Zakudya ku gizzards nkhuku

Nyama, zokonda zapatsidwa osati chifukwa cha zotchipa, komanso chifukwa cha phindu awo ndi mwayi kukonzekera zokoma ukatswiri zophikira. Zakudya nkhuku m'mimba zothandiza chifukwa zili mkulu mapuloteni, kupatsidwa folic acid, chitsulo ndi mavitamini. ntchito zawo chakudya kusintha kapangidwe ndi mkhalidwe wa tsitsi kapena misomali kuti matenda a microflora matumbo, chotero tichotse dysbiosis ndi ana, ndi achikulire. maphikidwe anayesedwa kudzakuthandizani kukonzekera mbale wathanzi kwa gizzards nkhuku. Soups, saladi ndi appetizers, ndi mbale yaikulu.

Chinsinsi 1

Ntchito njira zosiyanasiyana zamasamba zothandiza ndi mchere, mukhoza kukonza mbale zodabwitsa za gizzards nkhuku, monga Brussels zikumera. Kuchita izi, inu muyenera zinthu zotsatirazi:

• ½ makilogalamu nkhuku m'mimba;
• ½ makilogalamu Brussels zikumera mu mchere madzi ndi yophika;
• 2 supuni ya masamba mafuta;
• 1 chikho cha madzi (madzi owiritsa mwina pang'ono ostuzhennoy);
• 1 tiyi supuni ya katsabola, akanadulidwa;
• 1 supuni ya parsley, akanadulidwa;
• mchere;
• tsabola;
• ½ zitini za azitona zakuda, zinamenyanitsa.

The m'mimba anasambitsidwa, kuyeretsedwa, ndi kufalitsa mu saucepan ndi mafuta otentha. Yokazinga mpaka chingasinthe mtundu, flavored ndi mchere ndi tsabola. Thirani madzi mpaka wokonzeka kuzimitsa otsika kwambiri maola kutentha 2. Onjezerani zikumera ndi kuzima onse pamodzi 5 Mphindi Fumbi katsabola, kugwedezeka kuzimitsidwa yokha. Kufalitsa pa mbale, kukongoletsa ndi azitona ndi parsley.

Chinsinsi 2

The msuzi kirimu zambiri kukonzekera nyama ndi nsomba mbale zosiyanasiyana, kuphatikizapo mbale ku gizzards nkhuku. Amasakaniza ndi gizzards nkhuku yophika msuzi kirimu:

• 700 ga m'mimba nkhuku;
• 2 supuni ya masamba mafuta;
• mchere;
• tsabola;
• Basil;
• 1 supuni ya mafuta;
• 1 tiyi supuni ya ufa;
• optionally yophika madzi;
• 200 ml sanali mafuta kirimu.

Mmimba Chicken anasambitsidwa, kudula mu theka, yokazinga (saucepan ntchito) mu pang'ono masamba mafuta ndi browning. Thirani madzi otentha kotero kuti pafupifupi yokutidwa nkhuku ventricles kuzimitsa pansi chivindikiro pa moto wochepa kwa ola limodzi. Mwawathila tsabola ndi mchere. Kumapeto kwa Kuthetsa madzi pafupifupi osati kukhala. Mu skillet lalikulu, mwachangu popanda mafuta ndi mafuta ufa mpaka poterera, kuwonjezera mafuta, mwachangu miniti, nthawi zonse chipwirikiti. A mtsinje woonda kutsanulira kirimu, kupitiriza akuyambitsa. Pamene misa ndi osalala, kutsanulira msuzi mu poto ndi mmimba, kuwonjezera Basil. Mphodza kwa miniti ina, oyambitsa. Kutumikira pa masamba letesi ndi masamba

Chinsinsi 3

Mukhoza konzani saladi kwambiri a gizzards nkhuku. Ngati iwo decoction pasadakhale padziko kukonzekera adzakhala kochepa. Pakuti saladi adzafunika:

• 250 ga m'mimba nkhuku;
• 1 anyezi;
• 2 nkhaka kuzifutsa;
• 1 karoti;
• 1/3 chikho mayonesi;
• mchere;
• tsabola.

Chicken gizzards kuwira, pambuyo ukatha, kusema n'kupanga. Kaloti ndi anyezi ndi yokazinga mpaka golide bulauni. Nkhaka kusema n'kupanga. zosakaniza onse ali osokonezeka. Mwawathila tsabola ndi mchere, mayonesi, saladi kosangalatsa. Zokoma saladi ndi wokonzeka!

Chinsinsi 4

A msuzi zodabwitsa kuchokera m'mimba nkhuku akhoza welded pa zinthu zotsatirazi:

• 0.5 makilogalamu ventricles nkhuku;
• 1 chikho ngale balere zosankhidwa ndi kuyeretsa;
• 1 anyezi, sliced mu cubes;
• 1 karoti, kabati zazikulu;
• 2.5 malita a madzi;
• mchere;
• tsabola wofiira;
• masamba mafuta pa Frying.

ventricles Chicken mwayeretsa kwa mafilimu ndi kutsukidwa. Dulani zidutswa 4. Balere osambitsidwa ndi madzi ndipo patulani anatsanulira pambali. Ozizira madzi ventricles ndi babu kusintha pa moto wochepa mpaka otentha, kuchotsa lonse, yophika kwa ola limodzi kapena mpaka ventricles anachita. Mu Frying poto kutenthetsa mafuta, mwachangu anyezi mpaka mandala, kufalitsa karoti mphodza mpaka bola ngati zilibe chiyembekezo. Madzi chatsanulidwa balere, groats akuwonjezeka msuzi. Cook mpaka balere yophika, kufalitsa mu karoti msuzi ndi anyezi wokoleretsa ndi tsabola, ndiye wiritsani kuchotsa kuchokera kutentha ndi kutsanulira mu mbale.