Zikondamoyo ndi nyama ndi tchizi

Mwina azichitira zabwino tiyi kwa banja lonse kapena wodzichepetsa bwalo la anzake asangokhala mkate kapena mitanda, komanso zikondamoyo ndi nyama ndi tchizi. Izo si zokoma, koma atsimikize ndi zothandiza.

Choncho, kodi chithumwa zikondamoyo izi, ndi mmene kuphika iwo? Choyamba, kukoma wapadera, amene anali kuchokera khitchini pokonzekera zikondamoyo ndi nyama ndi tchizi, kale zimapangitsa mmimba mwanu clench pokonzekera chakudya wapadera. Kachiwiri pamene mudya mbale, mudzakhala kukoma kwa nyama ndi tchizi isungunuke. Komanso, iwo akhoza kugwiritsidwa ntchito osati ndi tiyi kapena khofi, komanso paokha, wowawasa kirimu kapena mayonesi, saladi.

Tsopano m'pofunika kulankhula za mmene kukonzekera zikondamoyo ndi nyama, chifukwa izo zikuwoneka kuti zonse n'zosavuta kwambiri. Koma kwenikweni, inu monga mwini, ayenera kugwira ntchito molimbika kuti atuluke chokoma ndi kulakalaka. Choyamba, muyenera kuphika zikondamoyo okha, imene inu kukulunga kudzazidwa. Kuti muchite izi muyenera angapo mazira, uzitsine mchere, yofanana shuga, kapu imodzi ya mkaka ofunda (mukhoza kutenga mkaka firiji) ndi kapu ya ufa. Zonse izi bwino kusakaniza ndi kuyamba kuphika. Zikondamoyo ayenera kupeza woonda zokwanira. Kenako mwachindunji kudzazidwa kwambiri. Popeza inu anaganiza kuphika zikondamoyo ndi nyama ndi tchizi, ndiye muyenera tchizi, nyama, ndipo akhoza pang'ono mayonesi (koma onse mafani, ngati mukufuna kupereka mbale ndi kukoma modabwitsa kuwawasa). Ham kusema magawo ang'ono ndi tchizi kabati. Komabe, onetsetsani kuti kukula adalandira za chomwecho. Tsopano izi zonse akhoza kusakaniza. Choncho, kutenga tchizi ndi nyama 50 50. Koma ngati muli kutikonda kwambiri nyama, ndiye ife tikhoza kutenga pang'ono pokha tchizi, kapena mosinthanitsa. Tsopano anayamba kukulunga kudzazidwa mu zikondamoyo mmodzimmodzi mosamala, kuti nyama ndi tchizi anagwa kuchokera, komanso kuti kudzazidwa anali okwanira aliyense kutumikira. Tsopano inu tayenda kudzazidwa, kuyamba Kukuwotcha, koma musati overdo izo. Muyenera yekha kusungunuka tchizi mkati lililonse pancake. Ndipo inu mukhoza kukhala pa gome!

amayi ambiri pofuna kukoma zonse ndi toppings mchere angathe kuwonjezera tsabola. Komabe, ngati mukufuna kupanga zikondamoyo ndi nyama ndi tchizi ndi tiyi, ndi bwino kukonzekera iwo kuti iwo akuchita si zokometsera kwambiri ndi mchere.

Palinso chidwi kwambiri Chinsinsi amene angakuthandizeni kukonzekera osachepera kulakalaka zikondamoyo ndi bowa ndi tchizi. Mfundo yokonza chimodzimodzi, koma pano m'malo mwa nyama muyenera kuika bowa. Choncho, mukufuna bowa, koma osati. Mukhoza kuphika zikondamoyo ndi bowa amamwa (kuzifutsa boletus, boletus, bowa). Koma mayonesi ndi bwino kuwonjezera. Mwachidule kusakaniza bowa ndi tchizi, ndipo mukhoza kuwonjezera tsabola pang'ono. Mofananamo, kukulunga kudzazidwa mu pancake ndi mwachangu kwa mphindi 3-5 mbali pa moto sing'anga.

amayi ambiri amakonda kuwonjezera zikondamoyo, ndi yeniyeni palokha stuffing, amadyera. Katsabola kapena ya parsley adzakupatsani zikondamoyo wanu fungo chodabwitsa ndi kulawa adzakhala kwambiri. Yesani kuwonjeza chabe angapo nthambi (poyamba anatsuka ndi finely akanadulidwa), ndipo inu mungazindikire mmene zinthu zasinthira kukoma ndi fungo. Ndipo pambali, mu nkhani iyi, zikondamoyo adzakhala zothandiza kwambiri (kwenikweni palibe chinsinsi mochuluka bwanji vitamini obiriwira). Atalawa izi banja mbale angayamikire khama lanu ndipo mwaluso Hostess kuyamika ntchito yake. Ndipo mudzamva yekha kumuyamikira ndipo anabwera ndi chinthu chatsopano, kuti zonse kudabwa okondedwa awo. Kumene, ndi kovuta, makamaka oyamba kumene amayi, koma kumbukirani, kuti onse akubwera ndi zinachitikira. Tsopano inu mukudziwa momwe kudabwa ndi pamper okondedwa awo, koma lekani kumeneko. Lopanga, lopeka komanso kusangalala ndi chakudya chanu.