Chakudya ndi zakumwaMaphikidwe

Maziko a Yorkshire pudding. Maphikidwe ndi njira kuphika

English zakudya mwa onse chakudya European pachabe imodzi ya ndiwofatsa kwambiri. Iye reveres miyambo yakale, ndi lero ndi banja Sunday chakudya cha, chakudya maphwando mu ulemu wa holide national pa tebulo kuika nyama yang'ombe yowotcha Turkey ndi puddings. Ndicho chakudya chomaliza, ndipo ife adzayankhula.

Features mbale

Pudding mu England kukonzekera nyama, masamba, dzinthu, nsomba. Ndi kudyetsedwa kwa wachiwiri. Kuphika iwo monga mchere ndi wokoma, zipatso ndi mabulosi ofotokoza. Ndipo kuchokera pansi pa Zapakati izo anatchuka kwambiri Chinsinsi cha mmodzi wa puddings wamkulu - Yorkshire. kumene anabadwira - pa chigawocho wotchuka mu UK, yaikulu ya dongosolo dziko la dzikolo. Kodi aziti iyeyu n'ngwabwino anthu mbale Albion kuti zili m'gulu la kuvomerezedwa menyu Sunday nkhomaliro? Maziko Yorkshire pudding ndi chimodzimodzi kwa naomba pa, T. E. The ambiri sali mosavuta. mkaka ichi, mazira, mchere ndi ufa. Kuvomerezedwa pophika ndi mafuta anyama - tallow mkati. Koma pano pali chidwi gawo. Maziko Yorkshire pudding - kumakhalanso mafuta drips ku nyama, kuphika pansi pa soseji ng'ombe. Ndipotu, mbale ali anatumikira zambiri pakokha, koma ndi gravy ndi gawo chilungamo cha soseji nkhosa kapena ng'ombe.

Chinsinsi miyambo

Pafupifupi maziko a Yorkshire pudding - magawo atatu a 200-gram kapu mkaka ndi yofanana ufa, wothira 1 dzira. Anatsanulira naomba mu amatha kuumba yaing'ono mosamala kudzoza ndi wophikidwa m'malo mofulumira. Koma mbale kudachitika ziyenera kukhalira, tiyenera kutsatira subtleties onse kukonzekera. Apo ayi, ngakhale m'munsi Yorkshire pudding adzakomana deta mankhwala, kuphika kukoma adzatero "si choncho." Kodi tili mu malingaliro: choyamba, kukhala bwinobwino kumenya mazira, ndiye uukande, onetsetsani kuti kuupereka brew kwa osachepera theka la ola. A pang'ono kale, muli ndi kutumiza mu uvuni chidutswa cha yowutsa mudyo, mafuta fillet wa nkhosa kapena nyama yamwana wang'ombe. Ndipo ife safunikira kuvala mphasa ndi pa gululi ndi. Ndipo pamene nyama wayamba adzagwa ndi mafuta, kuumba mtanda m'malo moti ali nacho, pa mitanda ya. Pano pali ndondomeko ya kuphika ambiri. Ndipo tsopano pang'onopang'ono mmene kupanga Yorkshire pudding (English).

Chinsinsi "pa poto Frying"

Tengani 2 nkhuku mazira mwatsopano ndi mosamalitsa whisk whisk iwo voliyumu ali kawiri. Pang'ono pang'ono kumanga 160 ga anasefa ufa ndi madzi okwanira theka la mkaka ndi uukande. Kuphimba ndi nsalu ndi kusiya kwa mphindi 30 kuti "mpumulo." Mu Frying poto kuika spoonfuls ochepa a mafuta anyama, preheat izo. Ikani mtanda ndi malo uvuni otentha. Wophikidwa pudding mphindi amangoona 20 30. Penyani mayeso mwamsanga pamene izo zikukhazikitsa pang'ono, kuchotsa mkate ndi kubweretsa tebulo. Choncho, malangizo okhudza Yorkshire pudding makamaka zokoma: zikhale pa gululi mu uvuni kwa soseji (kuphika) chidutswa wabwino wa nyama ndi mafuta inagwetsa mu chidebe ndi mayeso. Ikani pudding mu nkhani iyi, Mpofunika mphindi 20 pamaso mokwanira yophika soseji ng'ombe.

Chinsinsi soseji ng'ombe ndi pudding Zosakaniza

Kotero tsopano, pamene inu mukudziwa kuti akuyimira maziko a Yorkshire pudding, Chinsinsi mbale, ndi nthawi yoti timathandiza kuti kuphika luso lonse. Kuti ali ndi momwe marinate nyama yang'ombe yowotcha soseji ndi pudding.

Amasakaniza ndi zophikiratu nyama gawo: 2 makilogalamu a ng'ombe fillet mafuta chikho masamba, 5 supuni burande kapena sheri, supuni monga 2 msuzi soya, pafupifupi supuni tsabola ndi mchere. Pudding chofunika makapu 2 mkaka, ufa, 6-7 mazira, mchere, tsabola (a uzitsine), pang'ono nkhumba anyama.

Chinsinsi Kumuwotcha ng'ombe ndi pudding: Kuphika

Tiyeni tiyambe ndi "mbali yaikulu" ya nkhani yathu. Mkaka chithupsa ndi kulola kuti kuziziritsa kwathunthu. Mu blender, kutsanulira mazira, kuwonjezera ufa ndi pang'onopang'ono whisk. Thirani mkaka pang'ono, Muziganiza mu mtedza ndi nutmeg kulawa, kuwonjezera mchere ndi tsabola. Pamene mtanda ndi wokonzeka, kuphimba blender chivindikiro ndi kuika mu firiji ola limodzi kapena ena ozizira. Tsopano kwa nyama. Lifunika kuchapa zouma, notching reshetochki wosanjikiza mafuta. Konzani marinade ku mafuta, msuzi soya, burande ndi tsabola. Bwinobwino pakani nyama ndipo mulole izo zilowerere kwa mphindi 40. 2 nthawi mungaimitse izo. Ndiye misozi, prisolit ndipo aipereke mu uvuni pa waya pachithandara (mafuta ndi mafuta!). Ikani kutentha kwa pafupifupi 250 madigiri. The ng'ombe ayenera anaphika mphindi 15. Panthawi imeneyi, kubwerera ku mayeso. Mu kabati ndi soseji ng'ombe muyenera zimathera, pomwe? Ndipo kale inagwetsa madzi. Yikani mafuta anyama ndi kusakaniza. Ndipo kuyala mtanda, flatten ndi supuni mpaka yosalala. Ikani kachiwiri pansi pa nyama, Mpikisano ndi koloko kwa mphindi 10. Pambuyo kuchepa kutentha kwa 200 ndi mbale adzakangamira kwa mphindi wina 15. Tsopano kusinthana pa uvuni, nyama Ikani mumbale, kuika iwo pa Grill ndi tiyeni pobudet ndi pudding kwa mphindi 10. Ndipo patapita nthawi mwachindunji, kuchotsa chakudya kuchokera uvuni, kusema mbali ndi kubweretsa tebulo!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.delachieve.com. Theme powered by WordPress.