kuti kwambiri mowa tchipisi mwina zikuphatikizapo osati zotsatira kwambiri iridescent. Komabe, saladi ndi batala simungathe nthawi wachinsinsi monga mankhwala sangadziteteze pamene akukonzekera nthawi zambiri pa maholide kapena pa zochitika zapadera kwambiri. Komabe, maphunziro amenewa woyengedwa chokongoletsera tebulo ndi Ndithu kugwira tcheru alendo onse. M'gulu zosakaniza saladi m'njira zambiri zoperewerazo kulikonse chifukwa zipatso wokazinga mu maonekedwe ake kopambana. Kuchuluka kwa masamba atsopano yosiyanasiyana zake zonse - ndi chizindikiro cha saladi onse, monga batala. N'chifukwa chake zakudya izi amaonedwa kukhala chokoma, atsimikize ndi wathanzi.