Strudel ndi nyama

Austria pastry mbale, chimene mu mawonekedwe a masikono zopotoka chubu ndi kudzazidwa, wotchedwa strudel, amene anawamasulira kuchokera ku njira German nyuzi mmene kanyamaka kapena whirlpool. mbale chotchuka kwambiri m'mayiko Chijeremani, komanso kuti analowa Chihangare, Czech ndi ngakhale Russian zakudya. Strudel mu zakudya Greek otchedwa Bugac. Kodi kuphika strudel ndi nyama, mudzaphunzira ndi kuwerenga nkhaniyi. Strudel mtanda pepala ntchito, kudzazidwa angakhale osiyana. Pakuti mchere okonzeka ndi chitumbuwa apulo kapena peyala stuffing ndi nyama ndi oyenera ngati mbale yaikulu.

Chinsinsi 1

The zakudya German chotchuka zotsatirazi strudel Chinsinsi ndi nyama. Kuti akonze izo mankhwala zofunika:

Pakuti kudzazidwa ndi:

• 3 anyezi kusema cubes.
• 1 chikho yophika ndi mchere ndi tsabola bowa (madzi onse otsala, finely sliced bowa).
• Salt.
• 1 clove wa adyo minced.
• Pepper.
• makilogalamu 0,75 nyama minced, yokazinga mu pang'ono mafuta, anyezi, adyo, mchere ndi tsabola (mafuta owonjezera chatsanulidwa, minced tchuthi kuti ukhale pansi).

Pakuti mtanda:

• 3 makapu anasefa ufa.
• Supuni ½ supuni mchere.
• ¾ chikho cha madzi ofunda.
• 3 supuni ya masamba mafuta.
• 2 mazira.

Mu mphika waukulu, kuyeza ufa ndi kupanga likulu la poyambira pa. Sakanizani mazira, batala, madzi ndi mchere, whisk mpaka foloko yosalala nawatsanulira mu recess mu ufa. Sakanizani ndi uukande mpaka zofewa ndi yunifolomu. Kenako, ayenera kukhala wabwino kumenya mu mbale nthawi 100. Choyamba, mtanda adzakhala yomata, koma pang'onopang'ono zotanuka ndipo alibe n'kudziphatika kwa mbale kapena mu manja awo. Kusiya kwa mphindi 10, ndiye adagulung'undisa kwambiri enaake anayesa monga Zakudyazi, ndi kusema 2 mbali ofanana. Pa theka lililonse kufalitsa kudzazidwa: woonda wosanjikiza bowa ndi wosanjikiza nyama. Pindani m'mbali zaschipyvayut manja yonyowa. Kufalitsa pa mafuta pepala mafuta. Kuphika pa 200 ° C kwa mphindi 35-45 kapena mpaka golide bulauni. Topaka mafuta kusungunuka. Strudel ndi nyama ndi chokoma ndi kutentha ndi kuzizira. Ngati mtanda chatsalira, ndi kusema Zakudyazi.

Chinsinsi 2

Cook strudel ndi nyama akhoza kuuluka ng'ombe ndi bowa ndi tchizi. Izi zimafuna:

• 0,8 makilogalamu a minced ng'ombe zowonda.
• 1 anyezi, finely sliced.
• 1 chikho yophika bowa mchere madzi (madzi chatsanulidwa, finely sliced bowa).
• 1 chikho grated cheddar tchizi.
• 1 dzira.
• A pang'ono mkaka.
• Salt.
• Pepper.
• mtanda zakonzedwa monga Chinsinsi 1.

Preheat uvuni 200 C. Mu lalikulu Frying poto yokazinga ndi zofiirira ng'ombe minced, kuwonjezera anyezi, bowa, mchere ndi tsabola. Pitirizani mwachangu kwa mphindi 10, kuchotsa kuchokera kutentha. Pamene osakaniza chazirala, kuwonjezera kwa tchizi. Kufalitsa kudzaza pa mtanda adagulung'undisa zaschipyvayut m'mphepete pambuyo moistening zala mu madzi. Kufalitsa mu mawonekedwe a mafuta ndi floured. Kukwapulidwa dzira ndi pang'ono mkaka, strudel topaka chisakanizo cha nyama ndi kuphika Mphindi 30 kapena mpaka golide bulauni.

Chinsinsi 3

strudel wina ndi nyama angathe kukonzekera ndi Chinsinsi zotsatirazi.

Pakuti mtanda:

• 2 chikho ufa.
• 60 ga mafuta, kusungunuka.
• 1 dzira ankakonda kutenga litchowa.
• ½ chikho madzi wochepa thupi.
• Salt.

Pakuti nyama kudzazidwa:

• 1 makilogalamu minced ng'ombe.
• 2 mazira.
• A mafuta pang'ono.
• Kulawa: mchere, tsabola, anyezi, nutmeg, adyo, msuzi soya, tsabola wakuda, parsley.

Asiyanitse ufa mu mbale. Kupanga dzenje pakati ndipo anazitsanulira mwa mafuta, dzira kumenyedwa, theka madzi. Matabwa supuni analimbikitsa mu ufa mu madzi, madzi otsala anawonjezera kenako mtanda mwamphamvu n'kuukanda ndi anapha m'mbali mwa mbale. Ziyenera kukhala yosalala, zotanuka, osati yomata. Kupereka mawonekedwe ozungulira ndipo anaikidwa choyera, mbale wouma mopepuka floured, kuphimba ndi chopukutira ndi kusiya pa mphindi 30 anagubuduza pini mayina mtanda ndi kutambasula manja ake kuchokera pakati kuti m'mphepete. Ziyenera kukhala wochepa thupi pang'ono mandala. zogwiritsa ntchito pokonza stuffing Kusakaniza, mwachangu mu mafuta pang'ono (madzi ayenera asanduke nthunzi zonse), kuchotsa kuchokera kutentha ndi kusiya kwa kuziziritsa. Pa mtanda kufalitsa wosanjikiza zonyalazo kudzazidwa ndi makulitsidwe pansi mpukutu kuloza pepala owazidwa ufa, atakulungidwa m'mphepete inwards kuti kudzazidwa si litulukira. Yophikidwa mu uvuni pa 200 C kwa mphindi 40.