Ndipo inu simukudziwa momwe kupanga Kaisara saladi?

Lero, ambiri pofuna kupulumutsa nthawi, kugula okonzeka zopangidwa saladi. Ndipo chaka chilichonse anthu awa likupitirirabe. Koma anasangalala kwambiri pamene pa tebulo tchuthi ndi mbale okonzeka ndi manja ake. Inde, ndi kugulitsa angapezeke kutali Osati saladi onse.

Mwachitsanzo, tsopano mu Russia ndi ayamba wotchuka Kaisara saladi. mbale unatchedwa mlengi wake Italy Kaisara Cardini, osati pambuyo wolamulira wachiroma Yuliya Tsezarya, monga ambiri kuganiza molakwika. Panali mbale osati kale, ndipo mwina si amayi onse mudziwa kupanga Kaisara saladi. saladi Izi si zokoma kokha, komanso zosavuta. Ndi calorie pafupifupi ndi otsika glycemic index, n'zotheka kudya osachepera tsiku lililonse, ndipo usaope kuchira. Pali mitundu yambiri ya mbale zodabwitsa, monga nyama, nkhuku, nsomba, pineapples ndi zina zotero. Aliyense wapabanja akhoza kusintha zawo, koma choyamba muyenera kudziwa mmene kuti ndi Kaisara saladi Classic.

Classic saladi Chinsinsi lili zosakaniza zotsatirazi: mikate yoyera kapena mkate - magalamu 100, saladi letisi - magalamu 400, 1 adyo clove, dzira - 1 chidutswa, mafuta - magalamu 50, madzi a mandimu mmodzi, pang'ono msuzi Worcester, grated Parmesan tchizi - supuni awiri supuni mpiru, mchere, shuga ndi mwatsopano pansi wakuda tsabola kulawa. Kukonzekera Chinsinsi zimenezi zidzachitika za theka la ola. Choyamba muyenera kukonzekera letesi. Iwo ayenera bwinobwino rinsed ndi youma. Pa mikate yoyera ayenera kuchotsa peel ndi kudula mu yaing'ono, cubes bwino za centimeter limodzi lonse. Poto udzathiridwa mafuta wokazinga adyo akanadulidwa bwalolo. Ndiye, adyo chinatha ndi mafuta mpaka golide bulauni yokazinga diced mkate.

Musanayambe kupanga Kaisara saladi, muyenera kukonzekera msuzi wapadera kwa iye.
Ngati nyumba ali awiri kapena atatu mazira zinziri, mungathe kuwagwiritsa ntchito mu mawonekedwe awo yaiwisi. Chicken dzira ndi zofunika kuwira pa moto sing'anga kwa miniti imodzi. Pambuyo yopuma izi mu chikho dzira ndipombo acimbadzoza ndi supuni supuni ya mpiru ndi mandimu. Kamodzi zigawo zikuluzikulu ali bwinobwino wosanganiza, kuwonjezera madontho ochepa a msuzi Worcestershire kapena dontho la viniga. Ndiye mosamala kutsanulira mu mafuta. Add zonunkhira ndi lonse linatekeseka ndi chosakanizira a.
Mbale kuzitikita ndi adyo, kuika masamba chinang'ambika letesi ndi kutsanulira mmodzi mwa atatu msuzi. Tsopano kufalitsa mkate yokazinga ndi msuzi udzathiridwa pamwamba pa onse. Pamwamba pa mbale owazidwa tchizi grated. Monga mukuonera, zonse lophweka.

Ndipo tsopano mawu ochepa bwanji kuti Kaisara saladi ndi nyama nkhuku.
Muyenera zosakaniza zotsatirazi: letesi bun magalamu 300 a nkhuku, ndi bwino kutenga bere, woyera mkate - 200 ga Parmesan tchizi - magalamu 100 a mafuta a maolivi Frying. Kukonzekera msuzi adzafunika zina wochuluka mamililita 100 mafuta, dzira limodzi, ndi clove wa adyo, parsley, tsabola ndi mchere kulawa.

Bwanji Mng'oma wa tingachipeze powerenga Kaisara saladi mukudziwa kale, chimodzimodzi zizichitidwa ndi wa saladi otchuka ndi nkhuku. Pankhaniyi, nkhuku nyama kusema cubes wa yofanana ndi tinyumba tina mikate, komanso yokazinga mu Frying chiwaya mpaka golide bulauni. Yokazinga nyama ayenera tsabola ndi mchere kulawa. Koma muyenera kuchita mosamala kuti kuti overdo. Kodi kuchita ngati overdone msuzi bwino. Mukhoza Mwachitsanzo, kungowonjezera madzi otentha.

Ndipo kodi tingatani ngati mwangozi overshoot wa saladi? Mukhoza kuphika lina saladi chomwecho, koma popanda mchere, ndiye kusakaniza bwino. Ngati n'koyenera, saladi akhoza chokongoletsedwa ndi tomato chitumbuwa. Caesar saladi anatumikira pa tebulo mwakamodzi, kapena anasungunuka crackers kukoma chatsitsa saladi.

saladi ambiri, makamaka tingachipeze powerenga ndi chokoma. Koma iwo ali saladi makamaka zabwino zimene anapanga ndi manja awo.