Kuphika mchere "Cherry Hill": sitepe ndi sitepe Chinsinsi, chithunzi

Anthu ndi m'maganizo malire ndi talente zophikira zonse kulenga maphikidwe osaka mbale wokoma. Kuli kovuta dzina chiwerengero cha ndiwo zochuluka mchere alipo ndi mankhwala Confectionery, koma osati mfundo. Chinthu chachikulu ndicho kuti tili ndi mwayi osati kugula mikate wokonzeka ndi zipatso zakudya, komanso paokha kuwakonzekeretsa.

The ngwazi za buku lotsatira ndi zambiri bwino ndi nthawi anayesedwa Keke "Cherry Hill". Kuphatikiza wangwiro wa zipatso wokoma ndi wowawasa, toppings wosakhwima ndi kuphika kuvumbitsira kukoma moona zamatsenga ndi kusungunuka. Anthete chithumwa ndi supuni woyamba ndi kugwa m'chikondi muyaya. amayi ambiri kuphika izo luso zingaoneke chosasangalatsa ndi nthawi yambiri, koma wonyenga.

Pangani weniweni ntchito zophikira kwa okondedwa awo - n'kosangalatsa. Amene inuyo kutsimikizira izi. Mwa njira, mungachite mchere kuphika pali yambiri. Ena pokha zouma zipatso (apricots, prunes, zoumba), ndipo zipatso atsopano (raspberries, strawberries), uchi. Ifeyo Chinsinsi ndi tingachipeze powerenga ndi chokoma kwambiri.

Keke "Cherry Hill"

Usaope chiwerengero cha mankhwala zofunika, chabe malangizo ndi zonse zidzakhala mu njira yabwino kwambiri. The zigawo za mchere ndi:

• mazira anayi;
• mafuta wowawasa kirimu - lita imodzi;
• zachilengedwe uchi - 30 GR.
• shuga - magalasi awiri (ang'ono ngati n'kotheka);
• koloko, slaked viniga - supuni;
• makapu atatu a ufa wa tirigu;
• mapaundi zinamenyanitsa yamatcheri - mwatsopano kapena mazira.

Monga zokongoletsa topsheet ndi iliyonse. mtedza chokoleti (walnuts, amondi, cashew mtedza, mtedza).

Sitepe ndi sitepe Chinsinsi cha amachitira chikondwerero

Poyamba, tidzachita mtanda: mazira atatu ndi kapu ya shuga, kumenya wandiweyani fluffy misa. Ikani uchi ndi slaked koloko. Ndiye asiyanitse ufa onse, m'pofunika kupeza airy yowawitsa mtanda. Chifukwa, iwe uyenera kukhala ndi misa zotanuka kwambiri.

Muchigawane mu 15 apezeka ofanana. Aliyense falitsani Mzere zonyalazo m'lifupi mwake pafupifupi masentimita 5-7. Yamatcheri anaika pamwamba. Ngati mumamwa atsopano, ndiye kuwaza ndi shuga kapena kuthira madzi. Anawomba nsalu chubu bwino zascheplyaem malekezero. Zonsezi ndi kudutsa ndi zikopa mafuta ndi kuphika pa madigiri 200 kwa theka la ola.

Ngakhale tsogolo "Cherry Hill" wofooka mu uvuni, tidzakhala ndi nthawi kupanga kirimu kudzazidwa. Ife tikusiyana mapuloteni (dzira yolk Sikuti), kusakaniza ndi shuga ndi wowawasa kirimu ndi chosakanizira a. Pamene misa ndi osalala, nachiyika mu madzi osamba ndi mkangano, musaiwale akuyambitsa. The kirimu chiyenera kuwonjezera M'BUKU kangapo.

masikono wophikidwa kufalitsa mu dongosolo la "maziko" wapangidwa ndi machubu asanu, zakhala zikuzunza m'miyoyo pamwamba pa inayi ndiye atatu, awiri ndi chimodzi. Aliyense wosanjikiza ndi zochuluka kuphimba wowawasa kirimu. Keke "Cherry Hill" amene Chinsinsi zophweka zauve, pamaso kudya ayenera brew mu firiji osachepera maola angapo. Azikongoletsa zingakhale ngati mtima wako umakhumba: chokoleti grated, kokonati, amondi, akanadulidwa mtedza, etc ...

Kwa amene amatsatira chithunzi ndi zambiri zopatsa mphamvu, timapereka kuwala, mwatsopano, Gourmet mchere pansi pa dzina chomwecho "Cherry Hill". Popanda wowawasa zonona, ufa, mazira ndi zina zosakaniza mafuta.

goodies Chinsinsi holide

Wokongola maonekedwe mchere ndi kukoma kwakukulu zingasangalatse okonda wokoma. Sitepe ndi sitepe Chinsinsi kudzakuthandizani msanga kulenga khitchini anu odzola. Koyenera zosakaniza:

• pafupifupi 150-200 g. masikono atsopano;
• magalasi atatu a madzi osasankhidwa;
• chachikulu supuni ya gelatin;
• magalamu mazana atatu yamatcheri atsopano;
• shuga nzeru zake yekha;
• zonunkhira: vanila, ena masamba a cloves ndi sinamoni.

malangizo

Mu saucepan kutsanulira madzi, kuwonjezera shuga, kuwonjezera zonunkhira izi ndi zipatso anasambitsidwa. Ikani bwalolo, kuwira mphindi 15. Onani kuti chipatso si seethe. Chotsani mafupa kuchokera zamkati, zingabweretse madzi.

The gelatin kutupa ndi wothira madzi, mmene chithupsa ndi yophika zipatso. Pansi pa ayezi, kirimu mbale kuika zidutswa za pastry ndi zamkati chitumbuwa, kutsanulira gelatin madzi chidebe. Ikani mwachidule mu firiji. Anachiritsa kulemera pa mbale mu mawonekedwe kukalowa. Kukongoletsa ndi zakudya "Cherry Hill" ndi sprig la timbewu. Sangalalani tiyi wanu!