Mtundu wa dzina chinsinsi cha vinyo?

Wine ndi otchuka mowa chakumwa, amene ankadya ndi amuna ndi akazi. Pali tasters amene bwinobwino izo.

vinyo dzina akhoza kundiuza kwambiri. Ine amati kuyang'ana kwakung'ono nkhani ndi kupeza mayina otchuka ndi chidwi. Choyamba, tiyenera kuphunzira za chiyambi cha vinyo, amene nthawi zambiri amagwiritsidwa ntchito mu dziko lathu:

1. Vermouth. Izi vinyo zokhalamo, amene ali ndi fungo zitsamba, thundu makungwa, mizu, mbewu ndi zonunkhira. Kwenikweni, amagwiritsidwanso ntchito ngati mowa wopatsitsa njala kapena ndi gawo la cocktails. Izi mtundu wa vinyo opangidwa ku France (a youma, wotumbululuka mtundu, kukhudzana zaka 3-4), Italy (wokoma, mdima wofiira mtundu, kukhudzana zaka 2) ndi maiko ena.
2. Cabernet Sauvignon. vinyo wofiira ndi wamphamvu ndithu. Izo zinabala mu Europe ndi USA ku mphesa abwino, zomwe amatchedwanso. vinyo ndi khama ndipo nthawi kukhwima.
3. Cahors vinyo "South mosamala". Vietnam mtundu wa vinyo, womwe wapangidwa kwa mphesa "Saperavi". mtundu ranges ku rube kuti rube mdima. Chifukwa kukoma kwake lili 2 mendulo golide. chakumwa limeneli likupezeka Crimea, koma dzina vinyo amadziwika pa dziko lonse lapansi.

Mafunso amenewa, ndithudi, akhoza anapitiriza kalekale, kuyambira aliyense wokonda kumwa izi ndi okondedwa awo. Tsopano tiyeni tione mitundu kungakhale kulandira kulowa mu mndandanda wa "vinyo yabwino ya Italy":

1. Barolo. Amaona vinyo wabwino, amene amapangidwa m'dziko lino. Izi youma vinyo wofiira opangidwa ku Piedmont. Kupanga izo ku mphesa, amatchedwa "Nebbiolo". Ambiri dzina Barolo vinyo akuuza zosaneneka Mipikisano faceted kukoma kuti akhoza kusangalala nalo kwa nthawi yaitali.
2. Amarone. mtundu wina wa vinyo chosaneneka, chimenenso, opangidwa kuchokera zoumba. Chifukwa cha ichi ndi chokwanira wolemera kukoma ndi kapangidwe - wandiweyani. Muyenera kudziwa kuti vinyo ali ndi pang'ono owawa, koma kwathunthu kuchepetsa ndi kukoma kwa kukoma. mitundu chotchuka kwambiri mwa akazi.
3. "Sassicaia". vinyo youma ndi ofiira omwe amapangidwa mu Tuscany. Ndi yowala ndi otchuka kwambiri mtundu wa vinyo Tuscan Komanso, komanso ndi mtengo kwambiri lonse la Italy.

Mu dziko lathu, mwamwambo otchuka Chijojiya vinyo. maina awo ali pa milomo aliyense:

1. Kindzmarauli - lokoma, wofiira. Kodi dzina la vinyo zodziwika mdziko lonse. Ndi otchuka kwambiri Chijojiya vinyo mu dziko lathu, ndi mayamiko zonse kununkhira kwake olemera ndi wosakhwima. Kupanga izo ku mphesa "Saperavi".
2. Hvanchkara. vinyo dzina amachokera m'dera limene limakula ndi mphesa lomwe anapanga. Mwa njira, m'madera amenewa anali atabedwa Golden ubweya. Wine ali mdima rube mtundu. Nawatsanulira mu fyuluta wapadera, amene chakumwa ndi kulimbikira kwambiri.
3. "Kakheti". Natural vinyo, womwe wapangidwa kwa mitundu mphesa awiri - "Rkatsiteli" ndi "Mtsvane Kakheti". Izi wowuma woyera vinyo ndi golide-Amber mtundu, ali ndi zosaneneka zipatso fungo. Abwino ndi nsomba ndi saladi.

Ndi kokha maina angapo a vinyo wotchuka kwambiri kuti tinayenera m'nkhani. pali kwenikweni chiwerengero chachikulu, ndipo wina njira chochititsa chidwi.