Masamba mphodza ndi nyama

Masamba mphodza ndi nyama - wokongola ndi wathanzi mbale, odnovrmenno kuwala, thanzi ndi atsimikize. Milingo Mphodza masamba ndi nyama simungathe kuwonjezera, koma njala kuthetsa yaitali. Various masamba kulundirana ndi nyama zabwino nyengo iliyonse - inu nthawi zonse kupeza masamba amene alipo.

Kwa mbale muyenera:

400 ga nyama ya nyama yamwana wang'ombe, ndi biringanya, 4 katungulume tomato, zukini wina, 2 lokoma tsabola, 100 ga nyemba mazira wobiriwira, 7 mababu, garlic clove, chikho masamba msuzi, zokometsera supuni akanadulidwa udzu, 3 supuni ya masamba mafuta, kukoma - mchere.

Defrost woyamba chingwe nyemba. Peel biringanya ndi kudula pamodzi magawo mwachilungamo wandiweyani, kuziika mu colander ndi kuwaza ndi mchere coarse. Kwa mphindi 30. tiyeni kukhetsa madzi pang'ono owawa, ndiye biringanya, nadzatsuka, ziume pang'ono ndi kusema cubes. Sambani nyama, kudula mu cubes ndi sear mu mphika, amene kale spasserovat mafuta finely akanadulidwa anyezi. Lolani nyama zilowerere pang'ono anyezi fungo kwa 10., Oyambitsa zina ndi supuni matabwa. Nkofunikira kuti nyama wauma pang'ono. Padakali pano, woyera ndi kusamba bwinobwino ena onse masamba: kudula ku mabwalo tomato, magawo a belu tsabola, diced zukini.

Pamene nyama apeza pang'ono golide mtundu, kuwonjezera kwa poto zukini, biringanya, nyemba thawed ndi akanadulidwa, tsabola wokoma. Cook kwa mphindi zisanu, ndiye kuwaza ndi zitsamba akanadulidwa, kuika tomato, kuchapa katungulume ndi wolapa adyo dzino, tsabola, mchere. Thirani mtsinje woonda kuti yotentha msuzi ndi kupitiriza kuphika pa moto wochepa kwa mphindi 45., Kuthira, ngati n'koyenera, ndi decoction. Pambuyo pa mapeto a kuphika pang'ono podsolite, Choka mphodza kwa mbale kutumikira analimbikitsa kwambiri kutumikira.

Maphikidwe Mphodza ndi nyama zambiri. Mwachitsanzo, chokoma masamba ragout ndi nyama yophika mu miphika.

meatballs Mphodza ndi kirimu ndi masamba.

Tengani 100 ga Turkey minced (kapena nkhuku), njere teaspoonful ya mpiru, mbatata-babu pansi, kotala tsabola, kaloti lachitatu akapunthwa katsabola ndi mbewu ya parsley kulawa, dzino adyo, batala pang'ono, 20 ml. kirimu ndi uzitsine paprika, chives.

Choyamba, muyenera kuphika stuffing kuchokera nyama, zomwe mwasankha, tsabola, mchere. Ikani mpiru wokoma, sakanizani bwino.

Kuopsa m'manja mwa yaing'ono mipira ya nyama minced, zimene ziyenera kakulidwe pang'ono kakang'ono kuposa mtedza.

Mbatata kusema zinthu mwachilungamo lalikulu, kuwaza anyezi, karoti ndi belu tsabola kusema n'kupanga woonda. Mwachangu ndi masamba onse pa moto mkulu kwa mphindi 5, oyambitsa zonse.

Inu ndiye ayenera kuwonjezera onse masamba mu mphika, kuthira finely akanadulidwa mizu zitsamba, garlic akanadulidwa, anaika pali mafuta pang'ono, kuwonjezera pa meatballs, kuwaza ndi nthaka wokoma paprika, kutsanulira madzi kuti meatballs ndi peeping pang'ono.

Ikani miphika mphodza mu uvuni, amene usavutike madigiri 220 kwa mphindi 40. m'pofunika kutsanulira mphodza ndi kirimu ndi kuwaza ndi anyezi wobiriwira basi asanayambe kutumikira.

Masamba mphodza ndi nyama - ndi chakudya thanzi chifukwa nyama ndi bwino chosakanikirana ndi masamba. Amene akufuna kudya molondola, angapindule Chinsinsi imeneyi. Muyenera:

350 g nkhumba, biringanya umodzi, anyezi, tsabola 2, 2 tomato, udzu winawake muzu 200 ga, masamba mafuta, magalamu 300 kabichi, amadyera mtengo, mchere, tsabola.

Nyama ayenera kudula mu zidutswa sing'anga-kakulidwe, kuwonjezera tsabola ndi mchere.

Anyezi kusema woonda theka mphete, udzu winawake ndi belu tsabola - cubes. M'pofunika kuwaza ndi kabichi. Mabilinganya ndi tomato kusema zinthu mwachilungamo lalikulu.

Nyama ayenera mwachangu pa moto mkulu kwa mphindi 1-2, kuwonjezera anyezi.

Ndiye kuyala zigawo za anakonza masamba: biringanya, udzu winawake, tomato, tsabola. Wosanjikiza yomaliza anaika kabichi. Kulawa kuwaza ndi tsabola ndi mchere, kuphimba ndi chivindikiro ndi kupitiriza simmer kwa mphindi 40 mu madzi yake.

The mphodza anamaliza ayenera kuvala mbale, pang'onopang'ono kutembenukira poto kuti nyama anali pamwamba pa masamba.