Zokoma dumplings ndi wowawasa kirimu

Dumplings ndi wowawasa kirimu adzasangalala banja lonse. Iwo asasanyika chabe. Ndi ndondomeko ya chilengedwe kungakhale mtsikana ndi ana. Ndipotu, iwo akufuna kuphunzira zinthu zatsopano. Tiona angapo njira kulenga ngati chokoma ndi wokoma mankhwala.

Choyamba chimake pyshechek

Tsopano lembani zosinthika pa poto kuphika. Kuphika amafuna:

• 4 supuni shuga, kirimu wowawasa;

• mazira awiri;

• ufa chikho;

• 200 ml ya masamba mafuta;

• sodas, viniga (a supuni theka);

• uzitsine mchere.

Kukonzekera donuts mu nyumba

mankhwala kukonzekera mwamsanga, tinganene mwachangu.

1. Choyamba whisk akuya mazira m'mbale ndi shuga, kirimu ndi mchere.

2. Pambuyo kuwonjezera koloko, slaked ndi vinyo wosasa pasadakhale. Ndiye akuyambitsa.

3. Kenako, kuwonjezera ufa, knead mtanda nekrutye zofewa. Pang'onopang'ono kutsanulira ufa. Ndi kofunika, kusankha kufanana abwino. Ndipotu mtundu uliwonse wa milingo yosiyanasiyana ya ufa gilateni.

4. Tsopano, falitsani mtanda makulidwe a za 0,6 cm. Ndiyeno akuyamba kulenga kirimu chitukumula. Ngati muli othandizira, iwo akhoza kudula ziwerengero osiyana paokha. Apo ayi, monga kudula mabwalo mtanda kapena diamondi.

5. nkhani Kumuwotcha mu masamba mafuta mu poto. The moto ayenera kukhala pa pafupifupi chimodzimodzi. Wokonzeka dumplings ndi wowawasa kirimu ndi kuwaza ndi ufa shuga. Ndizo zonse, mungayesere mankhwala.

Kefir ndi wowawasa kirimu

A Kuwonjezera chachikulu tiyi adzatero crumpets. Tiona wina Chinsinsi. Dumplings ndi wowawasa kirimu ndi yogurt si wokoma kwambiri, koma zokoma.

mankhwala otere amakhala mwangwiro pamodzi ndi sauces osiyana. Angathe kutumikira mu crumpets masana ndi kupanikizana.

Pakuti yokonza muyenera:

• 100 ml kirimu;

• makapu awiri a ufa;

• 200 ml ya yogurt;

• mazira atatu;

• theka chikho cha shuga;

• masamba mafuta (3 supuni);

• supuni awiri a mchere.

ndondomeko kukonzekera

1. Choyamba, kusakaniza yogurt ndi wowawasa kirimu ndi koloko. Tiyeni tiyime kwa mphindi khumi.

2. Kenaka, kuwonjezera dzira, masamba mafuta (supuni awiri), vanillin, shuga, mchere. Bwinobwino whisk.

3. Tsopano kuwonjezera osakaniza shuga dzira mu yogurt lapansi. Pambuyo whisk bwino.

4. Kenako, asiyanitse ufa, kuwonjezera ndimu zest. Pambuyo knead supuni supuni.

5. Kenaka, tebulo mafuta ndi masamba mafuta. Ikani mtanda kumbuyo pambuyo. Kenako, falitsani mu mpira yosalala.

6. Kenaka, falitsani mtanda. Apeleka zitini kapena galasi ndi kudula pyshechki.

7. lirilonse bwalo kuti mabala asanu, osati kufika pakati.

8. Kenako, kutenthetsa mafuta mu Frying poto. Ikani kwa donuts, mwachangu mbali zonse mpaka mtundu wa golide kutentha sing'anga. Tumikirani yomalizidwa mankhwala ndi wowawasa kirimu ndi kupanikizana.

Kuphika mu uvuni

Mukhoza kupanga dumplings ndi wowawasa kirimu mu uvuni. Iwo sizinayende poipa.

Kugwiritsa ntchito mankhwala bwino, inu mukhoza kulenga mtanda moona zamatsenga.

Kufunika kwa donuts kuphika:

• chikho wowawasa kirimu;

• magalamu 450 ufa;

• kutsina mchere;

• shuga (.. Six supuni ndi mokwanira);

• mazira awiri;

• supuni theka la soda;

• yolk (kwa kondomu).

Dumplings ndi wowawasa kirimu mu uvuni: Chinsinsi

1. Choyamba, kuyala onse zosakaniza, kupatula ufa. Ndiye kusakaniza misa mwa corolla lapansi.

2. Pambuyo kuwonjezera ufa (magalasi awiri). Kenako, kusakaniza mtanda ndi dzanja. Pang'onopang'ono kudzaza ufa. Zotsatira ayenera kukhala ofewa, osati mutadzala ufa kuti si n'kudziphatika kwa manja.

3. The chifukwa misa chivundikirocho ndi chopukutira, kusiya kwa mphindi makumi awiri.

4. Iphani chidutswa cha mtanda. Pereka mu theka wosanjikiza centimeter wandiweyani.

5. Kenaka, kudula mtanda mu zidutswa (mu rectangles zing'onozing'ono).

6. Mu mzinda wa aliyense apange ang'ambe thupilo. Kenako, kukokera kumalekezero kudzera ang'ambe thupilo anapanga.

7. Tsopano ikani crumpets mu kirimu yophika mu poto.

8. Ndiponso chipwirikiti yolk ndi madzi (supuni imodzi). The osakaniza chifukwa kudzoza crumpets. Top mankhwala kuwaza ndi shuga, nthangala za zitsamba kapena mbewu poppy.

9. Pambuyo kuphika kuika mu uvuni preheated digiri 190. Cook mpaka golide mu mtundu. Kuphika ndondomeko amatenga pafupi maminiti makumi awiri.

Pomaliza, yaing'ono

Tsopano inu mukudziwa momwe kuphika dumplings ndi wowawasa kirimu ndi shuga. Chinsinsi mankhwala takambirana mwatsatanetsatane m'nkhani, ndipo si chimodzi, koma zambiri. Choncho mukhoza kusankha njira yabwino kwambiri kwa inu. Zabwino zonse mu ntchito zophikira!