Kodi kuphika keke "Kumwera Night"?

Kawirikawiri olemba kuyesera kupereka ndiwo zochuluka mchere mayina ena zachilendo. Munthu kamodzi chikhumbo muyese kuonetsetsa mwanzeru. Mwachitsanzo, keke "Kumwera Night". Kodi mbale ayenera yophika kuitana kuti? Pali chinachake kuganiza.

chokoleti zosangalatsa

Childs, kuti tipange keke "Kumwera Night", m'pofunika kuti zinthu zotsatirazi pakati zilipo:

2 mazira, kapu mkaka, magalamu 10 disintegrant, ndi supuni ya vinyo wosasa, magalamu 200 a shuga magalamu 300 ufa, 6 magalamu sodium, 150 ga mafuta ndi 70 ga ufa koko.

Konzani mkate "Kumwera Night" ayenera kukhala motere:

1. Mu mbale osiyana kusakaniza popanga particulate (ufa, soda, ufa kuphika ndi koko).
2. Mu mbale wina kumenya bwino batala ndi shuga, pang'onopang'ono kuwonjezera mazira.
3. Thirani vinyo wosasa mu mkaka.
4. Phatikizani nkhani za muli atatu. Likukhalira amtengo wandiweyani chokoleti mtanda.
5. Fomu kuyala zikopa ndi mopepuka mafuta m'mphepete.
6. Kuchiika mtanda ndi kulitumiza ilo mu uvuni kwa mphindi 30. Tiyenera kuona kuti iye anali kale kutenthetsa digiri 200.
7. Ngakhale kupanga kirimu. Kuti tichite zimenezi, kusakaniza ½ zitini za mkaka condensed ndi paketi ½ wa batala.
8. Pambuyo kuzirala, keke Kadulidwa mu theka.
9. Mafuta onse ziwalo zonona.

Yokongola panja akhoza kugwiritsa ntchito anasungunuka chokoleti mdima.

kapangidwe

Malinga mankhwala anu, keke "Kumwera Night" angathe kukonzedwa mosiyana. Sanakakamize ntchito chokoleti mdima kwa kumaliza kunja. Basi zonse ife tinkakonda kutero. Koma mukhoza kusintha zazing'ono anasungunuka chokoleti choyera. Pankhaniyi, mbale adzayang'ana chidwi kwambiri. Mosiyana kutsindika okha sewero mitundu, ndi kukoma kwa ilo pafupifupi sasintha. Ngati simukufuna kuti nthawi yambiri, inu akhoza kungoyankha kuthira pamwamba pa keke Choncho kirimu, zomwe ankagwiritsa ntchito impregnation. Pambuyo kuzirala lathunthu la pamwamba kupeza zabwino woyera mutu. Keke kukoma umakhala wosakhwima ndi poterera. Zimenezi kuyenela n'komwe. Anthu amene kutikonda kwambiri maswiti sungaleke kotero mosamalitsa kuphatikiza chiŵerengero. A pang'ono mkaka kirimu sadzakhala amawononga. Chotero chimake ndi ambiri anasankha anthu amene sangakhoze kulekerera koko. thupi lawo siligwirizana chingalepheretse kusangalala ndi mchere zodabwitsa ndi zinkatanthauza mavuto kwambiri osafunika.

Kusamalira thanzi

Ngati mbale cholinga mwana, mukhoza kuyesera kuti ndizipange izo kuthandiza kwambiri. Kuchita izi, inu muyenera pang'ono kusintha kapangidwe ndi luso kukonzekera.

Sadzatero wamba "Kumwera Night" (mkate). Chinsinsi cha mchere izi, monga ulamuliro, amapereka zosakaniza zotsatirazi:

Pakuti mtanda:

4 makapu ufa magalamu 250 margarine, wina ndi zikho theka la shuga, magalamu 12 koloko (kubweza vinyo wosasa) ndi kapu ya kaloti chisanadze grated.

Pakuti zonona: 2 makapu a kirimu wowawasa chikho shuga.

Kukonzekera akupita mu njira zinayi:

1. Choyamba, muyenera kupanga mtanda. Kuti tichite zimenezi, zigawo zikuluzikulu zonse ayenera kukhala bwino losanganikirana. mankhwala sayenera n'kudziphatika kwa manja. Iwo akhoza kuika mu firiji.
2. ola kuti mtanda ndi muchigawane mu magawo angapo. Aliyense mpukutu mu wosanjikiza woonda ndi kuphika mu uvuni.
3. Panthawi imeneyi, mukhoza kuphika kirimu. onse pano. Ndikofunikira kusakaniza zigawo zikuluzikulu.
4. mikate anamaliza ndi apangidwe pamwamba pa wina ndi mzake, aliyense wa iwo kirimu promazyvaya.

Pakuti zokongoletsa kunja mkate, inu akhoza kugwiritsa wa mankhwala: tchipisi, mtedza, zipatso kapena zipatso candied.

zosinthika zachilendo

Ena cookbooks ndi "Kumwera Night" chidwi mkate makeke. The njira ya kukonzekera bwinobwino ndithu.

Pamafunika zinthu zotsatirazi:

magalamu 220 a masikono, magalamu 330 a chokoleti mdima, 3 supuni batala, 240 ga kirimu wolemera.

Kupanga keke N'zosavuta:

1. Choyamba, mankhwala onse (kupatula makeke) kusonkhanitsa mu beseni limodzi, kubweretsa kwa chithupsa, ndipo kenako wabwino kugwedeza mmwamba. Unyinji ayenera kukhala wandiweyani kwambiri ndi khola.
2. Masikono kutsanulira mu mbale ndi finely yopuma.
3. Pali aziika kulandilidwa ndi mphambu ziwili za misa chokoleti. Onse kusakaniza bwino.
4. osakaniza apita mu mawonekedwe a zojambulazo anaika ndi kuziyika izo mu mufiriji maola 3. Zamgululi ayenera bwino glued pamodzi.
5. Theka-chotsirizidwa pochitika kuti mbale ndi odula ndi mbali zonse otsalira chokoleti misa.

Pambuyo solidification lathunthu la topsheet chakudya kuti anali tiyi. Kudula torus kovuta chifukwa makeke ndi pang'ono anasintha ndipo osati kutha.