Saladi ndi nkhaka zatsopano: kuphika options

Aliyense mwina amadziwa kuti zosakaniza zofunika kwa vinaigrette tingachipeze powerenga - ndi beetroot, tuber nightshade, kapena, koposa chabe, mbatata, kaloti, crunchy sauerkraut ndi Nkhaka ndi zamzitini nandolo wobiriwira. Dzina izi saladi masamba amachokera ku French mawu vinaigre, omwe anamasuliridwa Russian njira viniga. Ndi pophika izi mu kutali kale, maziko a nawuza chimene chinayamba mbale yotsirizidwa.

Pakali pano, anatulukira zosiyanasiyana zimene anthu kuphika otchuka mu Russian saladi masamba yophika. Mchere kabichi m'chilimwe palibe aliyense, choncho tikhoza kuphika banja yotentha wake saladi. Chinsinsi ndi kabichi mwatsopano ndi nkhaka Adzaperekedwa ku zinthu, ndipo kusintha si zochepa chokoma letesi, ndi Kufikika kwambiri ndi zosavuta kukonza.

Kodi saladi?

Dzina saladi masamba yophika anaonekera mu ulamuliro wa mwana wamkulu wa Mfumu Paulo ndi Maria Feodorovna, Alexander I. Antuan Karem - mmodzi wa oyang'anira zophika ndi amene ankagwira ntchito ku khitchini nyumba yachifumu, - chidwi ndi osadziwika kwa iye mpaka saladi. Ataona kuti monga kudzazidwa ntchito vinyo wosasa, iye anati, kukayikira: "vinaigrette" - zimene Russian ophika mutu, poganiza kuti ndi dzina la mbale. Ndipo anaonekera mu mndandanda chakudya anatumikira ku gome achifumu, latsopano "Russian saladi" saladi. Pambuyo mbale wapita kupitirira yachifumu, kuphika wake zambiri m'Chingelezi chosavuta, ndipo nthawi imene amaona kuti anthu Russian monga sitata zonse. Iwo likukhalira kuti m'mayiko ambiri, Kudya masamba yophika ndi imadziwika kuti "Russian saladi".

Saladi ndi kabichi mwatsopano ndi kuzifutsa nkhaka

Anatinso mu gawo Russian wa sauerkraut saladi, koma pali kuchotserapo. Kuti akonze saladi popanda mmodzi wa zofunika muyenera: kaloti (1. Pc), Beets (2 ma PC.), White kabichi, mbatata (3 ma PC.), Komanso Nkhaka, anyezi, nandolo wobiriwira zamzitini, mchere ndi zonunkhira masamba mafuta. Choyamba muyenera kuika masamba kuphika, ndiye inu mukhoza kuyamba kudula tating'ono ting'ono nkhaka mchere ndi anyezi ndi kabichi shredder. Yophika masamba amayeretsedwa ndi kusema cubes. Konzekerani zosakaniza muyenera kusakaniza, kuwonjezera mtsuko theka la nsawawa, nyengo ndi mchere, zonunkhira (kulawa) ndi mafuta onunkhira.

Kudzazidwa zikuchokera zikuphatikizapo chakale saladi mafuta ndi vinyo wosasa. The chigawo chachiwiri anawonjezera monga anakhumba ndi ntchito pofuna yomalizidwa mbale wina acidity.

Russian saladi ndi cornichons

M'chilimwe mukhoza kuphika ndi mwatsopano nkhaka saladi popanda kabichi. Mu masamba saladi ndi mitundu iwiri ya gherkins bwino kumatanthauza kukoma zotsitsimutsa. Chifukwa cha mbale khirisipi masamba anakonza ali ndi acidity zokometsera kuti likugwirizana omasuka chodabwitsa.

Kuti akonze vinaigrette mu kusintha, muyenera popanga mfundo zotsatirazi:

• Mchere ndi mwatsopano gherkins.
• Beets.
• Anyezi lokoma mitundu.
• Mbatata.
• Masamba mafuta akhoza m'malo ndi linseed.
• Salt.

The yokonza kusintha aliyense wa saladi akuyamba ndi mfundo imene mukufuna kuwira masamba. Ngakhale mbatata, Beets ndi kaloti adzakhala yophika, mukhoza finely kuwaza anyezi ndi kuwaza nkhaka. masamba onse yophika ayenera katungulume ndi kusema cubes, Beet akhoza mopepuka mwachangu mu pang'ono masamba mafuta. zosakaniza okonzeka kusakaniza bwino, kuwonjezera mchere ndi mafuta. Pa nthawi imeneyi lokonzekera udzatha, ndi mbale ali okonzeka kumutumikira.

Saladi ndi nkhaka zatsopano likukhalira wachifundo ndi crispy zokwanira. mbale ndi azithandiza kwambiri osati tsiku, koma Gala chakudya. Chotero kusuntha otsika-kalori Russian saladi zikulumikizana bwino ndi mbale mbali ndi mbale nyama, pambali ubwino chimbudzi.

Kodi kukonzekeretsa saladi popanda Nkhaka?

Kuvomerezedwa pophika miyambo Russian saladi - Nkhaka, koma ngakhale iwo analibe katundu, inu nthawi zonse akonze saladi ndi nkhaka zatsopano. Pophika zakudya amenewa ayenera:

• Beetroot - 3 zidutswa.
• Mbatata - 2 ma PC.
• Kaloti - 2 ma PC.
• Mwatsopano nkhaka - 2 zidutswa.
• Sauerkraut - magalamu 200.
• 1 anyezi.
• Zamzitini nandolo - magalamu 200.
• Onunkhira masamba mafuta (monga zofunika refueling).
• Salt.
• atsopano zitsamba (katsabola, anyezi).

masamba onse, kupatula nkhaka, muyenera kuwira mu khungu popanda kuwonjezera mchere. Ndi nandolo zam'chitini, kukhetsa madzimadzi muyeso, chifukwa mayiko, mungagwiritse ntchito colander. Kenaka yikani zosakaniza okonzeka masamba diced.

Ndi anyezi, kuchotsa peel ndi kusema mphete theka, ndiye scald otentha madzi kuti lichotse fungo ndi mkwiyo, ndi kutumiza ena zosakaniza. Nkhaka, kusema cubes ndi kusakaniza ndi masamba onse, ndiye nyengo ndi masamba mafuta. Kusamutsa atamaliza kudya mu mbale saladi ndi zokongoletsa ndi zitsamba akanadulidwa pamwamba.

Mungafune kuyetsa pang'ono ndi kuvala saladi. Mwachitsanzo, kuchotsa mafuta masamba ndi kusakaniza za tirigu zisanu ya mnofu tsabola wakuda, capers supuni, madontho ochepa a vinyo wosasa ndi supuni zitatu mafuta. Kaya amasakaniza ndi kudzaza inu kusankha, chinthu chachikulu - musaiwale kuti mbali yaikulu komabe ayenera kukhala mafuta.

Saladi ndi kabichi mwatsopano ndi nkhaka

Izi kusintha saladi ndi zachilendo kwambiri, ndipo nthawi yomweyo zothandiza ndi thanzi. N'zosadabwitsa kuti m'malo kudzazidwa mwachizolowezi mafuta masamba mu saladi wa yophika mbatata, Beets, kaloti, kabichi ndi nkhaka kuwonjezera mayonesi. Cook Russian saladi kwa Chinsinsi ichi ndi chithunzithunzi chifukwa chonse chimene inu muyenera kuchita - kudula masamba ndi kusakaniza bwino onse zosakaniza. Wokonzeka saladi ndi nkhaka zatsopano pamwamba akhoza chokongoletsedwa ndi katsabola akanadulidwa.

Ntchito Russian saladi

Chifukwa wambirimbiri masamba mbale saladi akuti ndi zothandiza kwambiri, makamaka nthawi yozizira ya chaka. Chifukwa chakuti zosakaniza ntchito yokonza yophika mu zikopa, iwo anapitiriza pafupifupi onse zakudya zawo n'kofunika, ndi calcium ichi, phosphorous, ayodini, ndi vitamini C, magnesium, chitsulo ndi kufufuza zinthu zambiri. Komanso, malinga ndi akatswiri, akatswiri a zinthu zakudya, saladi ndi nkhaka mwatsopano, popanda kuwonjezera sauerkraut angakhale m'gulu menyu ngakhale amayi okalamba, koma nthawi iliyonse mbale zikuluzikulu anali anadzetsa pa zakudya za mkazi yekha.