Chicken miyendo. Zambiri ndi zokoma

Chicken miyendo - ndi zotsika mtengo komanso angakwanitse mankhwala. Choncho, amagwiritsidwa ntchito kawirikawiri pophika zakudya zosiyanasiyana. Iwo anakonza mwamsanga ndipo mosavuta ndipo sali otsika mu kukoma kwake nyama mbale. Iwo ali angwiro chifukwa Kukuwotcha pa moto lotseguka. Chinthu chachikulu kudziwa mmene kuphika miyendo nkhuku. Tiyeni tione maphikidwe angapo amene angagwiritsidwe ntchito ngakhale menyu chikondwerero.

Kuphika mofulumira ndi chokoma

Chophweka njira - ndi chisanadze marinated soseji nkhuku miyendo. Kukonzekera akhoza kutenga gawo lirilonse la mankhwala (drumstick kapena ntchafu). Konzekerani nkhuku ayenera kukhala bwinobwino youma. Kenaka pakani ndi mchere, tsabola ndi pang'ono tsabola wowawa (ngati mukufuna zoseketsa, kuwonjezera mlingo). Tsopano anaika miyendo nkhuku mu mawonekedwe imene iwo anaphika. Lubricates tsabola awo otentha msuzi kuti ali ndi acidity kuwala. Phimbani mawonekedwe a filimu ndi kusiya kwa marinate. Kudzatenga ola. Ndiye m'pofunika mwachangu miyendo nkhuku mbali iliyonse mpaka inu kuwona kutumphuka wokongola. Poto ayenera kuwonjezera pang'ono zitsamba mafuta. Dongosolo lonse limatenga 15 Mphindi. Kuphika nyama inafikira pa mbale ndi kukongoletsa ndi magawo a mandimu ndi nyemba tsabola.

Ntchito miyendo nkhuku mbale dziko

Zakudya ku miyendo nkhuku analandira chokoma ndi onunkhira, ngati inu kuwonjezera iwo mchere, masamba ndi zonunkhira. Kukonzekera chakhokhbili kutenga miyendo iwiri, anyezi awiri, tomato magalamu 350, cilantro, adyo, Basil, mchere, tsabola ndi masamba mafuta. Kwa mbale zomwe zikugwirizana poto ndi pansi wandiweyani, kapena cauldron. Anyezi kuyeretsa komanso kusema cubes yaing'ono. Chicken miyendo kudula powomba kukula ang'onoang'ono. Finely zitsamba kuwaza ndi tomato kusema magawo. Kenako, kutsanulira mu masamba mafuta poto (supuni 2) ndi anyezi yokazinga. Mowirikiza miyendo nkhuku. Pamene iwo ali golide bulauni, anagona mu saucepan zonunkhira, zitsamba, tomato, garlic akanadulidwa ndi kuphimba ndi chivindikiro. The moto ayenera inaleka, chifukwa nkhuku ayenera kuuzimitsa. Asanayambe kutumikira, ayenera kuperekedwa kwa mbale adzapatsa.

miyendo Chicken ndi zonunkhira

Pakuti Chinsinsi zotsatirazi adzafunika miyendo iwiri, cloves ochepa a adyo (kuchuluka optional), supuni awiri a kirimu wowawasa, mafuta ophikira ndi zonunkhira. Drumsticks osambitsidwa ndi zouma. Kenako, pakani mchere awo, zonunkhira ndi tsabola iliyonse. Mwachangu iwo kumbali zonse pa mafuta (azitona kapena masamba). Nthawiyi, kusakaniza wowawasa kirimu ndi wosweka adyo ndi kusakaniza bwinobwino. Pamene miyendo atsala pang'ono, ayenera mafuta wowawasa kirimu ndi kusakaniza adyo. Ndiye inu kuphimba poto chivindikiro ndi simmer nyama kwa pafupifupi 5 Mphindi. Pambuyo chakudya kudzatumikiridwa.

A ochepa nsonga

miyendo Chicken ali mwangwiro pamodzi ndi mbale zilizonse. Iwo akhoza atumikira masamba atsopano, zitsamba ndi msuzi iliyonse. Iwo akhoza zophikidwa uvuni ndi mbatata ndi ndiwo zamasamba. Bwino kutenga masamba wamng'ono, nthawi kuphika ndi zosakwana. Awo analipo oyera, ndi wothira zonunkhira. Marinated nyama amadziwikanso kukonza mofulumira. The marinade angagwiritsidwe ntchito ina kuposa vinyo wosasa, zimene zinachitikira nkhuku m'malo ndi mandimu.