HomelinessMaluwa

Persimmon kunyumba kwa mbewu. Zosiyanasiyana ndi kusamalira mitengo

nkhaniyi, monga "Persimmon kunyumba kwa mbewu," chisamaliro wamaluwa zokwanira. chipatso ichi captivates anthu kukoma kwake koposa. Chifukwa ndalama zambiri mkulu wa persimmon, wamaluwa ambiri akufuna kuphunzira mmene kukula kunyumba. Iwo amasangalala zonse: mbande persimmon ndi malamulo chisamaliro, ndi mbali yosungirako. Tidzayensa ndikuuzeni mmene ndingathere za mabulosi lodabwitsa. Choona chidwi n'chakuti persimmon si lokoma ndi azichitira chokoma, koma ndi zothandiza. katundu zothandiza angayerekezedwe ndi katundu wa mankhwala ambiri, alibe contraindications ndi zotsatira zake zoyipa.

zambiri

Musanayambe kukula persimmon, onetsetsani kuti kufufuza maonekedwe a zipatso. Dziko, kumene ilo limakula persimmons ndi momwe iye anabwera kwa ife - izi ndi China. anthu ochepa chabe amene akudziwa ichi, koma dziko pali mazana awiri mitundu ya zomera, ngakhale kuti onsewo ndi edible. zipatso payokha zikuwoneka kulakalaka kwambiri. A awiri a palibe masentimita oposa naini, ali ndi kulemera kwa magalamu kwa mazana asanu. Aliyense zipatso mbewu. Ena ali ndi fupa, ndi ena - mbewu khumi. Izo zimatengera zosiyanasiyana lapansi. Funso mmene kukula nthangala persimmon, Amasonkhezera ambiri. Inde, ena amakhulupirira kuti kukula mtengo kwa mbewu, ngakhale zosowa, sangakhale mu gulu lathu. Iwo akulakwitsa. Ife kukuwonetsani inu momwe kukula persimmon kunyumba. Kanjere kapena kwa mbande wamkulu mtengo, koma mabulosi mwakachetechete kutenga muzu m'dera lathu nyengo. Tree mwakachetechete kulekerera chisanu ngakhale aakulu.

timakula persimmons

Choncho, persimmon pa mafupa m'nyumba wamkulu motere:

  • Choyamba, muyenera kukwaniritsa mbewu kumera. Kuti tichite zimenezi, osambitsidwa ndi madzi, mbewu ndi kuziika mu mphika ndi dothi akuya awiri masentimita. dziko iyenela lonyowa. Ikani mphika mu ofunda, mukhoza kubisa ndi zojambulazo. Nthawi kutsegula zojambulazo ndi kutsanulira pansi.
  • Nditatha kuyembekezera masabata, muona kuti mbewu utakula. Ngati izo sizitero, muyenera kuchita chimodzimodzi ndi mbewu zina. Ngati ife akadali nacho nyongolosi, filimuyi akhoza kuchotsedwa, ndi nyongolosi kuchotsedwa zotsala za mafupa, ngati iwo chinagwa.
  • Kuti mudziwe mmene kukula persimmon, ambili alibe kulankhula. Ndipotu, ndondomeko imeneyi ndi yosavuta. Ngati nyemba zimere kwambiri chabe ndikasendeza aliyense wa iwo mu mphika osiyana. Persimmon ikukula kudya mokwanira, ndipo ndi mizu ndi osauka kwambiri. Kotero, musati kuziika nthawi mmera, inu adzawononga tsogolo la mtengo, umene akamagwira ntchito mu mphika.
  • Pali njira ina, mmene kudzala persimmon. Ngati simungathe kumera mbewu mu mphika, ntchito thonje ubweya ndi filimu. Mu lonyowa thonje ubweya anaika mbewu, kukulunga filimu ndi kuika mu kutentha. Nthawi kuthirira kuti moisten ya thonje ubweya. Pamene nyemba zimere, mbande kumuika mu mphika wa persimmon.

chisamaliro mitengo

Ndi wodzichepetsa mu chisamaliro cha persimmon. Kufotokozera za chisamaliro, ngakhale izi, zofunika. Tsatirani malangizo mudzakhala bwino.

  • Persimmon amakonda kutentha ndi dzuwa, choncho muyenera kuika mtengo mu malo komwe kulibe drafts amphamvu ndi mithunzi. Komabe, simungathe poyera mtengo achinyamata m'chilimwe dzuwa. Kuphunzitsa dzuwa pang'onopang'ono, mwinamwake pali mwayi kuti masamba amayaka.
  • Feteleza mitengo kumathandizanso. Maminolo feteleza ndi organic zina kuonjezera mphamvu ya persimmon.
  • Mu kugwa kwa mtengo kusuntha mu chipinda, koma osati mdima kwambiri. Moisten nthaka mu mphika. Izi chingapezeke ngati tiika mu nthaka wosanjikiza utuchi ndi zonse kuwaza iwo ndi madzi.
  • Mu mtengo kasupe kuziika mu mphika zazikulu, chifukwa mizu ya persimmon zikukwaniritsidwa mofulumira kwambiri. Kuthirira mtengo pa malo atsopano ndipo poyera kwa dzuwa. Choncho persimmon kukhala ndi moyo zaka zitatu kapena zinayi.
  • Mtengo okhwima ndi kuziika mu munda mu kasupe, posankha malo ochitira persimmon. Pitirizani kukhala chinyezi ndi kuyamwitsa mtengo. Pa nthawi ya maluwa, mu June, Dyetsa kawiri pa mwezi.

zipatso zoyamba

Kukula mtengo monga persimmon, kwa mafupa kunyumba, inu mukhoza kuyembekezera zipatso zoyambirira patapita zaka zisanu. Ndithudi, izi zimadalira amadalira chisamaliro zolondola, chinyontho pansi ndi dzuwa. Ngati nthaka youma, ndiye zipatsozo ndithudi pasanafike mtengo womera m'nthaka lonyowa. Feteleza kuti kudyetsa mtengo ayenera muli:

  • potaziyamu;
  • ndi sodium;
  • phosphorous.

mitundu ya persimmon

Persimmons wamkulu kunyumba kwa mbewu chimbalangondo zipatso za mitundu yosiyanasiyana ndipo mtundu uliwonse. Ngakhale kuti pali mazana awiri mitundu, ife dzina kokha wotchuka ndi otchuka:

  • Kalasi "hachia" ali mwachilungamo lalikulu conical woboola pakati zipatso ndi ofiira owala.
  • Kalasi "hiakume" kudziwika kwa ogula wathu monga "mkanda". Round chipatso cha kukula sing'anga ali ndi mtundu bulauni mkati akakhwima.
  • Kalasi "Giro" - chipatso wokoma kwambiri za kuphwa mawonekedwe ndi grooves, nagawira nyema.
  • Kalasi "zenzhimara" ali ndi yaing'ono zipatso mdima lalanje ndi zamkati bulauni. Osiyana kuuma, ngakhale mu maonekedwe okhwima.
  • Kalasi "tamopan" ali chipatso yaikulu yolemera kuti magalamu mazana asanu. Chinthu chapadera ndi "kapu" pamwamba pa zipatso.

mapangidwe korona

Mbali yofunika ya mtengo kukula ndondomeko ndi ndondomeko ya n'kupanga korona. Amakamba za kukula persimmon, osanenapo pa njirayi. Kuzipanga izo mophweka, koma sibwino kunyalanyaza ndondomekoyi. Pa izi zimatengera mtundu wa zokolola m'tsogolo.

  • Dulani mtanda pa msinkhu wa masentimita makumi asanu ndi atatu kuchokera khosi mizu.
  • Gwiritsani nthambi mbali kulenga mawonekedwe a mtengo.
  • Chaka chilichonse, yokonza nthambi mbali ndi masentimita 40, inu kukwaniritsa mawonekedwe wokongola, ndipo zokolola adzakupatsani inu zambiri mofulumira.
  • Kumbukirani kuti cholinga cha yokonza - ndi kuutsa kukula kwa nthambi yatsopano lateral kulenga zobiriwira kufalitsa korona.

kuziika mtengo

Kusinkhasinkha mmene kudzala persimmon, monga kulabadira ndondomeko kumuika. Ziribe kanthu momwe yabwino ankaona mtengo mu mphika, palibe mmalo mwa izo chilengedwe ndi nthaka achilengedwe. Koma ngati mukukhala nyumbayo, mtengo chidzakula muli mu mphika.

  • Pamene Thirani kuyesera chepetsa masentimita mphika asanu akuluakulu awiri kuposa m'mbuyomu.
  • Mpaka mtengo kukula mwachangu, kukonzanso mphika lililonse miyezi isanu ndi umodzi.
  • Patatha zaka zitatu, mtengo akhoza m'malo kamodzi pa chaka.
  • Pambuyo kumuika, musati kusintha kwambiri kuyatsa mu chipinda ndipo musaike mtengo m'malo aunika kwambiri. Musiyeni azolowere malo atsopano.
  • Khalani diso pa chinyezi a dziko lapansi, ndikofunika persimmon bwinobwino chitakhazikitsidwa mu mphika latsopano.

yozizira yosungirako

Chimodzi mwa zinthu zofunika mutu wa "Persimmon kunyumba kwa mbewu" - malamulo mtengo posungira m'nyengo yozizira. Ngakhale kuti persimmon amakonda kutentha ndi dzuwa, akhoza m'nyengo yozizira mu ozizira.

  • Mu October, kuchepetsa kuchuluka kwa madzi ulimi wothirira ndi kusiya kudyetsa mtengo. Masamba kutembenukira chikasu ndipo kuguluka pang'onopang'ono.
  • Akuchotsa wa bzisapo, kokani mu chipinda kumene kutentha ozizira. Chifukwa chaichi, m'chipinda chapansi abwino, khonde, aliyense chipinda kumene kutentha pafupifupi zisanu madigiri, panonso.
  • Nthawi zonse ventilate malo nyengo mtengo. Izi ndi zofunika kuti bbwino nkhungu. Chinyezi Tiyeneranso zolimbitsa. Zokwanira kutsanulira kawiri pa nyengo yozizira.

Nthano za persimmon

Pali mfundo zingapo zokhudza persimmon, amene si zoona ndithu. Iwo kuwopseza wamaluwa ndipo musataye kawetedwe zipatso lodabwitsa. Pano pali nthano:

  • Persimmon - chomera otentha. Kodi ilo limakula persimmons akhale otentha kwambiri ndi zambiri dzuwa. Izi siziri zoona ndithu. Persimmon simungapirire kutentha pansi kwa - 20 °, ndi zambiri. Choncho musachite mantha kuika zipatso mu munda wanga.
  • Persimmon mbewu kovuta kumera, chithandizo chapadera. Izi siziri zoona. Mbewu Zidamera pulayimale, ndipo izi ife kale anauza. Pali mwayi kuti zikuchoka fupa, koma kuti palibe amene sangayesedwe. Musati ulesi ndi kutenga mafupa ena.
  • Persimmon amafuna feteleza wapadera. Iyi si zoona. Wood umapulumuka bwino fetereza osauka nthaka. Ambiri, bwino underfeeding persimmon kuposa overfeeding.

ubwino zipatso

Persimmon si ali ndi kukoma kwakukulu, komanso ali zingapo zochititsa zothandiza. Izi zimapangitsa kuti ngakhale okongola kwa wamaluwa. Kodi zothandiza persimmon? zipatso kotero, persimmon:

  • muli yambiri antioxidants, kwezani Mwachangu ndi maganizo;
  • lipindulitsa amene mukufuna kukhala pa chakudya, wokoma Berry lili zopatsa mphamvu pang'ono, koma mwangwiro imakwaniritsa njala;
  • linanena bungwe kwambiri ndi diuretic ndi mchere mankhwala;
  • matenda a kuthamanga magazi a munthu;
  • zothandiza matenda monga TB, kuchepa magazi, matenda a chithokomiro;
  • Lili zakudya monga magnesium, chitsulo, vitamini A;
  • kuteteza thupi ku matenda a khansa, makamaka dongosolo kupuma;
  • akhoza imathandizira machiritso a zilonda, ngati tigwiritsa ntchito zamkati kwa zinkakhala m'dera;
  • kumapangitsanso anthu chitetezo chokwanira - kudya persimmon zipatso kudya m'nyengo yozizira, timapereka thupi anawonjezera mphamvu ndi thandizo mu nthawi zoopsa.

Monga mukuonera, ndi persimmon ali ndi nambala yaikulu katundu zothandiza zimene zimakhudza basa m'njira zonse. Kukula, ndipo banja lanu posachedwapa kumva phindu mabulosi uwu.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.delachieve.com. Theme powered by WordPress.