Wapadera marinade kwa nkhuku. maphikidwe

Marinade kwa nkhuku - ndi theka bwino mbale. Nkhaniyi adzadzipereka mitundu yosiyanasiyana ya kukonzekera.

Marinade "Quick" ndi kukonzedwa, motero, mutu ndi mwamsanga ndipo mosavuta. Shin odula ndi mandimu, mchere ndi tsabola. Theka la ora kenako inu mukhoza kuyamba kuphika iwo mu uvuni. Iyi ndi njira yosavuta kuphika mbalame.

Marinade kwa Chicken "Honey." Muyenera kusakaniza msuzi soya, wosweka adyo ndi uchi. Chotero osakaniza akhoza kupaka nkhuku lonse ndipo patapita maola awiri anatumizidwa ku uvuni.

Marinade "Traditional" - ichi ndi marinade mwachizolowezi kwa kebabs. Koma Angagwiritsidwenso ntchito pamaso mbalame mu uvuni kuphika. Pakani ndi tsabola ndi mchere. Anyezi kusema magawo, kuti asanene iwo nyama lonse. Thiraninso kuchuluka onse ang'onoang'ono a viniga apulo cider. Ndi bwino kusiya kwa marinate usiku.

Marinade "Kefir" zikuchitika mofulumira, koma nyama analandira wachifundo chabe chodabwitsa ndi yowutsa mudyo. Muyenera kefir bwino ndi mchere, kuika makapu anyezi akanadulidwa, pang'ono tsabola. Tsopano kutsanulira osakaniza ili la nkhuku lonse. Kuti marinate iwo, muyenera khumi ndi ziwiri maola. uvuni zapechetsya mbalame amenewa mu maminiti forte-.

Zokoma marinade kwa nkhuku - ndi marinade wokoma. mbalame zimenezi zosangalatsa ana. Muyenera kuti chisakanizo cha uchi, mandimu ndi mchere. Pakani nkhuku ndi kusiya kwa maola pafupifupi awiri. Pambuyo nkhuku anaika pa kuphika, ndi kudzoza lonse pamwamba uchi khungu pa ndondomeko kuphika kukhala zokoma kutumphuka.

Marinade "yowoneka" ndi kuphika mwamsanga. Kabati ndi ginger wodula bwino finely, kuwonjezera pa wosweka adyo, ndi magawo thinnest wa tsabola wowawa, msuzi soya, sheri pang'ono, msuzi ndi shuga. Pakuti flavored ndi woyengeka nkhuku kufunika nkhuku zinali kakang'ono ndipo anali mu marinade kwa maminiti sate. Kuphika zokwanira theka la ola.

Marinade kwa Chicken "ginger wodula bwino" - ndi godsend kwenikweni kwa mapiko nkhuku. Grated muzu wothira msuzi soya ndi uchi. Theka-chotsirizidwa ayenera marinated kwa theka la ola, ndiyeno kutumiza nkhuku aerogrill. Mwachidule chodabwitsa akamwe zoziziritsa kukhosi kwa mowa adzakhala okonzeka mu maminiti makumi awiri.

Kukachitika kuti palibe nthawi, tikhoza kupereka Chinsinsi mwamsanga momwe kukonzekera marinade kwa nkhuku. Muyenera chabe kusakaniza mayonesi ndi zitsamba akanadulidwa (katsabola, parsley) ndi wosweka adyo. Zidzakhala zokwanira zilowerere izi marinade ntchafu kwa theka la ola. Mukhoza kuphika.

Monga maziko marinade ndi bwino mafuta. Komanso, monga nkhuku ndi bwino kuphika patapita Aerogrill.

Marinade "zokometsera" akukonzekera nkhuku onunkhira. Muyenera kusakaniza mafuta ndi vinyo youma, kuwonjezera pa oregano, thyme, rosemary, chilli tsabola ndi paprika. Kuwaza nkhuku mbali ndi marinate kwa maola osachepera awiri.

Marinade kwa Chicken "Wochuluka" - ndi marinade zovuta. Kuphika inu muyenera mu saucepan ndi kusakaniza popanga mfundo zotsatirazi: mafuta, vinyo wosasa, msuzi soya, mpiru, ketchup, ndi paprika pang'ono, anyezi akanadulidwa, thyme, rosemary ndi wosweka adyo. Inu mukhoza kuwonjezera akanadulidwa zitsamba atsopano, ngati n'koyenera. zounjikika izi oonetsera kufala portioned zidutswa nkhuku ndi marinate maola osachepera awiri. Mu Aerogrill mbalame adzakhala okonzeka mu maminiti makumi atatu.

Marinade "Yogurt" zakonzedwa motere. Yogurt popanda flavorings wothira pang'ono vinyo wosasa cider, mandimu, tsabola, turmeric, cardamom, mchere. Izi fillet msuzi ayenera marinated kwa mphindi zosachepera makumi atatu. Ndiye izo tikulimbikitsidwa kuti kukulunga mu zojambulazo ndi kutumiza mphindi khumi mu aerogrill.

Bon chakudya!