Mbatata chidwi ndi kumidzi, ngati pa McDonalds? Ndiye nkhaniyi ndi inu

Mbatata - mmodzi wa masamba ambiri zokoma ndi chakudya. Mu dziko lathu, anayamba kukula m'zaka za m'ma chakhumi ndi chisanu ndi chiwiri. Peter woyamba ankayesetsa kuphunzitsa anthu athu kuti adye masamba lodabwitsa. Koma anthu athu nthawizonse wakhala wamakani ndipo anakaniza mbatata zovuta kuzimvetsa. Russia akhala ndi yaitali kwambiri masamba maluwa. Only mu m'ma chakhumi ndi chisanu ndi chinayi, anthu Kenako, ndinazindikira kuti ndi mkate chachiwiri. Ndipo mmene mbatata zokoma. Kuyambira anayamba kukonzekera soups, mbale zikuluzikulu, mikate, ndiwo zochuluka mchere.

Mbale kwambiri zokoma ndi yokazinga mbatata mu kumidzi, ngati McDonalds. Pakuti kukonzekera tiyenera kilo theka mbatata magalamu mazana atatu masamba mafuta, mchere kulawa. Masamba wanga, woyera, kusema n'kupanga, mungagwiritse ntchito elektronarezkoy wapadera. The mafuta otentha bwino kufalitsa mbatata zouma pa matawulo pepala kupewa akukhavukira pamene Frying ndi sadzawotchedwa nokha. Mwachangu mpaka golide bulauni mosamala titembenuzire.

Kuphika mbatata mu kumidzi yosiyana. Pakuti izi Chinsinsi masamba ayenera kusema magawo, ndipo aliyense chidutswa ndi choviikidwa mu batala ndi malo pa pepala kuphika. mbatata zophikidwa mbaula Russian. Koma moyo wamakono si mu nyumba ya mbaula Russian, kotero inu mukhoza kugwiritsa ntchito uvuni. Anthu ambiri amadabwa mmene kuphika mbatata mu kumidzi? Monga mukuonera, izo kumva. Izi mbale pa asilikali ndi kuyamba kuphika.

Mbatata mu kumidzi, ngati McDonalds, kuphika bwino mu fryer kwambiri. Kumeneko, iye siziri chimodzimodzi m'tsinde, mafuta sadzapeza kuwaza, ndi mbatata safuna zina analimbikitsa. Likukhalira mbale chokoma, zokoma, crispy. Thiabendazole angagwiritsidwe ntchito ndi ketchup, mayonesi. Mbatata mu kumidzi, ngati McDonalds, zabwino osati otentha chabe, koma ozizira. N'zotheka kutenga kukwera pa kanyenya wa. Ana wotani kutenga limeneli percussion kusukulu.

Mbatata mu kumidzi, ngati McDonalds, abwino masamba mbale aliyense kuwala. Mwachitsanzo, mukhoza kukonza saladi wa tomato, nkhaka, tsabola wokoma. Masamba kusema mphete, anaika m'mphepete mwa bwalolo, mchere ndi tsabola kulawa, kuwaza ndi mafuta. Pakati kuika pa tchipisi. Kodi kukongoletsa ndi greenery.

mbale ali bwino wosakanikirana ndi mchere nsomba ndi monga hering'i kapena nsomba mchere. A mbali yaing'ono tchipisi ndi dzanja limodzi anaika pa mbale, pa zina dzanja anamuyika hering'i, nkumukhapha zidutswa, tucked viniga ndi mafuta. M'malo mwa nsomba, mukhoza kugwiritsa ntchito nsomba, monga nkhanu yophika. Zikundikumbutsa masamba okongola ndi shrimp. Zokongoletsa ndi anyezi wobiriwira kungakhale kapena tiweramitse-Röpke, akanadulidwa mphete. Chabwino ophatikizana chakudya ndi saladi wa mwatsopano kapena sauerkraut. Mukhoza azikongoletsa onse katsabola finely akanadulidwa ndi parsley.

Amene sakuopa wa zopatsa mphamvu, chakudya mafuta, akhoza kudya mbale ndi yophika kapena wokazinga nyama, nkhuku, masewera. mbatata ndi mmodzi wa mbale amene akhoza kudyedwa ndi mankhwala aliwonse ndi sauces.