Chinkhupule mkate ndi wowawasa kirimu - ndi bwino kupeza maswiti!

kangati anagula mikate m'masitolo ndi mmene wamba anali pachibale kuphika ofanana! Koma kumbukirani kuti mayi anga ngati mwana akukonzekera wanu mkate chinkhupule ndi wowawasa zonona, amene banja lonse wokondedwa. mchere izi anali kudya m'nyumba mofulumira kwambiri, chifukwa kukoma kwake sitingalephere kukambapo. Zedi, palibe mkate ndi maalumali sitolo sangathe kupulumutsa zosangalatsa monga okonzeka ndi manja awo, ndi Ufumuyo mkate mtima. Iliyonse mtsikana ayenera kudziwa mmene kuphika mkate ndi wowawasa kirimu, chifukwa cha mikate ngati amuna okonzeka kuvala manja anu. Kodi molondola kukonzekera chinkhupule mkate ndi wowawasa kirimu?

Kukonzekera mchere zokoma muyenera kudzoza, chifukwa njira yokhayo yopezera moona zobiriwira ndi zofewa mkate. Choonadi ndi simungakhoze kuchita popanda Chinsinsi wabwino. Pakuti yokonza chofufumitsa adzafunika shuga (1 chikho), condensed mkaka (1 mungathe), wowawasa kirimu (theka paketi), mazira (4 zidutswa) ndi ufa (1.5 makapu). Pali maphikidwe zina zambiri ntchito kuti tipange keke zokoma. Koma kuti timvetse kusiyana, tiyenera kuyesa njira zingapo kukonzekera.

Kuphika cha masikono ndi kosatheka kudziwa ndendende chifukwa zimasiyanasiyana malinga ndi mphamvu uvuni. Kuti timvetse mkate ndi mwakonzeka kapena ayi, ife basi ayenera kubaya skewer wake matabwa. Ngati youma, ndi mtanda si sanasinthe, keke akhoza kukhala kutuluka uvuni. Tiyeni mkate kuziziritsa mu mbali yaitali. Kenako, mukufunika kuphika kirimu.

Wowawasa kirimu ndi kuphika zapamwamba. Kuti tichite zimenezi, muyenera kokha kusakaniza mkaka thovu ndi shuga ndi kulola yotsirizira kupasuka kwathunthu. M'pofunikanso kuganizira, kodi zipatso mkati. Amaona kuti kukhala chokoma chinkhupule mkate ndi nthochi, koma zipatso mkulu-kalori mosavuta m'malo ndi mapichesi kapena chinanazi, strawberries kapena kiwi. Munthu akhoza kungowauzira kuona kuti nthochi ali mwangwiro pamodzi ndi wowawasa kirimu.

Kamodzi zipatso tadulidwa, m'pofunika kuyamba Kupaka mkate. Choyamba, wosanjikiza woyamba ladzala, chosungikira zipatso, ndiye aikidwa lotsatira, ndi ndondomeko akubwerezedwa bola shortcakes onse si afewetsedwa. keke Last ankawaviika, koma chipatso pa zilibe kufalikira, chifukwa Mapeto anali yemwe Adzaponyedwa chokongoletsedwa. Tikumbukenso kuti mikate amamwa sikuti nthaŵi zonse kunja yosalala ngati mu sitolo, choncho panthawi imeneyi, mukhoza kugwiritsa ntchito Mpeni ndi kubweretsa mkate nkhungu ku ungwiro. Tsopano chinkhupule mkate ndi wowawasa kirimu ndi pang'ono. Zili ndi yokongola kwambiri.

Pofuna azikongoletsa keke, muyenera kusankha glaze. Wowawasa kirimu zitayenda bwino ndi chokoleti ndi zonona. Pamene glaze akhoza anakonza mu kirimu anapanga pamaziko a yemweyo thovu mankhwala mkaka, ndipo inu mungakhoze kundikwapula kirimu katundu ndi ntchito thumba pastry azikongoletsa keke. Kuchokera pamwamba nthawi zambiri owazidwa tchipisi chokoleti ndi kutsanulira glaze. Mukhoza azikongoletsa keke ndi zipatso. Monga kale, nthochi ndi mwangwiro pamodzi ndi zonona, koma kuziika pamwamba ali osavomerezeka chifukwa pa nthawi iwo mdima ndi kuwononga maonekedwe lonse la mchere ndi. Ndi kirimu ndi wowawasa kirimu sitiroberi mumgwirizano wangwiro, mugule magalamu zana la zipatso za kukula sing'anga, amene mwangwiro zoyenera mu mchere.

Gawo ndondomeko pokonza chokongoletsera mchere udzatha, zikhoza kapadera kuti chinkhupule mkate okonzeka ndi wowawasa kirimu. Imangokhala yokha kudikira kuti iye adzaima Mphindi makumi atatu mu firiji ndi kudzuka njala m'banjamo. Ngakhale, monga ulamuliro, musataye keke amamwa ngakhale kwa nthaŵi yochepa kukhala mu furiji, kotero ikhala yekha ndikukhumba kwabwino chakudya!