Bacopa - kukula kwa mbewu kwa oyamba

Zosowa South African maluwa Bacopa kale anasiya kukhala ndi masitolo zachilendo. Tsopano aliyense akhoza kukula zomera m'munda wanu kapena khonde. Choncho, Bacopa - kukula kwa mbewu: kodi muyenera kudziwa pasadakhale, koma adzakhala ndi nkhawa iliyonse mu ndondomeko? Nazi zina nsonga akatswiri florists.

Msika masiku ano Bacopa zomera ku mitundu yambiri. Iyi ndi kubalalika wa maluwa tingachipeze powerenga woyera kapena wofiirira, pinki, nsaru buluu, wofiira ndi wachikasu. Kusankha zosiyanasiyana kulondola, inu muyenera mutidziwe ndi kukana kwa mtundu alibe. Ngakhale ofiira owala ndi buluu Bacopa akhoza mu zaka zochepa zonse mtanda kubereketsa zomera kukhala woyera koyera.

Izi ndi otsika chomera limamasula mosalekeza mu nthawi kuchokera March kuti October zosiyanasiyana sing'anga-kakulidwe maluwa ndi awiri a masentimita 2. Ngati Bacopa asankhidwa kale kwa khonde kapena munda, kukula kwa mbewu amakhala yabwino yothetsera timatha inu ndalama pa kubzala. Nthawi zambiri, awa zomera wokwanira kukongoletsa mipanda, makoma, makonde ndi miphika panja maluwa, osachepera mukhoza kuona Bacopa mu zamaluwa pamphasa chophimba. Wodzichepetsa chitsamba kugawana nawo malo ndi zina zomera wokwanira: nasturtiums, lobelia, petunia, ageratum, kapena fuchsia.

Bacopa mbewu - kukula sitepe ndi sitepe:

1. Kusankha malo. Yabwino nthaka Kusakaniza mabedi msewu maluwa ndi peat wamba wothira nthaka m'munda. Ngati miphika ayenera kukongoletsa makonde kapena muli mkati, chifukwa nthaka anawonjezera magawo awiri humus ndi mchenga. Mizu kwambiri atengeke kuwola Choncho, kuti wathanzi ndi wokongola Bacopa, kulima ayenera kuchitidwa pa ngalande Mkhalidwe.
2. Kutsirira ayenera nthawi zonse, koma zolimbitsa, kuti madzi mizu wosakhwima. Ikani mphika m'tsogolo tisowa kusankha dzuwa, palibe drafts. Mathithi zochepa kuwala pa Bacopa, chindichepere adzakula mtundu.
3. Kumbukirani kuti zomera zotere Bacopa, kukula kwa mbewu kubzala mwachindunji mu nthaka zosatheka. Onetsetsani kuti kuyendetsa mbande amphamvu ndi athanzi. Mbewu yaing'ono kumera, chiwerengero cha amene alumphe 1 g zidutswa 5000, malinga ndi chiwembu ntchito nthaka kukolola. The yozungulira kutentha sayenera m'munsimu 20 ° ^C. Mbeu kwangochepetsako pang'ono chabe mbamuikha pansi, ndipo moisturize. Pa kumera ayenera kupereka chinyezi pang'ono ndi mwayi wa kuwala. Bacopa zikumera kuoneka pasanathe masiku 10-14.
4. Choyamba zokumbira imagwiridwa pambuyo zosayembekezereka wa wachiwiri tsamba woona. The kupatulira chachiwiri ndi makhalidwe zachitika kale mu miphika munthu pulasitiki kapena makapu. The apamwamba kalasi ya mbewu, m'pamenenso mtunda pakati mphukira - osachepera 10 cm, chifukwa nthawi kwambiri -. Masentimita 25 a feteleza madzi kumalimbitsa wamng'ono Bacopa, kukula kwa mbewu nawonso kwenikweni limodzi ndi Mavalidwe zonse.
5. amalima anakumana akhoza kuwononga topping ochepa kuonjezera chiwerengero cha masamba tsogolo Bacopa. Pa zanthete amachotsedwa kukula moti akapsa chitukuko cha nthambi zina mbali ndi masamba.