Wophikidwa chiwindi

Mmodzi zimakhalanso zotsika mtengo, koma pa nthawi yomweyo kwambiri makamaka kwa anthu amene ali otsika hemoglobin, mankhwala ndi chiwindi. Nthawi zambiri, izo basi yokazinga ndi kutumikira ndi zosiyanasiyana mbale mbali, komanso kupanga zakudya zina monga mkate chiwindi, mphodza, casserole kwa chiwindi. Chinsinsi, otsiriza yomwe mukhoza kusankha nkhani ndi kupanga casserole ndi buckwheat, mpunga, mbatata, pasitala kapena barele.

Wophikidwa buckwheat chiwindi

Kuvala mbaula mafuta chiwaya ndi madzi pambuyo otentha ndi kutsanulira mchere 3 makapu buckwheat. Cook phala ndi kuwonjezera ¼ paketi batala. Mwachangu 300 ga chiwindi ndi kupindika mwa nyama chopukusira. Kuwaza anyezi ndi kusakaniza ndi phala ndi chiwindi. Wiritsani mazira 2, ozizira komanso kuwaza finely zokwanira. Komanso kuwonjezera kwa nyansi, kenako nyengo ndi mchere ndi chipwirikiti.

Ndiye mince mafuta (300 g), theka kuvala mawonekedwe, ndi mafuta kenako wogawana kugawira zamkati. Gawo lachiwiri kuika nyama yankhumba pamwamba ndipo pakani yolk. Ikani mu uvuni wophikira nsima.

Wophikidwa chiwindi ndi mbatata yosenda

Chotsani mafilimu a 350 g wa chiwindi nkhuku, ndiye yophika ndi wosweka ndi grater coarse. Pangani mbatata yosenda mkaka ndi batala. Wiritsani magalamu 100 a kaloti ndi kuchotsa khungu lake, pakani ndi kuika mbatata yosenda. Kuwonjezera dzira ndi magalamu 100 wowawasa kirimu. Muziganiza mpaka yunifolomu zikuchokera. Finely akanadulidwa anyezi ndi yokazinga mu mafuta. Mu matope 5 ga wosweka ndi chitowe peppercorns 2, kenako wosakaniza ndi chiwindi ndi anyezi. Ikani mbale refractory woyamba wosanjikiza theka puree, ndiye chiwindi, anyezi ndi wachitatu pamwamba wosanjikiza - theka lachiwiri la puree lapansi. Tikaumbike ndi supuni ndi malo mu uvuni. Anatsegula casserole mbale, kutsanulira wowawasa kirimu.

Wophikidwa chiwindi pasitala

Wiritsani pasitala mu mchere madzi. Ndiye pindani iwo mu colander kwa galasi madzi. Kusema woonda theka mphete 2 anyezi. ¼ makilogalamu chiwindi wosambitsa ndi youma, kuyeretsa mafilimu. Dulani zidutswa ndi mwachangu ndi anyezi. Thirani chikho ufa, mchere ndi tsabola, kutsanulira galasi la mkaka. Asanduke nthunzi ya madzi.

Mafuta mafuta mawonekedwe, kuika wosanjikiza pasitala wosanjikiza ndi chiwindi. Opaka magalamu 250 tchizi ndi dzira yophika ndi kupanga wosanjikiza lachitatu. Kuwaza ndi breadcrumbs grated. Phimbani ndi 50 g wa mafuta ndi kuika mu uvuni.

Wophikidwa chiwindi balere

Galasi ngale balere kuti tisagone mu mphika ndi madzi ndi kuvala moto wochepa. Pamene balere kufufuma, kutsanulira mkaka polpaketa. Kuwaza finely ndi mwachangu 2 anyezi.

Pamene Perlovka kukhala madzi pang'ono, kuika 250 ga minced chiwindi, anyezi wokazinga, zonunkhira ndi zoumba galasi. Patapita mphindi zowerengeka ndi polpaketa otsala kutsanulira mkaka. Kumenya dzira ndi kirimu ndi kutsanulira mu galasi, popanda oyambitsa, kuti nsima. Ikani mu uvuni. Kutumikira ndi cranberries kuzifutsa.

Wophikidwa chiwindi jekete mbatata

300 ga ng'ombe chiwindi bwino kwa mafilimu ndi kusema cubes yaing'ono. Finely kuwaza anyezi ndi mwachangu mpaka mandala, kuwonjezera chiwindi ndi kuphika kwa mphindi 10. Mu grater, amene ntchito yokonza kaloti Korea, kaloti opaka 3, zofiirira mu mafuta ndi kutaya mu sefa.

Wiritsani 3 mbatata mu zikopa, peel ndi finely kabati. Sakanizani ndi anyezi akanadulidwa ndi 40 ga mafuta. Scald 2 tomato, kuchotsa peel, kusema mphete. Ikani mu amatha kuumba ceramic, portioned zigawo - mbatata, chiwindi, kaloti, tomato. Top Odula ndi woonda wosanjikiza a kirimu. Ikani mu uvuni. Pamene casserole ndi wokonzeka, zokongoletsa ndi amadyera.

Wophikidwa chiwindi mpunga

Chapani ndi 300 ga chiwindi, kuchotsa filimu mince. A kapu ya mpunga kuwira moti anali wofumbutuka. Kuli digiri 60.

Kutsukidwa, kudula ndi mwachangu 2 anyezi. Kugwirizana ndi monga chimanga ndi chiwindi akanadulidwa. 2 dzira galimoto, kuwonjezera mchere ndi kusakaniza bwino. Unyinji chifukwa kuyala pa pepala kuphika, burashi ndi dzira yolk ndi kuika mu uvuni kuphika.