Chakudya ndi zakumwaNdiwo zochuluka mchere

Chotupitsa ndi yamatcheri. Maphikidwe, nsonga kuphika

Akukhulupirira kuti mkate ndi yamatcheri - miyambo Russian mbale. Tikukonzekera mu strata osiyana siyana, ndi mfumu ya oyang'anira zophika ogwira ntchito yosavuta ndi anthu wamba. Cherry - wina zipatso amenewo, amene ali abwino kwa kuphika. Chifukwa cha kukoma kwake wokoma ndi wowawasa, iye nkupereka adzaphika kukoma zachilendo, komanso kupereka madzi, koma patties yomalizidwa sudzatha mu mtanda wa mtanda, koma m'malo mwake, adzakhala yowutsa mudyo kwambiri. Chotupitsa ndi yamatcheri angathe kukonzekera onse mu dzinja ndi chirimwe. Inu muyenera kukonzekera pasadakhale kwa zipatso yozizira, ndiko kuti, kusunga, amaundana, adzauma. M'chilimwe mukhoza kuphika mikate ndi chitumbuwa anakudzula ku mtengo, ndipo m'nyengo yozizira ntchito zipatso mazira.

Chotupitsa ndi yamatcheri. A Chinsinsi tingachipeze powerenga

Pakuti mtanda:

  • magalamu mazana asanu anasefa ufa;
  • nthunzi mazira;
  • batala - magalamu makumi asanu;
  • mazana atatu Botolo la kirimu;
  • atsopano yisiti thumba;
  • magalamu makumi asanu a shuga.
  • Pakuti kudzazidwa ndi:
  • magalamu mazana asanu yamatcheri;
  • shuga;
  • supuni imodzi ya wowuma.

Kuphika Brew, pakuti umafunda mmwamba kirimu pang'ono, ndiyeno yisiti ndi shuga mu iwo, mchere ndi ufa wochepa, chipwirikiti. The kugwirizana kwa mtanda yomalizidwa akhale ofanana ndi wowawasa kirimu. Kusiya kwa theka la ola kukwera. Ngakhale mtanda auka, adzawonongedwa saucepan ndi batala, kuyiyika iyo mu kirimu zotsala. The osakaniza ndi mafuta ndi zonona, kuwonjezera shuga ndi mchere, ndi mazira. Ndiye akawinduka ndi wotukulidwa Brew wake mapeto kutsanulira zotsala za ufa ndi uukande. Kusiya kwa maola angapo kulera. Yamatcheri kutsukidwa kwa mafupa, kuwonjezera shuga ndi kudikira mpaka madzi kuchokera zipatso ndi aumbike, ndiko, kwa pafupi maminiti makumi awiri. Madzi chifukwa chatsanulidwa, kuwonjezera pa wowuma, chipwirikiti ndi kunena mphindi khumi. The mtanda Kenako adagulung'undisa mu mawonekedwe a soseji ndi mpeni wakuthwa kusema mabwalo. mabwalo izi falitsani ndi kuika pakati pa kudzazidwa kwawo, m'mbali zaschipyvaem. Konzekerani theka-yomalizidwa mankhwala kusiya kwa mphindi zingapo kwa Nyamulani ndi. Aliyense patty lubricates anamenyedwa dzira kapena lezone, kupyoza ndi mphanda ndi kuika mu uvuni mpaka kuphika. The chotsirizidwa, moti kenako palibe mitanda stale, mafuta ndi batala anasungunuka.

Chotupitsa ndi chitumbuwa mu uvuni

mtanda:

  • Kirimu - magalamu mazana awiri;
  • magalamu handiredi ndi twente a margarine;
  • supuni kuphika ufa;
  • supuni awiri wowawasa kirimu;
  • gawo limodzi chikho shuga;
  • magalamu anayi a ufa;
  • dzira limodzi.

kudzazidwa:

  • magalamu mazana atatu yamatcheri;
  • limodzi ndi theka supuni ya wowawasa kirimu;
  • awiri supuni wowuma;
  • theka chikho shuga;
  • vanillin (chikwama chimodzi) ndi pang'ono ufa shuga.

kuphika mtanda

Sakanizani mu saucepan kirimu wowawasa kirimu, mazira ndi shuga. Adzawonongedwa margarine ndi kuwonjezera zonona, akuyambitsa. Sakanizani ufa ndi ufa kuphika zofunika mtanda ndi kuwonjezera zina za misa. Uukande ndi kusiya kwa mpumulo mu bedi.

kukonzekera kudzazidwa

Wowawasa kirimu ndi shuga, wowuma - kusakaniza mu misa homogeneous. Yikani vanila. Yamatcheri bwinobwino rinsed ndi chida chapadera kuchotsa fupa.

Mtanda kupanga yaing'ono mipira, falitsani iwo ndi kuika mu mawonekedwe. Kuphika mu uvuni mpaka kuphika. Kufunitsitsa mbale anatsimikiza ndi mtundu golide wa mtanda. Ndiye, mu zonse mawonekedwe kuvala zipatso ochepa, kutsanulira wowawasa kirimu osakaniza ndi kuphika kwa mphindi wina khumi. Pambuyo kuphika, kuwaza ndi ufa shuga mankhwala.

Chotupitsa ndi yamatcheri kwa yisiti mtanda

  • ndi kilo wa ufa;
  • theka margarine mapaketi;
  • mazira atatu;
  • supuni atatu a yisiti youma;
  • lita imodzi theka la mkaka;
  • vanillin;
  • kapu ya shuga.

Mkaka usavutike digiri sate-sikisi ndi kugona mmenemo yisiti. Apatseni kuima kwa mphindi khumi. Kumenya mazira mu chithovu pamodzi ndi shuga ndi kuwonjezera mkaka. Margarine iodzafewa ndipo kuwonjezera kusakaniza zazikulu, pali kuyika vanila ndi uzitsine mchere. Kusakaniza izi kuwonjezera makapu anayi a ufa ndi mix, wokonzeka wosasanganiza kuikidwa pamalo ofunda kwa mphindi khumi ndi zisanu. Kenaka yikani ufa otsala ndi kusakaniza mpaka yosalala, pa mphindi makumi atatu kuti kutenthetsa. The anamaliza mtanda ayenera kugawidwa mipira ndi falitsani ndi mikate. Ulendo uliwonse mkate ndi kuika chitumbuwa kuwaza ndi shuga, mapayi zaschipyvaem m'mphepete. Patties anaika pa thireyi amene kale zofunika mafuta. Perekani mankhwala rasstoyatsya ndiye lubricates pamwamba pa wina yolk dzira. Kuphika mu uvuni preheated pafupifupi maminiti sate.

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